Hyde Park Prime Steakhouse

  4.3 – 553 reviews   • Steak house

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High-end steakhouse chain serving grilled meats, seafood & cocktails in a sophisticated setting.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Hyde Park Prime Steakhouse 44145

Address and Contact Information

Address: 21 Main St, Westlake, OH 44145

Phone: (440) 892-4933

Website: http://www.hydeparkrestaurants.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

hydeparkrestaurants.com

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Reviews

R B
The service was top-notch as we expected. Our sea bass and salmon were masterfully prepared and paired well with the mushrooms and asparagus. Sharing the creme brulee’ and taking home cheesecake was the perfect finale.
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Rich Denius
Classy but cozy, perfect for a special evening.
Steak was perfect, refreshing wedge salad, Gruyère potatoes were a delightful upscaled take on traditional cheesy potatoes, similarly the scrumptious s’mores in a jar made a simple treat an elegant dessert. Best “Arnold Palmer” tea-lemonades ever.
Staff were cheery and kind, we felt so special and welcome. We could tell they love their job and take pride and ownership of the environment and presentation.
Make reservations, download the Passport Parking app, add your license plate to the app, and arrive early to make sure you have time to find a spot and walk to the restaurant.
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Emily Davila
If you’re looking for a good steakhouse look no further, this place is absolutely amazing! I went here today for my 12 year anniversary and they made our day so special from the moment we walked in the door till the moment we left. The food was delicious and the manager even brought over a complimentary tuna poke nacho which was extraordinary! Our server brought over a complimentary s’mores dessert as well to finish off our meal. Overall 11/10 experience, definitely recommend visiting for any of your special occasions <3
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Lauren Miller-Mazzant
We were pretty disappointed with the food. I have to say, best part was the side dishes. They had the most flavour and were cooked perfect. However I had the strip steak, and he had the surf and turf, and they both were very disappointing. Half of my steak was well done (I ordered medium, added photo to show how half of it is charred), and lacking flavour. His filet was supposedly supposed to be 8oz, but it 100% was not even close. We go to steakhouses often, so it’s easy to tell. The lobster was average, and the butter was cold. After spending 49 dollars on a steak 75 for the surf and turf, not including sides because everything here is à la carte, we were disappointed.
The one thing I can say is the service was great and our servers were very attentive and friendly. We didn’t want to bother them with the food issues, as it was not their fault.
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Xander Oliver
Fantastic service and high quality food. I’ve never had bacon quite as gourmet and flavorful as their vinegar glazed thick cut bacon appetizer. The bourbon cheeseburger was also quite good. – I’m very picky with cheeseburgers, but this place exceeded my expectations.
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Amelia Bly
We walked in without a reservation on a Friday night at 5:30, they seated us promptly. We had a seat by the fire place. This is the best seat in the house as well as romantic so if you make a reservation for 2, make sure you get that spot. I gave the food a 4 for the fact that my husband asked for a medium rare steak and it was definitely not rare and was more on the medium side which is upsetting for him because he likes steaks cooked the way he likes them especially when paying $75+ for it. My wedge salad and Mac and cheese were delicious. The baked potato could have been better, it was dull and I wish the skin was softer with a sea salt crust. That is just me though. I asked for a smoke Manhattan and they brought it to me in a lamp cover. It was barely smoked so wish it was left in there longer. I like really smoked drinks. The chef also brought out an amuse-bouche which was a piece of tuna, avocado on a small cracker. My husband said it was good, I didn’t partake as I’m a vegetarian but the thought was very nice. Our server was very good. They did not ask my husband how the steak was cooked as that is something that should be asked at a steakhouse .
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Naudia Floyd
Had a wonderful meal with my team. Our server Sarah was amazing and so friendly. Her recommendations were perfection. Will most definitely be back.
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Ann
We had a 50th birthday party dinner last night at Hyde Park in Crocker Park. The food is excellent! The steaks were cooked to order, very tasty and tender, yummy salmon and short ribs. Appetizers and sides were worth every penny. And the wait staff- Hannah, Sarah and Bella were phenomenal! We truly appreciated there hard work. Kudos to the manager, Evan and his staff. Evan was very kind and attentive to our needs. We have dined here before and again last night. We will certainly be back.
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Dakota Willard
I had high hopes for the amount of money that they charge. We were seated and waited 15 minutes before we were even acknowledged by the wait staff. We got some drinks which I do have to admit were good.. we ordered our meals and the onion soup. The soup arrived without spoons and we waited another 5 minutes because the wait staff was no where to be found to ask for the spoons. My wife and I both ordered the ribeye, Macaroni, and creamed corn. The steaks came out and were over cooked flavorless and charred. The macaroni was crisp and flavorless, the creamed corn was decent. Out of all the food we ordered the soup and creamed corn were the only semi flavorful dishes we had. We will not be back thats for sure. I would chose any other place 100× over low or mid tier steakhouse after this lackluster experience.
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Ross Repp
Absolutely amazing. I mentioned it was my wife’s and my anniversary on the reservation. I received a phone call from the manager asking for more information about us and how many years we were celebrating. They took it a step further and provided extra service and made it all about us. They provided a special night. Thank you Adam the manager and all the staff. The chef’s food was amazing. I can’t thank you enough!
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