HU’s Szechwan Restaurant

  4.3 – 232 reviews  $ • Chinese restaurant

Humble veteran serving Sichuan staples such as spicy wontons, kung pao shrimp & double-cooked pork.

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery HU's Szechwan Restaurant 90034

Hours

FridayClosed
SaturdayClosed
SundayClosed
Monday
(Labor Day)
Closed
Tuesday11:30 AM–2:15 PM, 5–8:45 PM
Wednesday11:30 AM–2:15 PM, 5–8:45 PM
Thursday11:30 AM–2:15 PM, 5–8:45 PM

Address and Contact Information

Address: 10450 National Blvd, Los Angeles, CA 90034

Phone: (310) 837-0252

Website:

husszechwan.com

Photo Gallery

Related Web Results

Home | HU’s Restaurant

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EGG ROLLS. Cabbage, celery, carrots, onions & shiitake mushrooms. $6.25 – $11.25 ; VEG SZECHWAN WONTON (12) 素抄手. $14.00 ; DRIED FRIED BEEF IN SZECHWAN HOT …

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Reviews

Pearl Lee (Jinjoo)
Such a lovely place. My favorite restaurant in LA. The service was awesome! I love the complimentary hot tea and egg rolls. Don’t hesitate to go into this place just with the look from the outside! You’ll find the best reataurant around here.
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Sean L
The food was ordered over the phone, and came warm, buy extremely underwhelming, disappointing and upsetting for the amount of money for it. $18.00 for a beef and brocolli where the container was not full.
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David Cochran
Ordered through DoorDash and was amazingly underwhelmed. The portions were laughably small for the price and the amount of meat in the dishes were basically non-existent. I ordered chicken lo mein (the chicken part being 3$ more) and I counted two pieces of chicken. I also got the double cooked pork and it was 90% cabbage. Will not be ordering here again, felt like a huge rip off.
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Sidney Switzer
Paid 84 dollars for food that barely covered a meal for two people. The food portions were tiny, and everything we got tasted flavorless. We are incredibly unpicky, but I think this is the first time in my life ever we didn’t finish our Chinese food.
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Jasmin Hussain
Smaller restaurant but filled with people and surprisingly sufficient seating space. They have a good variety of different dishes. It is perfect for ordering family style. I was happy with the various dishes we ordered. I can recommend the egg rolls. Although Szechuan might indicate spicy food, the food was not too spicy. You can choose from a prefixed menu or order a la carte. The owners are very friendly and help when it comes to deciding what to order. I enjoyed the different types of people. It was overall a very cozy environment. Depending on time and day the parking might be a little tough to get away with.
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Kristiana Ellen
Went here with the fam during our visit to LA. The staff and owner were so friendly! They gave us extra chili sauce before we even had to ask and the food was also great! Will come back whenever I return to LA <3
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Rose Morgan
I’ve never eaten there before but was watching an episode of CHiPs and saw this restaurant on it and thought it was interesting that this restaurant is still open in 2023 , they must be doing something right definitely a place for me to visit if I ever visit California . Keep up the good work !!
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Robbie Connie
We hadn’t been to Hu’s in about 10 years. We couldn’t figure out why and decided to give it another try. They were very kind and had good service. I was given a spoon with some dried on sauce on it and the waiter quickly replaced it, apologized, and then comped us some Szechuan cucumbers which was a very nice thing to do. The food however was mediocre in flavor. About what you’d expect with Westside Chinese. We got spicy noodles that were very spicy, which was good, but didn’t have much flavor, which was bad. The green beans also seemed to lack flavor even though they were cooked with pork. My Kung Pao chicken was goopy and had a bit too much ginger for my taste. The one dish we did like was the shrimp, although it seemed a bit pricey. Overall, the experience wasn’t awful but wasn’t good enough that we’ll be back before another 10 years pass.
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Harry Engel
You would never know.
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Maya N
Authentic & delicious!! We got the orange chicken, garlic green beans and mapo tofu. Everything was perfect – will def be back!
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