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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 5415 E High St, Phoenix, AZ 85054
Phone: (480) 502-2121
Website: https://www.humblebistro.com/?utm_source=local&utm_medium=organic&utm_campaign=gbp
Menu Photos
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Reviews
Gaia Bismore
My husband and I live down the street and have dined at this restaurant many times (at least seven visits, plus several online orders). We’ve always enjoyed the food and typically have a great experience.
On our most recent visit, the restaurant was packed and we were offered seats at the bar, which we accepted. The bartender initially took our order in a normal and professional manner. However, as the evening progressed, the dynamic became uncomfortable.
My husband mentioned he felt uneasy due to the way the bartender was repeatedly looking at him. I initially brushed it off, assuming she was simply being attentive for service purposes. However, it became noticeable that the attention felt unusually focused on him rather than on us as a table. The eye contact, body language, and overall demeanor shifted in a way that felt less professional and more personal.
We ultimately decided to not order more drinks and to skip dessert so requested the check. While the food was good, the service made the experience awkward enough that we preferred to leave.
We understand that hospitality staff aim to provide warm and engaging service, and we respect that tips are part of the industry. However, professionalism and balanced attention toward all guests at the table are essential. No customer should feel uncomfortable during what is meant to be an enjoyable dining experience.
We are sharing this feedback constructively because we genuinely like this restaurant and hope future visits reflect the level of professionalism we’ve experienced in the past.
… moreOn our most recent visit, the restaurant was packed and we were offered seats at the bar, which we accepted. The bartender initially took our order in a normal and professional manner. However, as the evening progressed, the dynamic became uncomfortable.
My husband mentioned he felt uneasy due to the way the bartender was repeatedly looking at him. I initially brushed it off, assuming she was simply being attentive for service purposes. However, it became noticeable that the attention felt unusually focused on him rather than on us as a table. The eye contact, body language, and overall demeanor shifted in a way that felt less professional and more personal.
We ultimately decided to not order more drinks and to skip dessert so requested the check. While the food was good, the service made the experience awkward enough that we preferred to leave.
We understand that hospitality staff aim to provide warm and engaging service, and we respect that tips are part of the industry. However, professionalism and balanced attention toward all guests at the table are essential. No customer should feel uncomfortable during what is meant to be an enjoyable dining experience.
We are sharing this feedback constructively because we genuinely like this restaurant and hope future visits reflect the level of professionalism we’ve experienced in the past.
Dawn Byrd
Love love love all their food. Ingredients are fresh. They do a great job with their brussels sprouts, salad, salads, sandwiches, pizza, hamburgers! It’s pretty impressive when you can get all of that right! Their service- well it’s average. The $10 froze is spectacular though!
… moreLani Adams
One of my favorite spots in Desert Ridge, as a local to the neighborhood, I love coming to this hot spot on high Street. The ambience is warm and inviting, the food is cozy and comforting! We sat outside and had the Cesar salad (my favorite) pasta rosa with meatballs, & cremini sacchetti. We went at social hour (which is every night!) and enjoyed glasses of wine for $6. We love this place!
… moreray jan
Delicious food and atmosphere. The fries are a must, pizza was light and flavourful.
Eggs Benedict + the Hash well made and seasoned
Service friendly and warm. This place is well managed
… moreEggs Benedict + the Hash well made and seasoned
Service friendly and warm. This place is well managed
Carlos Camacho
Me and my wife came across Humble Bistro while visiting the area on a Sunday evening. We decided to give it a try as we were looking for a drink and a bite to eat. Humble Bistro has a very relaxing atmosphere and the theme is great. We decided to sit in the bar area and got to talk to the bar tender about the place. Overall service, drinks, and food were great. Glad we came across it.
… moreKathy Harris
What a quaint lil restaurant in popular area of N. PHOENIX. Good unique food menu. My Caesar salad w/Brussel Sprouts and Chicjen was delicious.
… moreJacquline Maggetti
⭐️⭐️⭐️⭐️⭐️ Humble Bistro Review
Humble Bistro truly lives up to the hype when it comes to incredible food and elevated service! Every bite we had was delicious, but I’ll start with our experience to give some clarity to future diners.
It’s worth noting that this establishment does not take reservations or large parties. Their website does say to call ahead for groups of six, which we did. We arrived on a Friday evening at 5:30pm and were told we could be seated outside, but the inside wait would be over an hour. Unfortunately, the outdoor patio had no misters or fans, and with temperatures over 100 degrees, that wasn’t a feasible option. We were left a little confused why the “call ahead” option exists if guests are expected to dine in such intense heat with no cooling accommodations.
That said, we chose to sit at the bar for a cocktail and were lucky enough to be served by Jacklyn. Her kindness and top-notch customer service made the visit worthwhile, she’s a true gem!
We decided to give Humble another try that Sunday afternoon and we’re so glad we did. Madi, who remembered us from Friday, welcomed us warmly and seated our party right away. We came during their brunch menu (served until 3pm) and took advantage of some happy hour offerings too.
We started with the Humble Brussels sprouts, hands down one of the best appetizers we’ve had. Served over jalapeño hummus with bacon, Pepita, and a balsamic drizzle… absolutely phenomenal. We also ordered the truffle pasta with meatballs (every bite was divine!) and shared the Maximus pizza, which was also outstanding.
Our server Kassidy was fantastic, extremely knowledgeable and able to describe every dish in detail, which really enhanced our experience. And to finish things off, the churros. Don’t skip them! The chili spice mixed with the sweet cinnamon sugar was such a unique and tasty combo.
While the reservation policy and patio setup could use some reconsideration, the food and service more than made up for our initial hiccup. This place is a must-visit. We’ll definitely be back!
… moreHumble Bistro truly lives up to the hype when it comes to incredible food and elevated service! Every bite we had was delicious, but I’ll start with our experience to give some clarity to future diners.
It’s worth noting that this establishment does not take reservations or large parties. Their website does say to call ahead for groups of six, which we did. We arrived on a Friday evening at 5:30pm and were told we could be seated outside, but the inside wait would be over an hour. Unfortunately, the outdoor patio had no misters or fans, and with temperatures over 100 degrees, that wasn’t a feasible option. We were left a little confused why the “call ahead” option exists if guests are expected to dine in such intense heat with no cooling accommodations.
That said, we chose to sit at the bar for a cocktail and were lucky enough to be served by Jacklyn. Her kindness and top-notch customer service made the visit worthwhile, she’s a true gem!
We decided to give Humble another try that Sunday afternoon and we’re so glad we did. Madi, who remembered us from Friday, welcomed us warmly and seated our party right away. We came during their brunch menu (served until 3pm) and took advantage of some happy hour offerings too.
We started with the Humble Brussels sprouts, hands down one of the best appetizers we’ve had. Served over jalapeño hummus with bacon, Pepita, and a balsamic drizzle… absolutely phenomenal. We also ordered the truffle pasta with meatballs (every bite was divine!) and shared the Maximus pizza, which was also outstanding.
Our server Kassidy was fantastic, extremely knowledgeable and able to describe every dish in detail, which really enhanced our experience. And to finish things off, the churros. Don’t skip them! The chili spice mixed with the sweet cinnamon sugar was such a unique and tasty combo.
While the reservation policy and patio setup could use some reconsideration, the food and service more than made up for our initial hiccup. This place is a must-visit. We’ll definitely be back!
Adam Beltracchi
Really good pies coming out of this joint! One of the best sauces i have had on a pizza. So much flavor but just a bit salty. Crust could have had a bit more char to it but otherwise flavorful and a really nice chew to it. I could taste the sourdough and it was perfect. Not overwhelming. More of an afterthought. The basil placement was awkward. I had to move the basil onto the slice so it wasn’t sitting on my crust. Really nice and comfortable atmosphere and everyone was very friendly. Nice wine snd alcohol selection. Can’t wait to go try some other things. Highly recommended!!!
… moreChris Child
What an awesome place, fantastic food, we got the pizza and the pasta with meatballs. Both were as good as you can get here in north Phoenix. The young lady who served us was absolutely delightful, pleasant, smiling and actually had manners thank you very much. It seems these days you choose 2 star food with 4 star service or it’s 4 star food with 2 star service. Humble Bistro gives you both 5 star food with 5 star service. Can’t wait to get back here.
… morecarter kabot
Humble bistro is located on High St in Desert Ridge which is a really cool street with restaurants, bars, and shops. This is such a great location to grab dinner and drinks with some of friends which is what brought us here!
The server was very friendly and helped walk us through the menu and explained each dish to us. Ultimately, we knew we wanted to try the pastas which sounded amazing to us. The Cremini Sacchetti was our favorite! I loved the truffle taste in the brown butter sauce, the truffles weren’t overpowering and complimented the pasta perfectly. We also loved the Short Rib which was braised for 12 hours and falling apart. I would love to go back and try the bruschetta dishes that they are known for!
… moreThe server was very friendly and helped walk us through the menu and explained each dish to us. Ultimately, we knew we wanted to try the pastas which sounded amazing to us. The Cremini Sacchetti was our favorite! I loved the truffle taste in the brown butter sauce, the truffles weren’t overpowering and complimented the pasta perfectly. We also loved the Short Rib which was braised for 12 hours and falling apart. I would love to go back and try the bruschetta dishes that they are known for!