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Located in the heart of Naperville, it is a must to visit Hugo’s Frog Bar & Fish House, Chicagoland area’s the finest seafood and steak restaurant. Hugo’s is a destination for premier east and west coast oysters, crudos, frog legs, lobster and seasonal fish and shellfish, in addition to Gibsons Prime Angus and Gibsons Grassfed Australian steaks. An extensive wine list, classic cocktail list and selection of impressive signature desserts accompany the menu of fresh seafood, steaks and chops. Beautiful patio dining and private event spaces available. Open for lunch, dinner and weekend brunch.
Upscale seafood restaurant in a contemporary setting famous for its crab cakes, steaks & frog legs.
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Order and Reservations
Reservations: hugosfrogbar.comopentable.com
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Naperville Menu – Hugo Frog Bar & Fish House
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Reviews
Andrew Bruderli
Celebrating our engagement here was a fantastic choice! The hospitality and service were truly exceptional from start to finish.
The food was largely a hit—the crab cake and crab stuffed avocado were absolutely top-notch, and the escargot was prepared perfectly. While the frog legs weren’t personally our thing, the rest of the meal was excellent.
A huge thank you to the staff for the complimentary dessert to mark our celebration; it was such an awesome, thoughtful gesture. We had a wonderful time and will definitely be back soon!
… moreThe food was largely a hit—the crab cake and crab stuffed avocado were absolutely top-notch, and the escargot was prepared perfectly. While the frog legs weren’t personally our thing, the rest of the meal was excellent.
A huge thank you to the staff for the complimentary dessert to mark our celebration; it was such an awesome, thoughtful gesture. We had a wonderful time and will definitely be back soon!
Caitlin K
My husband and I had an afternoon dinner reservation for Valentine’s Day – a very packed restaurant but that’s to be expected on a major holiday. The host was prompt to let us know that they were running behind and would text us as soon as our table was ready. Though crowded at the host stand, we were seated soon after the text came through. The food was delicious and excellent portions for almost all of the dishes. We shared goat cheese and bread for a starter. For our main, I had steamed crab legs with a side of sautéed mushrooms, and a Pear Blossom cocktail, while my husband had steak. For dessert we had crème brûlée and I had a glass of port. The only downside to the food was that the side of sautéed mushrooms was portioned as if for the table, so be warned! We were seated and finished our meal in under two hours and our server was very kind.
… moreMalcolm Ross
Food, service, and atmosphere were all exceptional (gave 4/5 stars because the busser was not attentive). Sea Bass was cooked to perfection with a slight Asian flair. Also ordered oysters and the clam chowder with my espresso martini and both of those were good. New York strip was tender and cooked medium and would definitely order again. Overall positive experience would recommend if you’re looking for good seafood in Naperville.
… moreJustin Le
Staff was attentive and kind. Service was amazing from the entire wait staff. Wife and I’s steaks were cooked to perfection and I cannot wait to return. The mixed drinks are smooth, sneakily strong and absolutely delicious.
10/10 service
10/10 Prime Rib
10/10 bone-in ribeye
6/10 oysters (on the small side)
10/10 for the Pear Blossom and Bellevue Smash
… more10/10 service
10/10 Prime Rib
10/10 bone-in ribeye
6/10 oysters (on the small side)
10/10 for the Pear Blossom and Bellevue Smash
Ellie Kang
Wanting to try Hugo’s for a while & to discover they a Restaurant Week menu, it was the perfect way to sample a lot of their offerings! The Naperville location was a nice alternative to going into the city. Would definitely want to try more. Loved the frog legs, bread, scallops and filet medallions.
… moreKim Klimek
Outstanding food and service. We thank them for their warm hospitality! It’s such a pleasure to be received well as a walk in and to be treated with such care and kindness during the busy holiday season.
The shrimp cocktail is like baby lobsters! They are huge, and you can order by the piece!
A cold Martini and some wonderful seafood perfected our evening.
… moreThe shrimp cocktail is like baby lobsters! They are huge, and you can order by the piece!
A cold Martini and some wonderful seafood perfected our evening.
Momo
What an amazing experience!
Outstanding service, and great food.
If you like frog legs, this is the place to go!
Do not skip dessert
… moreOutstanding service, and great food.
If you like frog legs, this is the place to go!
Do not skip dessert
Yuliia Zurek
We come to this restaurant every year for special occasions. The crab cake is absolutely the best – full of meat and unmatched anywhere else. I usually order the crab cake, oysters, and firecracker shrimp; my husband goes for the wedge salad and a main (this time the fish and chips, which were tasty), so that was excellent as always!
The new calamari, however, wasn’t a hit , we really didn’t enjoy the sauce, it didn’t pair well and overall was so so. Service was a bit slow at times, and our Google reservation wasn’t found at the host stand, though luckily it was just a Wednesday.
Still, everything else was great, and we had a lovely evening overall.
… moreThe new calamari, however, wasn’t a hit , we really didn’t enjoy the sauce, it didn’t pair well and overall was so so. Service was a bit slow at times, and our Google reservation wasn’t found at the host stand, though luckily it was just a Wednesday.
Still, everything else was great, and we had a lovely evening overall.
T W
Of course, best food n service ever. One recommendation to management, we were in at midnight NYE. At least put the countdown on. Small sip of champagne would be nice too. Or, bonus, a free dessert. Give the rockstar experience i know you are capable of.
… moreMichelle Walsh
Hugo’ in Naperville is always good & tonight was no exception. Our server Cedric was outstanding-so quick, really on top of things, but in no way felt rushed. He was perfect! And the food – firecracker shrimp, tuna, fish & chips, & bread pudding – all delicious. And shout out to the bartender – really fantastic drinks.
… more