Simple Chinese eatery offering a wide array of dishes for takeout, delivery or basic dine-in.
Address and Contact Information
Address: 120 W Chestnut St, Washington, PA 15301
Phone: (724) 223-1888
Website: https://www.howleewashington.com/
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How Lee. 120 West Chestnut Street, Washington, PA 15301 · 7242231888. Hours of Operation (Takeout). Monday. Closed. Tuesday – Thursday. 10:30 am – 09:30 pm.
How Lee Reviews – 120 W Chestnut St, Washington, PA, 15301
View 338 reviews of How Lee 120 W Chestnut St, Washington, PA, 15301. Explore the How Lee menu and order food delivery or pickup right now from Grubhub.
How Lee, 120 W Chestnut St, Washington, PA 15301 … – Facebook
How Lee, 120 W Chestnut St, Washington, PA 15301. How Lee is a popular family-owned Chinese restaurant, operating since 2010.
Reviews
Jake Ritchey
This place has become a regular lunch hour go to. I haven’t dined in yet but the staff at the counter are always friendly and polite. Nothing I’ve tried from them has disappointed. Hibachi style fried rice is fantastic. Tons of meat / shrimp, perfect level of doneness, not dried out like most places. I recommend trying them out.
… moreAndria Halsey
I got a variety, as I enjoy lots of different foods. Pictured is crab Rangoon, shrimp fried rice, beef lo mein, prok egg roll, and pork egg foo young. I am pretty picky and it was quite delicious. My favorite item was the crab rangoons. They were very delicious and not greasy. Probably the best filling I’ve ever had, and I’ve been to 5 star Asian restaurants. The egg foo young was delicious and will be a staple when ordering for me. I also enjoyed the egg rolls, they had the righr flavor, wish they had a little more filling. I enjoyed the rice and lo mean as well. I’ve had better fried rice, but I will say that I was happy the texture was right and will order it again, later in the evening, when the wok has seen a few cooks. Otherwise, plenty of shrimp and the right flavor. I would order all menu items again. Can’t wait to try more!
… moreLouis Bird
Very good service, treated us well. First time visiting. We were from out of town looking for a good Chinese Restaurant and found it. I love Moo Goo Gai Pan and there’s was it. Will be back for sure
… moreDanielle Turner
It pains me to make this post. This is the first time I’ve ever not liked something I’ve got from this place. I did let this grace reflect in my rating. The service was fine, our only issue was the beef was extremely chewy and just not good and that was upsetting because we got not one but two beef dishes, so both dishes had beef that we couldn’t even eat. We spent $90 on our order (before the DoorDash tip and fees) so it was kind of a letdown. We’ll never order those items again. Still willing to give another chance to How Lees as this is the first poor food experience.
… moreWashington Pa Food Group
A Wok cooks anywhere between 350°F and 400°F or hotter in some cases. In this method food cooks from the conduction of a hot, well oiled pan. The high heat and oil creates a maillard reaction, providing browning and flavor development we all love. This method is used in almost every Chinese restaurant around. Many of which who have had to switch to to-go only. So your food is coming at you piping hot!! Dare I say.. steaming hot! Throw said hot food in a sealed container and well…. science. The heat brings steam, steam brings water, and the water falls on the food. A sealed container is the safest way to deliver food to you fresh, but can be a downfall to some. Not if you take a vital step after you receive your food. I like to open my containers or poke a hole in them to let the steam escape. I might compromise a bit of heat but I’m ok with it. Do this the next time you order wings too! It works. Ahhh Science.
So tonight we filled our Chinese food craving with our Favorite. How Lee ! The food was done right, on time, and hot as can be! I used the above technique, like I always do, and mannnnnn everything was perfect. I ordered the Dragon Phoenix without veggies. Which is General Tso’s chicken and hot and spicy shrimp. Served with white rice and it’s hot and spicy as I like it. They don’t win awards for nothing my friends..this stuff is good. I can’t wait to go sit inside for a meal though. You can’t beat it. My wife ordered the large chicken with broccoli with no rice or noodles and an egg roll. Happy wife over here everyone….win win! The girl loves her . What’s chinese food without some steamed rice and chicken chicken Lo-Mein also. This is the meal we will be munching on all night. Yum!
Last, but definitely not least, The Cinnamon Sugar donuts. Wowza! These are incredible in everyway shape and form. Addicting is one word I can think of for them lol.
Everything was perfect, hot, fresh, and correct!
… moreSo tonight we filled our Chinese food craving with our Favorite. How Lee ! The food was done right, on time, and hot as can be! I used the above technique, like I always do, and mannnnnn everything was perfect. I ordered the Dragon Phoenix without veggies. Which is General Tso’s chicken and hot and spicy shrimp. Served with white rice and it’s hot and spicy as I like it. They don’t win awards for nothing my friends..this stuff is good. I can’t wait to go sit inside for a meal though. You can’t beat it. My wife ordered the large chicken with broccoli with no rice or noodles and an egg roll. Happy wife over here everyone….win win! The girl loves her . What’s chinese food without some steamed rice and chicken chicken Lo-Mein also. This is the meal we will be munching on all night. Yum!
Last, but definitely not least, The Cinnamon Sugar donuts. Wowza! These are incredible in everyway shape and form. Addicting is one word I can think of for them lol.
Everything was perfect, hot, fresh, and correct!
Paula Miller
Great customer service, food was delicious. Nice priced lunch special.
… moreBeth Williams
I liked everything ive ever gotten here in the past 3 years. Very friendly staff. Just got the lobster lo mein and loved it!
… moreLou Fegans
Very good Chinese food. From the lomen to orange chicken and general tsos this is the best of the best of American style Chinese food!
… moreDan Brown
Went here as I wanted some noodles and the wife loves egg foo yung. They had the highest rating online and I saw they had won the newspaper award multiple years. Well deserved as it turned out, everything was great! Great flavors, crispy veg in the dishes.
… more