Regional chain turning out basic Mediterranean wraps & meat plates, plus vegetarian/vegan fare.
Hours
| Sunday | Closed |
| Monday | 11 AM–8:30 PM |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–8:30 PM |
| Saturday | 11 AM–8:30 PM |
Address and Contact Information
Address: 2148 Johnson Ferry Rd NE, Atlanta, GA 30319
Phone: (770) 396-1770
Website: http://hovan.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
What I love most is that it feels healthy without sacrificing flavor. Nothing deep-fried or greasy. just real, quality food done right.
The owner is the heart of the place. It’s rare to find spots where the adorable, grandpa like welcoming owner is still everyone’s favorite, but he is. Warm, always smiling, putting a little extra love into each plate. You can tell he genuinely cares about every customer who walks through the door.
10/10, easily one of the best lunch spots in the city. If I don’t have a specific craving, Hovan is my default.
To be fair, the service itself was good. The staff were polite and attentive. Unfortunately, good service can’t make up for tiny portions and subpar food. For the price point, I expected far better. Definitely not worth it. I won’t be returning and I wouldn’t recommend it to anyone looking for value or quality.
The service was absolutely top-notch. A special mention goes to( bishoy ), a very respectful and professional gentleman who took care of us throughout the meal. He was attentive without being intrusive, ensuring our needs were met and making great recommendations from the menu.
The food was outstanding — everything from the appetizers to the main dishes was bursting with flavor. The hummus was creamy, the shawarma tender and perfectly spiced, and the baklava was the perfect sweet ending to a truly memorable meal.
If you’re looking for a place that offers delicious food with excellent service, I highly recommend hovan Restaurant. You won’t be disappointed! ❤️
But what impressed me most was the older man with white beard and greek fisherman’s cap working the counter. Just ahead of me in line was a group of 4 Spanish speaking patrons. First timers like me. This gentleman was kind, patient and respectful while taking their order, explaining the menu and different side dishes. Should be a common everyday occurrence, but sadly these days one can never tell what might happen in such situations. He seemed to be the patriarch or owner. If so, not only is he a good businessman, the place was bustling, but more importantly a good human being. I’ll be back! #Hovan #mediterraneanfood #chamblee #brookhaven
Can’t wait to return again and enjoy some more amazing food!
Everything was great but favs were the red lentil soup, hummus, tabbouleh, and baba ghanoush.
Make sure to add them to your next food adventure and ask for Trey!