
House of Pizza has been serving Minnesota favorites since 1964, offering handcrafted pizzas made with quality ingredients, homemade sauces, and signature recipes locals love. From classic and specialty pizzas to toasted hoagies, wings, flatbreads, and shareable starters, there’s something for every appetite. With dine-in options, family-friendly favorites, and bold flavor combinations, House of Pizza – Sartell is a go-to spot for casual dining, gatherings, and great pizza experiences.
Local Italian chain serving red & white pizzas, pasta & hoagies in a relaxed, stylish setting
Address and Contact Information
Address: 1725 Pine Cone Rd S Suite 200, Sartell, MN 56377
Phone: (320) 258-9300
Website: https://houseofpizzamn.com/
Menu Photos
Photo Gallery
Related Web Results
Sartell – House of Pizza
House of Pizza returns to Sartell through Coborn’s collaboration
House of Pizza | St. Cloud
Reviews
*The place looked clean
*bathrooms clean
* ordered cross cut fries and a sandwich. Sandwiches are hogie style., warm out the oven, cross cut fries are fried in. Soybean oil.
Cons:
*there really weren’t any cons. I would say, if I had to mention something, it would be the carpeting, it is kind of dirty looking.. Need to refresh.
* the ordering process for the pizza menu is kind confusing…
** so basic pizza prices are 9 dollars, 10 inch, 13 dollars, 12 inch. 15 dollars, 14 inch, 16 dollars, 16 inch… And that is the cheese pizza… Every topping that you add is 2 dollars each.. If it’s a gourmet topping, then it’s 3 dollars each.
Don’t think if you get a specialty pizza, you’re going to save money because for these, you have to pay for the actual toppings on those specially ,pizzas. So on Google, when it rates this place with $$ dollar signs, this is incorrect it’s definitely $$$…. The waitress was attentive..
My daughter and I got the garlic cheese bread which was excellent except it should be served with sauce not a separate charge for a cup of marinara, got a pepperoni pizza which was very good except for the toppings were under the cheese, it always should be on top of the cheese but I’m not from the Midwest so I don’t know really how they do it here.
The server was excellent, she was upbeat friendly and prompt with our order and our check.
My only issue is my glass had a chip out of it and that should have never made it out of the kitchen.
Still a very good place to eat that would recommended to my friends
Service was great. Wasn’t to busy , so the food was done fast. The pizza was so good we ate most of it between just the two of us.
I am a manager myself and I can’t fathom telling my staff that I’m too busy to talk to an unhappy customer.
Just a very unhappy and unpleasant experience.