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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out
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Hope Breakfast Bar is here to help you start your day with optimism. We believe everything good starts with a meal; so we invite you to sample our creative coffees, breakfast cocktails, mega mimosa boards and fresh takes on breakfast favorites in one of our unique locations. Our mission is to bring people together for the most important meal of the day and to make our community a better place.
Address and Contact Information
Address: 1012 Diffley Rd #700, Eagan, MN 55123
Phone: (612) 489-5793
Website: https://www.hopebreakfast.com/?y_source=1_MTAwMjEzMDYzMS03MTUtbG9jYXRpb24ud2Vic2l0ZQ%3D%3D
Menu Photos
Order and Reservations
Reservations: exploretock.com
Photo Gallery
Related Web Results
Eagan – Hope Breakfast Bar
Hope Breakfast Bar Eagan · Make A Reservation · Or Order Online And Get Hope to Go · HOURS: Monday – Friday 7AM – 2PM Saturday – Sunday 7AM – 3pm · PARKING …
Hope Breakfast Bar – Believe in Breakfast
Saint Paul. 1 S Leech Street Saint Paul, MN 55102 · St. Louis Park. 5377 W 16th Street · Eagan. 1012 Diffley Road Eagan, MN 55123 · Edina. 7585 France Ave S.
Menu – Hope Breakfast Bar
buttery croissant baked in a waffle iron and stuffed with a light lemon and toasted coconut cheesecake filling; topped with whipped cream, powdered sugar …
Reviews
KrystalKBeauty “KrystalKBeauty”
I truly don’t know why this place is so hyped.. hands down one of the worst brunches I’ve ever had. I ordered the Reuben bowl.. which had potatoes, carrots, cheese, green onion (I think… some sort of onion) a lil sauerkraut, cubed corned beef, topped with an over easy egg, and some thousand island drizzled on top.
This was disgusting. First off all.. the meat should have been shredded. A Reuben always has shredded corned beef. The potatoes were basically boiled and unseasoned and in slices. They were not browned or roasted at all. Same with the carrots. The beef was horrendous. Tough. Fatty. Chewy. Inedible for the most part. The thousand island tasted like Kraft. Cheap. There was very little kraut which is one of the main components of a Reuben. This could have been so good but they found a way to completely destroy this concept.
Now, let’s talk about how awkward the service is here. It’s so rushed. We had barely gotten our food and while there was still food on our plates, our waitress came and asked if we wanted boxes. Rude. Then when they bring you the check, the waitress stands there and runs your card on some hand held terminal. Bizarre. You are given an hour to order, eat, and drink and get out the door apparently. At exactly 1hr and 3 mins in, the restaurant manager came to our table and basically kicked us out and said it was the “hardest part of his job.”
I will not be visiting this place again. Awful food. Weird atmosphere. Weird service. I’d rather grab McDonald’s breakfast.
… moreThis was disgusting. First off all.. the meat should have been shredded. A Reuben always has shredded corned beef. The potatoes were basically boiled and unseasoned and in slices. They were not browned or roasted at all. Same with the carrots. The beef was horrendous. Tough. Fatty. Chewy. Inedible for the most part. The thousand island tasted like Kraft. Cheap. There was very little kraut which is one of the main components of a Reuben. This could have been so good but they found a way to completely destroy this concept.
Now, let’s talk about how awkward the service is here. It’s so rushed. We had barely gotten our food and while there was still food on our plates, our waitress came and asked if we wanted boxes. Rude. Then when they bring you the check, the waitress stands there and runs your card on some hand held terminal. Bizarre. You are given an hour to order, eat, and drink and get out the door apparently. At exactly 1hr and 3 mins in, the restaurant manager came to our table and basically kicked us out and said it was the “hardest part of his job.”
I will not be visiting this place again. Awful food. Weird atmosphere. Weird service. I’d rather grab McDonald’s breakfast.
Local E
The atmosphere was pretty cool, a bit speedy. Service was good, food was ok, a bit heavy but decent. Seems more appropriate for a date than family.
… moreNoah Blutael
Wonderful breakfast experience here. The food was amazing, the staff were very polite and helpful, and the overall experience here was great. Highly recommend if you’re looking for a good spot to get a filling breakfast from.
… moreNikki Wojowski
Friendly server and quick service but concerns about everything else. Busy on arrival but seated promptly with reservation. Atmosphere is meh but the uncomfortable chairs and lack of sound dampening surroundings is probably intentional to prevent patrons from lingering too long. Donut platter came with a greasy chocolate (possibly maple?) dip instead of ganache. Got the Sunrise Chili Crunch Bowl and server was able to substitute in pork belly (yay). Bowl was dry, lacking flavor and seasonings but pork belly was so over cooked it was hard and crunchy throughout each piece. Sat by the kitchen window and the staff was constantly on their phones, touching hair, or picking cleaning rags off the floor but no one ever washed their hands despite nearby handwashing sink.
… moreHariG
After great reviews from family members we were visting , We made it Hope Breakfast Bar – Eagan on a Monday morning. This place was buzzling and has good energetic vibes to it. Kids unanimously voted ans orderd the Red Velvet Waffle which tuened out tasty with blueberry sryup being the highlight.
Pinacolada french toast was bit too sweet for our liking albeit its unique offering. Hash browns very disappointing but Stuffed Poblano was ok . Beverages and the drinks checked the ok box. Anna B serviced out table and was very patient and quick.
This wasnt an wowlicious place nevertheless a good breakfast / brunch experience in and around twin cities
… morePinacolada french toast was bit too sweet for our liking albeit its unique offering. Hash browns very disappointing but Stuffed Poblano was ok . Beverages and the drinks checked the ok box. Anna B serviced out table and was very patient and quick.
This wasnt an wowlicious place nevertheless a good breakfast / brunch experience in and around twin cities
Ed Kim
Great spot for breakfast and definitely worth trying the mini donuts! The food was delicious and there were too many great sounding dishes to try them all! The bourbon smoked salmon was great, and will definitely try the various coffee bar options next time!
… moreD S
Really wanted to love this place. Was leery going here after all the bad press, related to fraud and them shutting down their nonprofit. It’s a local business though and wanted to give them a try to support local. After visiting I can say my opinion is neutral but given the recent press I’ll be taking my business elsewhere.
Chicken and waffles were a nice portion size and a hit with my teenager. 2 maple syrup
Options (jalapeño and plain). No sides included but not really needed due to the ample portion size.
Hashbrowns – ordered a side and was disappointed. Soft almost mushy in the middle the outside not crispy enough.
Avocado toast – I didn’t want the fried avocado so asked for fresh sliced instead and they easily accommodated my request. Served w two poached eggs cooked perfectly.
Order didn’t come out at once, waffles were served and several minutes later the avocado toast which requires minimal cooking came out. Served w a side of fruit, which seemed a bit old as the blueberries were mushy.
Upon completing our meal I tried to find our server to pay the bill she dropped off. She was busy at the espresso machine for several minutes so I went to the hostess to see if we could pay. She went and told our server who came by a few minutes later to check us out. That process could have been better, we waited an awful long time to leave.
Overall the food was tasty but a bit overpriced and service was slow and inattentive.
… moreChicken and waffles were a nice portion size and a hit with my teenager. 2 maple syrup
Options (jalapeño and plain). No sides included but not really needed due to the ample portion size.
Hashbrowns – ordered a side and was disappointed. Soft almost mushy in the middle the outside not crispy enough.
Avocado toast – I didn’t want the fried avocado so asked for fresh sliced instead and they easily accommodated my request. Served w two poached eggs cooked perfectly.
Order didn’t come out at once, waffles were served and several minutes later the avocado toast which requires minimal cooking came out. Served w a side of fruit, which seemed a bit old as the blueberries were mushy.
Upon completing our meal I tried to find our server to pay the bill she dropped off. She was busy at the espresso machine for several minutes so I went to the hostess to see if we could pay. She went and told our server who came by a few minutes later to check us out. That process could have been better, we waited an awful long time to leave.
Overall the food was tasty but a bit overpriced and service was slow and inattentive.
Jay Shen
This is my first time visiting the Eagan establishment, and my experience was actually a lot better than the one in Saint Louis Park, which I think might have been elevated by the fact that this spot wasn’t nearly as packed as the Saint Louis Park one, either because my friends and I arrived after 1pm, or there were just fewer people around the area in general. I am rating this establishment a 5 while maintaining my 4 rating for the Saint Louis Park one from earlier.
In my other review, I mentioned that I would give the food itself a 3, but other factors like their cute “believe in breakfast” slogan, the hospitable service, their various kinds of coffee, and their ability to keep up with so many customers with such a large menu and their food variety. Well all these other factors remained at this Eagan location, and what I ordered this time tasted very good as well, so a 5 all around.
The stuffed poblano was the only staff choice that I had not tasted yet, and if the fried chicken and waffles used to be my favorite, then this would be my new favorite. The egg, cheese, poblano pepper, and hashbrown combination actually make the dish taste a bit “huevos racheros”-ish, especially if one adds carnitas and then add hot sauce on top of it. The variety of texture and flavors makes this dish a very pleasant experience. I also had a unicorn mimosa this time, and fully enjoyed the process of pouring champagne into red and blue cotton candy, and seeing the liquid turning purple entirely which was very visually appealing! Based on these two, my experience here was nothing short of amazing, honestly.
I have included a few photos from the Saint Louis Park location as well, and my review from that location would critically explain what my assessment of those items were. But like I said, stuffed poblano is my new favorite now after trying it today!
… moreIn my other review, I mentioned that I would give the food itself a 3, but other factors like their cute “believe in breakfast” slogan, the hospitable service, their various kinds of coffee, and their ability to keep up with so many customers with such a large menu and their food variety. Well all these other factors remained at this Eagan location, and what I ordered this time tasted very good as well, so a 5 all around.
The stuffed poblano was the only staff choice that I had not tasted yet, and if the fried chicken and waffles used to be my favorite, then this would be my new favorite. The egg, cheese, poblano pepper, and hashbrown combination actually make the dish taste a bit “huevos racheros”-ish, especially if one adds carnitas and then add hot sauce on top of it. The variety of texture and flavors makes this dish a very pleasant experience. I also had a unicorn mimosa this time, and fully enjoyed the process of pouring champagne into red and blue cotton candy, and seeing the liquid turning purple entirely which was very visually appealing! Based on these two, my experience here was nothing short of amazing, honestly.
I have included a few photos from the Saint Louis Park location as well, and my review from that location would critically explain what my assessment of those items were. But like I said, stuffed poblano is my new favorite now after trying it today!
Anna Cihak
My girlfriend and I went the other day and I have to say, the BEST place to get brunch. I would recommend getting a reservation for Sunday brunch since it is a busier time of their week (and because it really is just THAT good!).
I have worked 10+ years in the service industry and I have to say that this place is beyond top tier. The staff is so professional and kind and the management is beyond amazing. The manager, Jeremy, was incredibly hands-on with his staff and he made time to come talk to us, even when it was extremely busy. Jeremy makes sure that everyone that comes in leaves happy with their experience.
Our server, Anna, was incredibly knowledgeable and offered excellent recommendations that did not disappoint. The bartenders, Lexi and Addi, were efficient, skilled, and outstanding at what they do.
My girlfriend had the Chicken Biscuit, and I ordered the B.B.L.A.T.; both were incredibly flavorful. The Bloody Mary I had was easily one of the best I’ve ever tasted.
In the end, the combination of exceptional service, delicious food, and a welcoming atmosphere made this one of the best brunch experiences we’ve ever had. We can’t wait to come back and enjoy it all over again!
… moreI have worked 10+ years in the service industry and I have to say that this place is beyond top tier. The staff is so professional and kind and the management is beyond amazing. The manager, Jeremy, was incredibly hands-on with his staff and he made time to come talk to us, even when it was extremely busy. Jeremy makes sure that everyone that comes in leaves happy with their experience.
Our server, Anna, was incredibly knowledgeable and offered excellent recommendations that did not disappoint. The bartenders, Lexi and Addi, were efficient, skilled, and outstanding at what they do.
My girlfriend had the Chicken Biscuit, and I ordered the B.B.L.A.T.; both were incredibly flavorful. The Bloody Mary I had was easily one of the best I’ve ever tasted.
In the end, the combination of exceptional service, delicious food, and a welcoming atmosphere made this one of the best brunch experiences we’ve ever had. We can’t wait to come back and enjoy it all over again!
AdrianG
Great breakfast and brunch options! I have one favorite savory dish which is the pimento cheese scramble. And my main favorite of the sweet dishes is the Banana churro waffles! Excellent coffee and cocktail options. I’m used to getting mimosas but I sometimes just try a coffee drink from their big list of options! I usually come here with loved ones or close friends.
… more