Mom-&-pop Chinese restaurant offering traditional Cantonese-style dishes in utilitarian quarters.
Address and Contact Information
Address: 1048 S Federal Blvd, Denver, CO 80219
Phone: (303) 937-9088
Menu Photos
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Reviews
GL LT
Went dine-in on Saturday afternoon and was not crowded, ignored by waitress when trying to order. Ordered only 3 dishes, but they forgot. Long wait , bad food quality, taste is not that good. Recommend go to the next door chinese restaurant, Star Kitchen, better service, better food. If there is zero star I would give them.
Summary: Bad service. Bad food quality. Bad atmosphere. 0 star.
… moreSummary: Bad service. Bad food quality. Bad atmosphere. 0 star.
Taylor Garcia
Came on Christmas Day and they had a full staff, lots of roast duck and excellent service. Had a lovely hot jasmine tea and water while we waited for the food to come out, every dish on its own was spectacular, and even better on one plate together. Also got half a roasted duck, the flavor of the juices literally exploded in my mouth as I bit into it. Everything was delicious, they sold out of like 10 full sized ducks over the course of my meal from people just walking in and buying them. I would’ve walked out with another one if they had any more 10/10 will be coming again
… moreSabrina Boling
Very authentic Cantonese cuisine. Very delicious. The roasted duck were crispy and fresh out of oven. We ordered 6 dishes and they were all exceeded our expectation. Highly recommend to check this place out.
… moreLois Amaral
Food is superb. We ordered and sampled over 10 different dishes and the food brought back taste memories of Hong Kong.
We’ve returned multiple times with family and friends. This little HK BBQ is worth recommending! This past visit, we also tried their Singapore noodles, crispy pork belly, BBQ pork loin, “water” shrimp dumplings, salt and pepper fried fish, and we loved every morsel of it! Of course, we bought more crispy pork, BBQ pork, roasted duck home in boxes as well, so we can enjoy it for the week and even making our own fried rice.
Another noteworthy dish/snack we tried for the first time was their large wrapped glutinous dumplings that’s available inside a small silver chafe dish by thee right side of the wall, near the beverage fridge. Picture included. It was touted to be filled with a lot of interviews such as dry scallops, Chinese sausage, pork belly, fried shrimp, mushroom, nuts, etc. As you can see from the picture, there’s a lot in there.
Overall, the only thing I would recommend visitors is to find extra time to park your cars. It’s always packed and parking situation and condition aren’t the best. I think the businesses sharing the small parking lot ought to fix the parking area. The prices, I think are a little on the high side as well.
… moreWe’ve returned multiple times with family and friends. This little HK BBQ is worth recommending! This past visit, we also tried their Singapore noodles, crispy pork belly, BBQ pork loin, “water” shrimp dumplings, salt and pepper fried fish, and we loved every morsel of it! Of course, we bought more crispy pork, BBQ pork, roasted duck home in boxes as well, so we can enjoy it for the week and even making our own fried rice.
Another noteworthy dish/snack we tried for the first time was their large wrapped glutinous dumplings that’s available inside a small silver chafe dish by thee right side of the wall, near the beverage fridge. Picture included. It was touted to be filled with a lot of interviews such as dry scallops, Chinese sausage, pork belly, fried shrimp, mushroom, nuts, etc. As you can see from the picture, there’s a lot in there.
Overall, the only thing I would recommend visitors is to find extra time to park your cars. It’s always packed and parking situation and condition aren’t the best. I think the businesses sharing the small parking lot ought to fix the parking area. The prices, I think are a little on the high side as well.
Michael Enright
An interesting experience. Got seated quickly and ordered quickly. Waited and waited for our order to be delivered. Others who came in after we did got their food delivered quickly.
We asked the waitress twice when we were going to get our food.
It took 30 minutes for our food to be delivered to our table.
Others who came in after we did, had eaten their food and were leaving.
Might prejudice against my skin color be the reason for poor service?
… moreWe asked the waitress twice when we were going to get our food.
It took 30 minutes for our food to be delivered to our table.
Others who came in after we did, had eaten their food and were leaving.
Might prejudice against my skin color be the reason for poor service?
Ming S
We were looking for Chinese food before we came back to Chicago. We search for this place from many reviewers; we drive from north to this place. The food is a good place for us. We finished everything ultimately but we can’t order the signature BBQ pork because it sold out!!!!!.
… moreChristopher Lei
Came here for some canto bbq. Did not disappoint. Got the roast pork, half duck, and salt and pepper squid.
… moreAdam You
It is no secret that the roast duck, roast pork, BBQ pork, and steamed chicken from Hong Kong BBQ are probably the best in town. But do you know their Cantonese cuisine are equally good and authentic to the local tongue, especially some of the Taisan traditional dishes are rarities of the dining scene in Denver and must try. Here are their roast duck, steamed duck, Yushan eggplant, string bean with XO sauce and seafood with tofu in clay pot. Delicious and recommended.
… moreNatalia Patterson
There was definitely a long wait even though the restaurant is pretty small. However, we all liked the dishes we ordered. Chicken in a black bean sauce was delicious and definitely a dish I would order again. There is a decent size parking out front which is very convenient. We will be back!
… moreSam S
I tried their salted fish fried rice, beef stew clay pot, and rice plate with roast pork & duck. Considering it’s a BBQ place, I do put more weight on their roasts. The roast pork is flavorful enough, but it could be more moist. The roast duck could be more meaty. The beef stew was great to eat with white rice, although you don’t get many pieces of actual beef chunks. Most of the filling were other beef parts like tendon, etc. The salted fish fried rice was probably my favorite of the three, much better with chili oil. Overall, it’s a decent place worth trying if you’re in the area.
… more