HokkaiDo Sushi & Grill

  4.5 – 305 reviews  $$ • Sushi restaurant

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Hokkaido is a family owned sushi and grill Japanese restaurant, founded by brothers Tony and Charlie. We offer authentic Japanese cuisine, as well as wine, beer, and sake. Join us & experience our delight in serving you while sharing delicious food in a welcoming atmosphere!

✔️ Dine-in ✔️ Drive-through ✔️ Delivery HokkaiDo Sushi & Grill 54494

Hours

TuesdayClosed
Wednesday11 AM–2 PM, 4–8:30 PM
Thursday11 AM–2 PM, 4–9 PM
Friday11 AM–2 PM, 4–9 PM
Saturday11 AM–2 PM, 4–9 PM
Sunday11 AM–2 PM, 4–9 PM
Monday11 AM–2 PM, 4–8:30 PM

Address and Contact Information

Address: 3310 8th St S, Wisconsin Rapids, WI 54494

Phone: (715) 712-3545

Website:

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Hokkaido Sushi & Grill | Wisconsin Rapids WI – Facebook

Hokkaido Sushi & Grill, Wisconsin Rapids, Wisconsin. 3086 likes · 54 talking about this · 750 were here. HokkaiDo is a family owned sushi and grill…

Hokkaido Sushi & Grill | Order Online | Wisconsin Rapids, WI …

View Hokkaido Sushi & Grill menu, Order Sushi food Delivery Online from Hokkaido Sushi & Grill, Best Sushi Delivery in Wisconsin Rapids, WI.

Menu – Hokkaido Sushi & Grill | Wisconsin Rapids, WI 54494

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Reviews

Mercer World Travels (MWT)
The environment of the restaurant was very calming and the waitress we had was very nice. If this is your first time trying Japanese style food and get this waitress she is very informed and excellent at her job. The food we ordered was two different types of sushi. The first was the Vegas roll and the second was the special which was the harvest roll. The Vegas roll a 6 piece sushi was deep fried with crab meat, cream cheese, sweet potato, and spicy tuna. I typically don’t like deep fried rolls but this one was fantastic. The harvest roll was a 10 piece roll with tempura soft shell crab, kanpyo, cheddar cheese in the center. The outside was topped with salmon and spicy tuna. Drizzled with eel sauce, kewpie mayo, and sriracha chili sauce. Lastly it was topped with tobiko green onion and sesame seeds. This roll was mildly spicy because of the Siracha but overall was a decent roll and I would recommend at least trying this roll once. The appetizer I ordered was a spicy crab Rangoon which I found interesting because it went a tad beyond the regular crab Rangoon with sweet sauce. I personally didn’t like it but I applaud the effort to bring something new to an otherwise basic appetizer. The last thing I got was their Nabeyaki Udon which out of all the food I sampled from Hokkaido was my favorite. Excellent presentation and good taste. I mainly gave this restaurant a five star for the service. Although not completely authentic to Japanese standards it is still a good restaurant that you won’t regret coming to.
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Ashley Abbott-Quam
Used to love this place. Went to dine in and there was only one other person in the restaurant. We waited for 15 minutes and not one person came to ask us what we wanted…not even a drink order! We walked out without ever seeing a waitress and on our way out, two servers were sitting in the bar area on their phones. It’s a shame because this place used to be great.
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Chasey Pittsley
This was my first time here and I had a wonderful experience. I ordered the gyoza, futo maki, and crunch spicy shrimp roll. The food was fantastic! Our server was very friendly, and the owner even came out and made sure we were having a good experience. Overall, we had a great time. We will definitely be coming here again.
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Robert Young
The sushi is good. No complaints there. Cheers to the guys at the sushi bar — they know their stuff.
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Beer4 YOU
The food was great.
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William Anderson
I have eaten at so many better Japanese restaurants elsewhere but taking into account its a small town, there’s not many places to eat other than fast food. The gyosa was good but I wasn’t impressed by the udon noodles.
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David Farmbrough
Lovely restaurant with very polite and friendly staff. I had Hibachi Salmon and vegetables which were cooked perfectly. Not too much and not too little. Finished with green tea matcha mochi ice cream, and accompanied by a Sapporo beer.
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John Richard
The food was great.
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Ab Toschner
The service was super friendly and fun. Some of the best sushi I’ve ever had.
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Troy and Carey Raab
Very long time to get simple foods. Ordered filet habachi and got very cheap cut of over cooked gristle. Rice was watered to a mush. Rolls had no taste what so ever. Ordered chicken hibachi and chicken was at best 2 day old microwaved leftovers. As 3 workers leaned on the counter. Only good thing was the niceness of the waitress. Very disappointing!
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