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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in
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Address and Contact Information
Address: 11220 Sullivan St, Riverview, FL 33578
Phone: (813) 934-2668
Website: https://www.himesbreakfasthouse.com/
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Himes Breakfast House
The service is top tier friendly and efficient. The restaurant is absolutely spotless clean. Ample parking in the back so do t let the front fool you. Items on …
Himes Breakfast House (@himesbreakfasthouse) – Instagram
3.5K+ followers · 462 posts · Bringing together friends and family for the most important meal of the day.
Himes Breakfast House – Winthrop
Hours & Contact Info. Tuesday-Sunday: 7am – 2pm. 11220 Sullivan Street Riverview, FL 33578 (813) 934-2668 www.himesbreakfasthouse.com. Powered by Squarespace.
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Reviews
Richard Navarro
Amazing breakfast spot at Himes Breakfast House.
The Crunch French Toast with nutella, bananas and Cinnamon Toast Crunch was incredible, perfectly crispy with a rich coffee-style drizzle that took the Crunch French Toast to the next level. I also had eggs with chicken sausage, home-fried potatoes, and Cuban toast, all nicely seasoned and served hot. The coffee was smooth with a good flavor, perfect to go with the meal. The vibe is cozy, the staff is friendly and fast, and it’s definitely a place I’ll be coming back to and highly recommend.
… moreThe Crunch French Toast with nutella, bananas and Cinnamon Toast Crunch was incredible, perfectly crispy with a rich coffee-style drizzle that took the Crunch French Toast to the next level. I also had eggs with chicken sausage, home-fried potatoes, and Cuban toast, all nicely seasoned and served hot. The coffee was smooth with a good flavor, perfect to go with the meal. The vibe is cozy, the staff is friendly and fast, and it’s definitely a place I’ll be coming back to and highly recommend.
Anika
My husband and I stopped in for breakfast. Everything was delicious. I haven’t had good biscuits and gravy in a really long time.. it was so good. The pancake was perfect. It had crunchy edges, just like I like it. My husband had catfish and cheese grits. I would have liked a little more seasoning on the fish, but my husband said it was perfect for him. Overall, 10/10 for me. The place was very clean. The bathroom was clean. (That’s very important). The ladies at the front door were welcoming and kind. Our server Elysia was very nice. She went out of her way to ensure we had a great experience. Thank you, Elysia. Thank you everyone. We will return. There’s nothing better than great food and great service.
… moreBryce
Loved this place, and its experience.
Place was pretty crowded, it was most likely just the day and time being a popular time for breakfast but the tables outside were very empty so we sat outside there, inside and outside looked nice and neat and we very quickly got waited. We got the blueberry pancakes and the banana French toast, I didn’t actually try the blueberry pancakes but they thought it was really good. And I think my French toast was phenomenal as well, good consistency, measures, all that. I also got loaded grits as a side which had green onion, cheese, and a lot of bacon. Really my only gripe, too much bacon. Waiters were fast and nice, welcoming and suggestive. I really enjoyed my time here.
We did start digging in a bit before we ate so Oopsie
… morePlace was pretty crowded, it was most likely just the day and time being a popular time for breakfast but the tables outside were very empty so we sat outside there, inside and outside looked nice and neat and we very quickly got waited. We got the blueberry pancakes and the banana French toast, I didn’t actually try the blueberry pancakes but they thought it was really good. And I think my French toast was phenomenal as well, good consistency, measures, all that. I also got loaded grits as a side which had green onion, cheese, and a lot of bacon. Really my only gripe, too much bacon. Waiters were fast and nice, welcoming and suggestive. I really enjoyed my time here.
We did start digging in a bit before we ate so Oopsie
Natasha Rivera
Himes on Blooming Dale absolutely delicious! This is my second time coming to Himes and I have to say the pork belly Benny is my absolute favorite thing to get on the menu!! I forgot to take a before picture because I absolutely devoured it!! And we had two lovely ladies serve us Amy and Sienna who were very welcoming and attentive. Will definitely be coming back again.
… moreT-REX
I enjoyed my meal at the Himes House. I got the Banana Fosters French toast and it really delivered. I got a side of bacon.and.it.came out nice and crisp. I would recommend coming here and getting a nice breakfast.
… moreAngie Rainey
My first time coming here. I heard a lot of food things about it. Thr food was fresh and good. The waitress was very nice and we met the owner as well. I recommend and I will be coming back
… moreMargaret Dérisã López
You will be very satisfied visiting this restraunt.
When we arrived host was very friendly.
Waitress Jenie was kind and, helpful with the menu. She was prompt bringing out our order. Her timing was on point checking on us. During our first visit I felt like very welcomed. Our meal was exceptional. Hot fresh and perfectly seasoned. Kyle came to our table to check how our meal was. We chatted a moment. His personality was very sincere professional and kind. My husband and I go out quite a bit and Himes is a restaurant we will definitely be returning too. I’ve let my family know of our experience and awesome choices such delicious food. I love everything about your vision. Your awesome and amazing. Props to you cooks!
Thank you kindly.
… moreWhen we arrived host was very friendly.
Waitress Jenie was kind and, helpful with the menu. She was prompt bringing out our order. Her timing was on point checking on us. During our first visit I felt like very welcomed. Our meal was exceptional. Hot fresh and perfectly seasoned. Kyle came to our table to check how our meal was. We chatted a moment. His personality was very sincere professional and kind. My husband and I go out quite a bit and Himes is a restaurant we will definitely be returning too. I’ve let my family know of our experience and awesome choices such delicious food. I love everything about your vision. Your awesome and amazing. Props to you cooks!
Thank you kindly.
Jim Beebe
We were traveling that morning and decided to have a sit down meal rather than McDonalds again. Arrived probably after a Saturday rush at 10:15 and found no waiting which was good, but it still took about 35min to be served food. A longer than usual wait apparently as the server did stop by and reassure us that the food would come out soon. Wife’s omelette looked great. She actually likes grits and said both the omelette and grits were good. My over-medium eggs were not even what I’d consider over easy. I chose regular home fries as opposed to loaded (with onions, peppers etc) but they came with onions anyway. Both went in the trash. I didn’t feel like waiting for my eggs to be cooked more after our wait already. The catfish filet was very good, however. The coffee was extremely strong. My parents would have loved it. You could have stood a spoon in it.
I’m certain this place performs better as it was obviously popular, but today was not our day. We’ll stick to McDonald’s on the remainder of our trip.
… moreI’m certain this place performs better as it was obviously popular, but today was not our day. We’ll stick to McDonald’s on the remainder of our trip.
Malcolm “Chef Toney”
A new gem has opened up in the Riverview area and is a must visit. We enjoyed a hot breakfast served with excellence. Highly recommend the Fosters French, the shrimp, the grits, the catfish, avocado toast oh my . Try something new on each visit. Our server was Nikki ⭐️⭐️⭐️⭐️⭐️. Don’t forget to check out the Brandon location too, food is amazing there too! Himes is the place you want to be with family and friends and even coworkers, so pop on in. “They gone love it!” -Chef Toney
… moreBaylee Jennings
First, the good: The food was nice for the most part. Everything was hot and fresh. Our two main dishes (lumberjack bowl and chicken & waffles) were good, but I wouldn’t say great. Portions were definitely large. Flavor was good, even if just a bit too salty. Coffee tasted fresh.
For the not-so-good: First and foremost, their menu states that the waffle in the chicken and waffles is a Belgian waffle, and it is not. It’s a liege waffle, which, in my opinion, is a more “elevated” waffle anyway, but it should not state that it’s one thing and be served as another. Especially as the type of waffle changes the dish completely. Liege waffles are almost like a sugar cookie/waffle cross, with thick dough made using large sugar crystals. So, a super sweet and dense waffle vs. the larger, fluffier, and less sweet Belgian (or Brussels, really) waffle. Not a huge issue, just state the correct waffle on the menu, ya know? Also, I looked around at some other plates and believe that all the waffles on their menu are served as liege waffles, but labeled as Belgian waffles. So that’s interesting.
The sides were all fine, but not great. The fried green tomatoes had too much batter and too thin slices on the tomatoes themselves. $4 for 3 tomatoes also seems pretty steep to me, especially for very thin slices with mostly batter.
The biscuit and gravy were also fine, gravy definitely tasted like a mix vs homemade, and the biscuits were on the thinner side and stuck to your mouth instead of being light and fluffy.
The pancake, I’m so sorry, was abysmal. Maybe just caught them on a bad day because the other review photos of the pancakes looked nice (this was actually the whole reason we chose this restaurant in the first place), but the pancakes were almost crepe-thin. Not fluffy, very eggy, and super flat.
Their “heirloom tomatoes” are absolutely not heirloom tomatoes. Another menu issue.
Overall, I think this place is good, but they could be great if they were honest/clear on their menu vs the actual food items you’re served and if they put a bit more effort and intention into the cooking and preparation of every single dish, not just the mains.
The service was excellent and the atmosphere was nice.
… moreFor the not-so-good: First and foremost, their menu states that the waffle in the chicken and waffles is a Belgian waffle, and it is not. It’s a liege waffle, which, in my opinion, is a more “elevated” waffle anyway, but it should not state that it’s one thing and be served as another. Especially as the type of waffle changes the dish completely. Liege waffles are almost like a sugar cookie/waffle cross, with thick dough made using large sugar crystals. So, a super sweet and dense waffle vs. the larger, fluffier, and less sweet Belgian (or Brussels, really) waffle. Not a huge issue, just state the correct waffle on the menu, ya know? Also, I looked around at some other plates and believe that all the waffles on their menu are served as liege waffles, but labeled as Belgian waffles. So that’s interesting.
The sides were all fine, but not great. The fried green tomatoes had too much batter and too thin slices on the tomatoes themselves. $4 for 3 tomatoes also seems pretty steep to me, especially for very thin slices with mostly batter.
The biscuit and gravy were also fine, gravy definitely tasted like a mix vs homemade, and the biscuits were on the thinner side and stuck to your mouth instead of being light and fluffy.
The pancake, I’m so sorry, was abysmal. Maybe just caught them on a bad day because the other review photos of the pancakes looked nice (this was actually the whole reason we chose this restaurant in the first place), but the pancakes were almost crepe-thin. Not fluffy, very eggy, and super flat.
Their “heirloom tomatoes” are absolutely not heirloom tomatoes. Another menu issue.
Overall, I think this place is good, but they could be great if they were honest/clear on their menu vs the actual food items you’re served and if they put a bit more effort and intention into the cooking and preparation of every single dish, not just the mains.
The service was excellent and the atmosphere was nice.