R Pall
The calamari was obviously frozen because two big lumps were all congealed together & deep fried and were icy in the middle, while the rest were over cooked & crunchy. The crab cake had a decent sauce covering it but the crab cake was very mushy, with a consistencyof mashed potatoes. The ribeye was good and the lobster ravioli was only okay, could’ve been served with some type of side dish & was covered in the same sauce as the crab cake. No music in the restaurant & was told it’ll be closed at the end of the month for renovations. For the price, this place was super disappointing. No one was there at dinner time but us.
… moreTres Davis
The food is always great and the service is on point. Their cactus margaritas are always a favorite. All of their salads are yummy and I have yet to have a bad entree.
It is also a great place for a business lunch; you can actually hear each other speak and never feel rushed.
… moreJim Connor
Stopped by on a whim during a vacation to Marble Falls. A few average meals during our stay but we decided to stop by this evening for what we hoped would be an above average experience and it was fantastic! It was a slow night at the end of the open hours. Our server was fantastic and very attentive! Drinks were great! Food was great! Dessert was fantastic! Highly recommended! Thanks for a great evening!
… moreKaty Yeend
Holy moly!! Stayed in a sucky VRBO and wanted a good date night. Looked up several places with good reviews but saw this one that had a promising wine list and good steak reviews. When r we drove up there were like 5 cars there. But I figured on a Tuesday at 7pm that’s may be ok. Was a little skeptical when the place was empty, AC wasn’t working very well and it was hot…..BUT…the wait was worth it!!! Bruschetta was a melty warm pjece of heaven. Steak was a perfect Pittsburgh. It’s really hard to find a steak house that can cook a good Pittsburgh, much less a gold club restaurant. If you know you know. Woa. Mashed potatoes had so much flavor and veggies….yum. The husband ordered the Chocolate Mousse Cake. I usually find these too “moussy” but it was fudgy and yummy. Perfect date night with my hubby. Thanks to Allem for great service!!!! The only negative was the AC wasn’t working very well and it was hot!
… moreRick Overholt
For the past three years, I’ve been looking for the best Filet in the Marble Falls area. (You won’t find it in Horseshoe Bay)
We thoroughly enjoyed our dinner here tonight. Great ambiance, and excellent service – we were fortunate to have Jasmina as our server. She also put together the playlist: A medley of Frank Sinatra tunes.
My wife had the Chicken fried steak, very tender and large enough for lunch tomorrow. Her frozen strawberry margarita was smooth and zesty.
I had the filet, which was a very nice cut, and 100% all edible lean meat.
I had the house cab, a very generous pour, Liberty Creek, a perfect match for the filet.
The price was right, with two dinners, a drink and 2x glasses of wine for under $100, which was very nice in these days of inflated prices.
Wonderful date night!
… moresydney roberts
Food was delicious and wonderful service from Jasmina. The atmosphere was very pleasant as well. The calamari was an excellent appetizer and the portions of our entrees we worth the money despite.
… moreMaryum Mitchell
I come here every month for our luncheons and the food is decent. Yesterday, I tried the lobster ravioli and it was delicious! My only issue was with the bartender/server. I was charged for a dinner portion, which is fine, but apparently, they only had the lunch menu out (even though it didn’t list that on the other side of the menu), so I assumed it was $5 cheaper than what I was charged. She also had difficulty splitting our ticket. I have never seen it split like that, and we didn’t receive the full itemization of each of our bills, which was very bizarre.
My coworkers love the owner here so I’m going to chalk it up to a bad day.
… moreSelena Wright
Very nice dining room. Hostess and server were attentive.
Food was terrible. The calamari was meh and tough. Ordered the ribeye and it was overcooked and tough, definitely not worth the $$$. Husband had the pasta with hardly any chicken in it.
We were very disappointed, won’t be back.
… moreTom
We had the lobster ravioli in white wine sauce, very well prepared, super yummy. And the fish and chips, light batter, flaky and moist, super dish. Great place to have some tasty food. Not expensive but worth every penny. Eat here, you’ll enjoy it.
… moreSandy Touchton
I rarely post negative reviews but…We went to the Bistro because of the great reviews. Sadly we did not have the same experience. We had some of the worst service we’ve ever had. My meal – the chicken lemione was very good, my husband’s pasta and meat balls had no meat balls in it at all and when we asked our server about it she was absolutely clueless. She finally just said I guess it doesn’t have meat balls! We wondered if she even place the order correctly?? Chosing not to make a big deal of it he let it go. We’re not sure what the meal was, but it wasn’t very good and he left over half of it. We received our bread after we had completely completed our meals, we had to ask for refills on our water every time. It was as if she had no idea what she was doing. If Lxxx is your hostes and comes over as your server, while she is very sweet, you may not be in for the service and meal you were expecting. We will not be returning!!
… more