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In the heart of Woodinville Wine Country, Heritage Restaurant|Bar is a locally owned, full-service establishment. Woodinville resident chef/owner Breanna Beike fashioned Heritage as a community hub and casual meeting place where residents gather often, tourists don’t feel like tourists, and the food and drinks are approachable and moderately priced. Heritage Restaurant|Bar is family friendly, great for date night, and a wine-tourist “not to be missed” location. We are the easy, fun, down-to-earth center of the Hollywood Hill roundabout and a destination in vibrant Woodinville. Heritage is a come-as-you-are kind of place that you’ll love.
Warm, airy family-friendly eatery featuring seasonal American meat & seafood dishes plus local wine.
Address and Contact Information
Address: 14450 Redmond – Woodinville Rd NE #101b, Woodinville, WA 98072
Phone: (425) 419-4760
Website: http://heritagewoodinville.com/
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Order and Reservations
Reservations: opentable.com
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Related Web Results
Heritage Restaurant / Bar – Hollywood District, Woodinville, WA
In the heart of Woodinville Wine Country, Heritage Restaurant|Bar is a locally owned, full-service establishment.
Heritage Restaurant + Bar | Woodinville WA – Facebook
Your “come-as-you-are” community hub in Woodinville Wine Country! Enjoy fresh, local, approachable food & drinks from Chef Breanna Beike.
Heritage Restaurant Bar | Woodinville, WA (@heritagewoodinville)
Woodinville’s hub for wine tourists & locals ️ Chef Breanna Beike’s casual eatery: Farm to table PNW fresh meat/seafood + wine & cocktails + catering …
Reviews
Gaurav Hegde
We had a fantastic meal here the food was fresh, flavorful, and beautifully presented. The baked dip with artisan bread was comforting and indulgent, the salad was crisp and well-balanced with great textures and citrus notes, and the drinks were spot on smooth, well-crafted, and perfect for a relaxed meal.
Service was warm, attentive, and never rushed. The staff made us feel genuinely welcome, which really elevated the experience. The atmosphere is cozy yet lively ideal for a casual lunch, brunch, or even a relaxed dinner with family and friends.
Overall, great food, great service, and a great vibe. Definitely a place we’ll be coming back to, and one I’d happily recommend to anyone in the Kirkland area. ️
… moreService was warm, attentive, and never rushed. The staff made us feel genuinely welcome, which really elevated the experience. The atmosphere is cozy yet lively ideal for a casual lunch, brunch, or even a relaxed dinner with family and friends.
Overall, great food, great service, and a great vibe. Definitely a place we’ll be coming back to, and one I’d happily recommend to anyone in the Kirkland area. ️
D C
Really appreciate the quick feedback! As I said the service has always been excellent and it also shown that they do care about customer feedback. Good job! I am bumping it from 4 to 5 stars ⭐️
We have been here several times and majority of the time the food is above standard. The quality of food is highly depend on who is the chef that day as we have ordered the same dish on the menu but it came out completely different.
Service has always been excellent and really love the neighborhood restaurant feel.
… moreWe have been here several times and majority of the time the food is above standard. The quality of food is highly depend on who is the chef that day as we have ordered the same dish on the menu but it came out completely different.
Service has always been excellent and really love the neighborhood restaurant feel.
Daz Wilkin
Celebrated a friend’s birthday here. It was our first time visits and we all really enjoyed the evening. We had made a reservation and the restaurant was packed.
Our table was in a room off the main room. It was quieter — which we appreciated — with one other birthday party and a table of 3.
Kyle was our attentive server and creator of the absinthe cocktail but my drinking friends (I was designated driver) chose the barbie cocktail.
We started with the crab and corn hush puppies which were tasty and a good appetizer to share. I had the tomahawk pork chop which was excellent with plenty of vegetables. The birthday girl had the king salmon which was cooked perfectly and tasted excellent on a bed of flageolet (“flatulence”) beans and mushrooms. Our other friend had the clams with chorizo which were spicy. Everyone enjoyed their food.
We finished with the pie in a jar (?) which was undercooked but edible and an apple bread pudding with caramel which was pretty good. Our friend’s dessert included a birthday candle which was brought, unprompted, by the restaurant and is appreciated.
Very buzzy atmosphere, a decent menu and friendly staff made this an enjoyable evening and somewhere I’d happily return.
… moreOur table was in a room off the main room. It was quieter — which we appreciated — with one other birthday party and a table of 3.
Kyle was our attentive server and creator of the absinthe cocktail but my drinking friends (I was designated driver) chose the barbie cocktail.
We started with the crab and corn hush puppies which were tasty and a good appetizer to share. I had the tomahawk pork chop which was excellent with plenty of vegetables. The birthday girl had the king salmon which was cooked perfectly and tasted excellent on a bed of flageolet (“flatulence”) beans and mushrooms. Our other friend had the clams with chorizo which were spicy. Everyone enjoyed their food.
We finished with the pie in a jar (?) which was undercooked but edible and an apple bread pudding with caramel which was pretty good. Our friend’s dessert included a birthday candle which was brought, unprompted, by the restaurant and is appreciated.
Very buzzy atmosphere, a decent menu and friendly staff made this an enjoyable evening and somewhere I’d happily return.
Halley Bylin
We had an amazing dining experience at Heritage. Truly recommend them from a casual dinner to celebrating a special birthday. Of course, we had to order their famous hush puppies. We ordered the 12 ounce steak frites. For dessert, we had the ice cream special and pot of key lime that was amazing. The service was impeccable and even the ladies bathroom was a lovely experience.
… moreKenneth ROMERO
Went for lunch today (1/27) and we had the worst Ruben sandwich we ever had!! Bread was greasy and burnt around the edges, and corn beef was fatty. We ate 1/4 of the sandwich. Fries were good but that’s it.
… moreGreg Logan
Update upon Owner Response
You follow-up is a positive – shows real care for the business. Fair enough that we could have at least referenced my primary complaint re portion of fish – though not sure how to have handled the bland sauce for the salmon. Your servers have always been great.
Original Review
I have been to Heritage 3 times. I typically enjoy myself – the staff has been good to very good – including Eric the manager.
HOWEVER, I have become somewhat disappointed by the food – including the portions.
Specifically the last “fish and chips” for $30 – well, the tartar was great, the fries good – BUT merely two pieces of modest sized fish??? for $30?? Come on!! That is ridiculous – toss on a 3rd piece of decent sized – NOT over-fried pieces.
The king salmon for $43 – okay, sort of a normal price in Seattle (with outliers) – but expecting a bit more of a portion – AND a sauce that actually had flavor – instead of the completely flavorless sauce provided.
So despite having enjoyed the bartender and his custom Paper Plane, etc. – and the ambiance at the bar (much “cozier” than the front room), I doubt I will be back anytime soon – there are just too many good options to review.
… moreYou follow-up is a positive – shows real care for the business. Fair enough that we could have at least referenced my primary complaint re portion of fish – though not sure how to have handled the bland sauce for the salmon. Your servers have always been great.
Original Review
I have been to Heritage 3 times. I typically enjoy myself – the staff has been good to very good – including Eric the manager.
HOWEVER, I have become somewhat disappointed by the food – including the portions.
Specifically the last “fish and chips” for $30 – well, the tartar was great, the fries good – BUT merely two pieces of modest sized fish??? for $30?? Come on!! That is ridiculous – toss on a 3rd piece of decent sized – NOT over-fried pieces.
The king salmon for $43 – okay, sort of a normal price in Seattle (with outliers) – but expecting a bit more of a portion – AND a sauce that actually had flavor – instead of the completely flavorless sauce provided.
So despite having enjoyed the bartender and his custom Paper Plane, etc. – and the ambiance at the bar (much “cozier” than the front room), I doubt I will be back anytime soon – there are just too many good options to review.
Devin Mennenga
Heritage in Woodinville is a gem. The food and drinks were both outstanding. Everything was fresh, flavorful, and thoughtfully prepared. Great atmosphere and friendly service made the experience even better. Highly recommend.
… moreChristal Griffin
Love the location and ambiance — that’s what keeps bringing us back. Unfortunately, on our fourth visit, the food quality and overall experience fell well short of expectations.
We ordered the brie appetizer, which arrived cold in the center. When it was “remade,” it appeared to be the same piece of brie, simply cut open and repositioned with jam added on top. It was still cold and congealed when served again.
The salad portion was also surprisingly small, especially compared to nearby restaurants like The Shed across the street. To add to the frustration, I sampled a beer before ordering a full glass and was charged $8 for the sample — something that was neither communicated nor expected.
Taken together — repeated service mistakes, declining food quality, and unexpected charges — the experience was disappointing. Given the price point, it’s hard to recommend, and unfortunately, we won’t be returning.
… moreWe ordered the brie appetizer, which arrived cold in the center. When it was “remade,” it appeared to be the same piece of brie, simply cut open and repositioned with jam added on top. It was still cold and congealed when served again.
The salad portion was also surprisingly small, especially compared to nearby restaurants like The Shed across the street. To add to the frustration, I sampled a beer before ordering a full glass and was charged $8 for the sample — something that was neither communicated nor expected.
Taken together — repeated service mistakes, declining food quality, and unexpected charges — the experience was disappointing. Given the price point, it’s hard to recommend, and unfortunately, we won’t be returning.
Susan Russel
Went there once before and the food and service were exceptional. Especially the scallops. Went there last night and my husband had the tasting menu. Instead of New York steak in the Steak Frites, they served an inedible Sirloin. Tough and hardly tasted like advertised chimichurri. The service was so slow and took forever to get anything. They also took their best dish, Scallops, off the menu. So disappointed when a bill for four people is $291.00. Will never be back.
… moreKarl Royston
Our waitress was Sasha K and we so enjoyed our time here. She was funny, knowledgeable, and so welcoming. Great food…we had the french toast and Heritage burger which were excellent. Even shared a corned beef dish she said eas really good. She was right! Thanks Sasha!!
… more