Hereford House – Shawnee

  4.3 – 1,814 reviews  $$$ • Steak house

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As a locally and women-owned and operated staple in Kansas City, Hereford House has upheld its standards of traditional Midwestern steakhouse cuisine since its inception in 1957. It serves Certified Hereford Beef, which is aged for a minimum of 21 days, hand-cut daily in-house, and cooked over charcoal by some of the city’s finest grill masters. In addition to their generous cuts of steak and guest favorites like their Steak Soup, Prime Rib, and Carrot Cake, Hereford House also serves an impressive selection of seafood.

Casual steakhouse offering prime beef & sides, plus happy hour & Sunday specials.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Hereford House - Shawnee 66217

Hours

Monday3–9 PM
Tuesday3–9 PM
Wednesday3–9 PM
Thursday3–9 PM
Friday3–10 PM
Saturday12–10 PM
Sunday12–8 PM

Address and Contact Information

Address: 17244 Midland Dr, Shawnee, KS 66217

Phone: (913) 268-8000

Website: https://www.herefordhouse.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

Photo Gallery

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Reviews

Therese VanderPutten
Service and atmosphere were just fine but food was bad. The asparagus didn’t taste freshly cooked and I barely took one bite of the bacon Mac n cheese.. lacked any type of flavor and the texture tasted like it was fake cheese. I ordered medium rare steak- but the bacon was so raw it was like it came straight from the fridge. Lobster was good but the plate was $65 and wasn’t worth it at all. Madison our waitress was very kind and provided me a back-up side dish because I didn’t like the Mac but the food just wasn’t good, unfortunately.
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Sandra
I ordered a to go prime rib 16oz and it is just ok. I don’t see how the price is justified. The Mac And cheese is also just ok. The au jus and ranch help save it. The employees were nice, however.
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Jennifer Day
We did the dinner for 2 choice. Each had the prime rib and couldn’t have been happier with the choice! Perfectly cooked, great seasoning and horseradish sauce! We did wine pairing with it as well. The goat cheese and habenaro jam appetizer was 10/10!
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Through Bec Specs Travel Blogger
Steak and eggs for breakfast? Count us in! Hereford House launched a brunch menu serving up some incredibly delicious dishes. From mouthwatering steak & eggs to delightful biscuits & gravy to amazing hot honey chicken & waffles, Hereford House needs to be on your list of brunch spots to check out in the greater Kansas City area. We started off with house bread and some mimosas. The service was great and the food came out reasonably quick! If you are craving steak and eggs for breakfast, Hereford House is the spot to check out.
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P Herr
Went when it wasn’t busy. Service was great. Appetizers: stuffed mushrooms – I enjoyed! Calamari – I enjoyed. Onion rings – eh.

Wedge salad was good. For beef skewers, I was an extra $12 on top of the price of the salad. Pricey.

Lobster was good. My meat was a bit bland and a bit overcooked to my liking, but it wasn’t a big deal. I still ate it. The prime rib was very good. Sides were bland. Eh.

I did have high expectations since I’ve heard so many positive reviews from people I know about it. It didn’t really meet my expectations. Maybe will give it another try one in the next few months.
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Randy Brown
Everyone raves about Hereford House, Appetizers were good, Service, attentive, friendly, accommodating. It was a client dinner, therefore I didn’t send my filet back. Ordered medium rare to rare, Filet was well done. Side of mushrooms void of flavor and dry, no butter, just tough and dry. Desserts were exceptional, wouldn’t hesitate to go just for dessert.
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Vonetta Anderson
The food was very good, the best part was the carrot cake. Absolutely out of this world. The environment was nice and relaxed in the area we were in. Definitely would visit here again. Oh and Bobbi was a great server she took great care of us.
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David Sullivan
I’ve had a really good and enjoyable time the past couple night here in Shawnee. Great food, outstanding drinks, and good atmosphere with delightful music.

I’ve enjoyed the wedge, the 1957 salad, the kebabs, the meatloaf, and the long islands. Good Times.
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Cherice DeRuse
Terrible food and my fillet was overcooked and had a liver flavor.. I ordered the cheddar ranch potatoes for the side and it honestly tasted like something you would buy Frozen from the grocery store. My husband ordered a ribeye and it was not very good either. Very low quality food at a very high price. Won’t go back again and do not recommend.
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Bob Anthony
Easy to find with plenty of parking. The princess and I went out with some friends last night and they chose the Hereford house. We agreed that the last time we went there was many years ago and we should give them another try. I’m sure it will be many years before we go back. Nothing particularly wrong with our food, service or atmosphere just very basic and average. Given the prices I expect something special when the establishment is so proud with their pricing. I had the pear and goat cheese salad with the bacon wrapped shrimp and shared some of the princesses ribeye. The salad was delicious the shrimp was not fresh and smelled fishy. The ribeye was prepared perfectly and was quite tasty but very thin, small portions vs the large price. The hot bread was the best part! I would go to any number of better steak houses before I go back.
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