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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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The Charles Hotel’s farmhouse-chic eatery specializes in locally sourced food, plus brunch.
Hours
Monday (Labor Day) | 7–11 AM, 12–2 PM, 5–9 PM Hours might differ |
Tuesday | 7–11 AM, 12–2 PM, 5–9 PM |
Wednesday | 7–11 AM, 12–2 PM, 5–9 PM |
Thursday | 7–11 AM, 12–2 PM, 5–9 PM |
Friday | 7–11 AM, 12–2 PM, 5–9 PM |
Saturday | 7–11 AM, 12–3 PM, 5–9 PM |
Sunday | 7–11 AM, 12–3 PM, 5–9 PM |
Menu
Order and Reservations
Reservations: opentable.com
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Henrietta’s Table Restaurant – Cambridge, MA – OpenTable
Yankee Pot Roast. mashed potatoes roasted carrots crispy shallots gravy. 15 reviews ; Sea Scallops. marfax bean puree wilted greens apple chimichurri. 18 reviews …
Henrietta’s Table – Restaurants in Harvard Square
REGULAR HOURS ; Breakfast Everyday 7:00 AM – 11:00 AM ; Lunch Monday – Friday 12:00 PM – 2:00 PM ; Brunch Saturday & Sunday 12:00 PM – 3:00 PM ; Supper Everyday 5: …
Reviews
S
Food was good, not popping hot. Today was a bit done. Bacon was great and hash browns were yummy. Nice space with most behind the scenes things hidden away while still setting the cook working. Great window and skylight lighting. Loud blender. A worthy stop!
… moreKatelynn Rosa
I was in Cambridge this weekend to visit a friend and checked out this restaurant. It’s a true farm to table restaurant. The atmosphere felt like I was in my kitchen at home. The staff was very welcoming and so kind. I couldn’t have asked for better service. I am always hesitant about food at places like this because I’m a picky eater, but I was pleasantly surprised at how delicious the food was. I ordered the Romaine salad and the Yankee Pot Roast. The salad was the best part of my meal because I loved how fresh it tasted. The Yankee Pot Roast melted like butter and the veggies were savory and sweet at the same time. I also ordered lemon cheesecake and it was delicious . Definitely should check out this place if you are in town.
… moreSvetlana Jacobs
This is a special place for us, since we personally know Peter Davis, the now retired renowned chef of Henrietta’s Table. We live in California, I have his book, “Fresh and Honest”, and just now had a chance to come to his restaurant here in Harvard Square for the first time. Our expectations were met and exceeded, even with the Chef himself no longer cooking. The server told us he still is a frequent visitor, so it’s great that he keeps an eye on the place. The food was beyond delicious, every dish flavorful yet not overly complex. You could discern every subtle ingredient. With a party of four, we pretty much had most of the main dishes covered, every one of them equally divine. Duck breast, pork chop, lamb shank, pot roast – all four types of meat cooked to perfection, complemented (not masked) by the just right type of sauce and texture of starch. The aftermeal farmer’s custard was just sweet enough to cleanse your palate, but it’s so much more than a simple palate cleanser, it’s an experience in itself – like you’re eating a cool cloud. They served it with a dollop of whipped cream, but it was unnecessary, for compared to the custard, whipped cream is bland and rough in texture, so you just want to scoop it aside. No need for it.
… moreLiran Tamam
The food was good, some better than other. Desserts were fantastic.
… moreJaye Aster Broder
Henrietta’s Table is a strong 4 in my book. Located in the Charles Hotel, it is a nice place to go as a group or with family visiting Cambridge. There is a good mix of meat and vegetarian options. The staff is very attentive. The quality was very strong with a number of local ingredients. We had the scrod, which was haddock our night, and the salmon. You can make a reservation here on Open table.
… moreLisa Motto
While visiting our daughter we had dinner at Henrietta’s Table, a farm-to-table restaurant in Cambridge. The restaurant had been suggested to us by my daughter’s friend. Henrietta’s did not disappoint. The food was fresh and delicious. There were three of us dining and we all tried something different. We were very happy with our choices. I must also mention that the service was superb! The restaurant itself was open, airy, and impeccably clean. It is located in the Charles Hotel near Harvard. We will be back again!
… moreGökay Zeren
Good place for breakfast. Poached eggs were overcooked, avocado toast was super simple but french toast was amazing. A little overpriced for the quality but recommended.
… moreWillahelm Wan
I liked the place, but I was not impressed. The taste does not match the price you pay for the food. It is definitely one of those places that you pay for the experience. The outdoor seating is in a beautiful courtyard of a hotel. Great service and atmosphere. However, I think a restaurant should focus on the taste of the food and give it a reasonable price based on the quality of the food.
… moreJea Kim
Located on the second floor of the Charles Hotel, Henrietta’s Table is a great place to enjoy breakfast in a peaceful atmosphere.
… moreBlaine Bershad
They cook what they get, so it’s always a new experience. Very high quality – across the board
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