Cozy Chinese institution in a shopping plaza supplying traditional dishes in low-key environs.
Hours
| Friday | 11:30 AM–3 PM, 5–9:30 PM |
| Saturday | 11:30 AM–9:30 PM |
| Sunday | 11:30 AM–9:30 PM |
| Monday | 11:30 AM–3 PM, 5–9:30 PM |
| Tuesday | 11:30 AM–3 PM, 5–9:30 PM |
| Wednesday | 11:30 AM–3 PM, 5–9:30 PM |
| Thursday | 11:30 AM–3 PM, 5–9:30 PM |
Address and Contact Information
Address: 500 E Valley Blvd SuiteA-B, San Gabriel, CA 91776
Phone: (626) 288-7993
Website: https://qmenu.us//hunan-chilli-king-san-gabriel
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Arpita Biswas
Love the food here, feels authentic. The food here is mostly spicy but not just hot. Packed with flavors and they use some good combinations of chilies and oil. The egg dish is our favorite. Expect a wait on the weekends. You get unlimited rice with your entrees. Service is fast.
… moreElizabeth
Food is honestly good, my party had the pork with taro, fried eggs, and some sort of fish with some sauce. (I’ve forgotten the names, apologies.) Feels authentic, tastes authentic, especially with the amount of oil I saw in some of the broths and such (This is normalized, especially with me who had a bunch of Asian food with a lot of oil in it) You can tell it’s ran by people who actually know their food, with all the other customers as well. My favorite was the pork with taro, reminds me so much of my aunty’s cooking. Will say that when it’s busy, the waiting is annoying and that it’s kind of crowded and a bit stuffy. Service was actually not bad with how they refilled our water, but honestly don’t expect too much service. Atmosphere was hectic and crowded, which I didn’t really like, but also kind of liked because it felt similar to things I was used to growing up as a little kid. Overall recommend. Just don’t go here for something fancy or like a date or something. I also will say the food here is pretty spicy, just a warning.
… moreJeff Tong
One of the most authentic if not the best Hunan Restaurant around. Are the dishes spicy? Yes, even if you ask them to reduce the spiciness level because that’s how the dish is made! Are they super authentic? Yes! The sauteed frog, chicken liver, fried bacon with lettuce, water spinach, special rice noodle 9, and fish tofu soup were spot on with great wok smokiness.
Service is fast. The atmosphere is lively.
The new spot is way smaller than their previous restaurant so there may be a wait.
… moreService is fast. The atmosphere is lively.
The new spot is way smaller than their previous restaurant so there may be a wait.
Stella Y
Coming the culinary desert (where Chinese dishes have small portions with higher prices and many are pre-made), we really like the food here. The dishes are delicious; we’ve been eating here for three consecutive days after 1-h drive everyday and want to take some back! No service is fine as the food itself is really great.
… moreGuo Yan
Super salty. I am from Hunan Changsha and I can tell you that the quality of this restaurant is average. Price is getting higher. The vibe of the place is old school with rural style simple design but that appearance is hard to justify the menu price. For Hunan dishes, I’d recommend the one on Colima in Rowland Heights.
… moreHsin-Yi Kao
Our company recently had a team lunch at Hunan Chilliking, located in San Gabriel city, in the same plaza as Yifang Fruit Tea, this restaurant promises an authentic taste of Hunan cuisine.
Firstly, I must address the parking situation, which proved to be a bit of a challenge. The parking lot is small, and at times, finding a spot can be quite a task. So, carpooling or arriving early might be a good idea, especially for larger groups.
For those in our team who aren’t accustomed to spicy food, it was crucial to have the dishes adjusted to their liking. Without moderating the spiciness, some found the heat a bit overwhelming. However, the staff was accommodating and happy to modify the spice levels, ensuring everyone could enjoy their meal.
Now, onto the highlight of the lunch – the steamed egg (non-spicy)! This dish was an absolute winner, and we couldn’t get enough of its velvety smoothness and mouthwatering taste.
One thing that stood out throughout the meal was the masterful execution of every dish. Each plate was skillfully stir-fried, resulting in an irresistible aroma that instantly stimulated our appetites. The flavors were top-notch, making it hard to resist going back for seconds (and even thirds!).
… moreFirstly, I must address the parking situation, which proved to be a bit of a challenge. The parking lot is small, and at times, finding a spot can be quite a task. So, carpooling or arriving early might be a good idea, especially for larger groups.
For those in our team who aren’t accustomed to spicy food, it was crucial to have the dishes adjusted to their liking. Without moderating the spiciness, some found the heat a bit overwhelming. However, the staff was accommodating and happy to modify the spice levels, ensuring everyone could enjoy their meal.
Now, onto the highlight of the lunch – the steamed egg (non-spicy)! This dish was an absolute winner, and we couldn’t get enough of its velvety smoothness and mouthwatering taste.
One thing that stood out throughout the meal was the masterful execution of every dish. Each plate was skillfully stir-fried, resulting in an irresistible aroma that instantly stimulated our appetites. The flavors were top-notch, making it hard to resist going back for seconds (and even thirds!).
Koo Loo
It’s not much service here. But the food is awesome! Specially if you enjoy spicy food. We needed to wait for the table when we arrived around 6pm. To me, good food, affordable price, clean place
… moreMartina Choi
Every time I crave Hunan spicy food in LA, this restaurant is always the first one pop up in my mind. Prepare for around 30min-wait for a table during Friday dinner time
… moreChunjiao Xiao
The most authentic Hunan cuisine I had in California, very flavorful and not too oily, the portion is huge too. I will definitely come back this place if I’m in LA area.
… moreThanh Dinh
Real spicy food that I crave. The menu has tons of options and photos for each dish to help you choose easier. I loved the fact that food came exactly the way it looked on the menu – no more “for illustration purposes only.”
Also, long line alerts and they speak Mandarine mainly
… moreAlso, long line alerts and they speak Mandarine mainly