
Hen & Flour is a creole-inspired, fried chicken restaurant, bringing you our best recipes since October 2023. We are family owned and operated, sharing our love of food through a carefully curated menu, focusing on quality. We offer bone-in fried chicken dishes, a fried chicken sandwich, chicken tenders and sides including collard greens, mac & cheese, hush puppies, red beans & rice and coleslaw. We also have a rotating specials menu. Come visit us at the corner of S Central and 9th in Downtown Medford. Dine-in, to-go and delivery options available!
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Hen & Flour 141 S Central Ave – Order pickup and delivery
Reviews
We ordered the 2-piece fried chicken meal with mac and cheese, and a 2-piece chicken strip meal with coleslaw. First off — the chicken strips were HUGE. Not those skinny little tenders… these were thick, juicy, and perfectly cooked with a crispy, golden coating that had just the right crunch.
The fried chicken was just as impressive — flavorful, moist on the inside, and fried to perfection. The mac and cheese was creamy and comforting, and the coleslaw was fresh and balanced everything out nicely. Both plates came with two hush puppies, which were a great bonus — crispy on the outside, soft on the inside.
Now let’s talk sauces. The ranch was creamy with a subtle hint of dill — super good. The “hot honey” though… that one surprised us! It had a strong lavender flavor with a touch of spice. Lavender? What?! Definitely unexpected, but interesting and unique.
Overall, a very good meal with generous portions and great flavor. Hen & Flour is absolutely worth a stop if you’re craving some seriously satisfying fried chicken.
The look of the food is great. The flavor is on the opposite end to that and let me explain why.
I tried the Special, the PoBoy Shrimp Sandwich. The bread is not toasted, the aioli mixture they made for the spread on bread, is not spread throughout the bread, so you only get a few bites of that. The creole sauce they make for the topping, we barely had any of it on the sandwich so I asked for extra and they told me no, they didn’t have enough. Which to me as a restaurant cook—completely unacceptable—you always plan ahead, EVEN for Specials. I personally never really tell a customer no. So all in all the sandwich I would rate with all the inconsistency, and less then, a 4 out of 10. For the sides, the hush puppies had no flavor, what it did have for it, the corneal wasn’t dry. For the Mac n Cheese, the sauce was broken, there wasn’t flavor within it other then flour, so that wasn’t cooked out long enough and the green onion, (which I LOVE green onion), overpowered everything ten fold. So to say I’m disappointed is an understatement. I had high hopes! Sad. Our total was $33.50.
Now I know everyone here is going to ask if I told the server/cook, why would I? They shot me down for extra sauce! So they definitely are not gonna care for my food critic!
The greens almost stole the show truth be told. The chicken really is the star of this place & mine was remarkable! Crispy outside, hot & tender inside sitting on a bun that can take the punishment of a good fried chicken sandwich. Easy 5/5, give them a try!