Hearth + Press

  4.3 – 461 reviews   • Pizza restaurant

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Airy, rustic-industrial stop for stone-hearth Neapolitan pizza, plus craft cocktails & coffee.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Hearth + Press 14203

Address and Contact Information

Address: 665 Main St, Buffalo, NY 14203

Phone: (716) 262-0866

Website: http://hearthandpress.com/

Menu Photos

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Related Web Results

Hearth and Press – Buffalo, NY

Hearth + Press is a must stop if you are in the Buffalo area. The pizza is absolutely phenomenal – packed with flavor. The dough is tasty with a nice crunch.

Hearth + Press | Buffalo NY – Facebook

Join us at Hearth and Press in Buffalo for a pizza party like no other! Expect a day full of cheesy goodness and unforgettable fun.

Hearth + Press (@hearthandpress) · Buffalo, NY – Instagram

Neapolitan Pizza and Bar Monday: 11am-2pm. Tuesday-Friday: 11am-2pm/ 4pm-9pm. Saturday: 4pm-9pm … Photo by Hearth + Press in Hearth + Press. New! “The Young …

Reviews

Jess Ehm
Food was very average. The bread and “butter” was very strange. The butter was not creamy and seemed very oily. The other food was okay. Shrimp in salad was tough and Very overcooked.

Very dark space, that set a weird mood.
Service was decent.
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Armani Merlino
The pizza is very good, can’t speak to the quality of the other menu items. Check the schedule for Shea’s before going, it will be very busy when a show is going on. When there aren’t any shows currently playing, or when the place just opens for dinner, there won’t be a wait. The atmosphere is romantic and a bit dim.
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Rich Pembrock
It just not worth 60 bucks bro for two inedible pizzas..and some of crap wings ten of them ..the wings are baked or somthing they taste and smell like domino’s wings ..im pretty dissatisfied pizza is OK..but like paper thin ..very little cheese (margaritas style but still )blue cheese GROSS it was all watery ..my son’s pizza was all soggy and tasted like chemical cleaning agent not that I could tell my son explained the taste like an alcohol probably Rotten Tomato Sauce….this place makes me never want to try a new place ever again
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Court
Visiting my friend in Buffalo so we went out here for dinner. The smell was unreal, so good – authentic pizza oven! It was a bit strange to wait for our table to be set up prior to sitting and then it took a long while to get some water for the table. Once seated (with a baby stroller so enough space for that), we ordered hummus for an appetizer- very good. The Guinness was pretty good as well. I just got the eggplant and tomato sauce pasta (pictured) which was good, but I think needed a bit more sauce, basil and maybe salt. My friend got a chicken salad which was really good but the best thing was the burrata (not made in-house). Overall, our server was nice, but it took a while to order, get water and get the check. The toilets are very nice and the vibes is nice. Not sure if I would come back again but none of us got the pizza so might be worth it to try that! Not really great for vegans (only pasta or edited salad). But would check it out of a bite.
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Dawnette Leftwich
This is really a beautiful place. The pizza was just ok. Slices were nice but it was very limp when you pick it up. The sauce needs more something. I wanted more but it didn’t give me anything. Hope to try them at dinner
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Mubasshir Alam
For context, “Too Good To Go” is an app used by stores to sell food at the end of the day that would have been thrown out, in order to reduce food waste.

Today after a long day of work I was craving pizza, and good pizza not from a chain store, so I placed an order using this app, which was $4.99, and $5.43 after tax. The pickup window was from 8:00 to 9:00 pm and I came at 8:52. I tell the lady at the counter that I have a TooGoodToGo order, and she tells me, and a lady who came in a few seconds after me, to show her our phones and swipe for TooGoodToGo. Strange, I thought we were supposed to swipe that AS she was giving us our surprise bags. But I did so, and she told me to have a seat while they get it ready.

Only in retrospect did I realize she probably made us swipe so we wouldn’t back out after seeing/feeling how little food we would get.

As soon as I picked up the bag, I knew something was terribly wrong. The bag was light as a feather, not even half a pound, and I work in a deli weighing meat constantly, so I KNOW. In my head i’m hoping there’s at least TWO slices of pizza and not one.. I open it as I’m a few steps away from the restaurant and see that they gave me seven small pieces of dry, cold garlic bread.

I didn’t choose a PIZZA place for garlic bread, and now i wasted a combined 40 mins on the bus, $4 on bus fare, and $5.43 on seven pieces of not even cheese bread, but just a third of a flatbread with some garlic paste smeared on it.

The strangest thing? A few minutes after I took a seat, and the bags were ready, I heard the lady at the counter say to the man who just prepared the food, “this is for him?” and the man said yeah, and then the lady gave me the bag. Me and the other woman got the exact same $5 bag, and I know that since i just checked the app and all they’re selling for tomorrow are also $5 bags. So why did he specify that this bag was for me??

If they had no pizza they could have just told me and I would have asked for a refund then. But instead they threw a few pieces of garlic bread into a bag and thinks it’s worth $5.43.. And I also don’t understand why it took five minutes to “prepare” my order, but the bread was still cold so it’s not as if he reheated them or anything.

If this is how they treat TooGoodToGo customers then they shouldn’t be using the app at all. Except they wouldn’t do that because then who would they sell seven pieces of their cold garlic bread to for $5!!

The whole experience left a bad taste in my mouth and I will never be back here to spend another cent at all and I recommend you do the same.
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Sarah Czajka
Made a reservation for Hearth & Press before a Sheas Performance (it is right across the street). Atmosphere was very nice, however chairs were small and somewhat uncomfortable. Pizzas were great, seasoned nicely and had good flavor. Service was kind of slow, however it was very packed when we were there. It took 15 minutes for them to bring over our first glasses of wine and when we ordered a second glass during dinner it didn’t come until we were already finished eating and had to leave. Otherwise nice restaurant.
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Crystal L
We stopped in for dinner before a show at Shea’s, they were booked but had space available at the bar.
The bartender was wonderful. He was incredibly busy, but we never felt neglected.
The food was outstanding, and the pilot grigio was one of the best I’ve had. We will definitely be back to try the baklava!
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Chris Trethewey
Hearth + Press is a must stop if you are in the Buffalo area. The pizza is absolutely phenomenal – packed with flavor. The dough is tasty with a nice crunch. The toppings are fresh. And every pizza is made with expertise. The service was fast and friendly. I highly recommend Heart + Press.
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Natasha
Great place downtown. Love the variety of artisan pizzas. Really loved the stuffed peppers!! Would come back for those. Za’atar pizza is a must try. One criticism, there isn’t much cheese on the pizza. The Margarita pizza we got was mostly sauce.
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