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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Prime cuts of matured beef, seafood & other British classics served in striking environs.
Address and Contact Information
Address: 11 Langley St, London WC2H 9JG, United Kingdom
Phone: +44 20 7420 9390
Menu Photos
Order and Reservations
Reservations: thehawksmoor.comthefork.co.ukopentable.co.uk
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Steak & Seafood Covent Garden | Hawksmoor Seven Dials
Our steak restaurant in Covent Garden, LONDON. 11 Langley Street, London WC2H 9JG · View menu · view allergens · book a table. make a group enquiry.
Lunch & Dinner Covent Garden | Steak & Seafood | Hawksmoor
Enjoy legendary steaks and seafood at Hawksmoor Seven Dials, set in a historic Covent Garden brewery. A Theatreland favourite for Londoners and visitors.
Hawksmoor Seven Dials Restaurant – London, ENG | OpenTable
Hawksmoor Seven Dials. 4.6 (13493). £26 to £40. Steakhouse. 11 Langley St, London, ENG WC2H 9JG. Uber One badge. Unlock Uber One Exclusive Tables. Make a …
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Reviews
Y M
We had a fantastic evening at Hawksmoor Seven Dials and everything came together perfectly — great food, excellent wine, and genuinely warm service.
We started with the beetroot salad, which was fresh, light, and full of flavour. The highlight of the meal was the 450g Chateaubriand, cooked exactly as requested — beautifully tender, rich, and clearly top-quality beef. The sides were just as enjoyable: the beef dripping chips were crisp and indulgent, the spinach with lemon added a lovely freshness, the garlic mushrooms were full of flavour, and the Tunworth mash was wonderfully creamy. The bone marrow gravy tied everything together perfectly. The seasonal pavlova was light, balanced, and a delicious way to finish the meal.
A special thank you to Scott, the sommelier, who recommended a superb Rasteau Bressy Masson wine — a fantastic pairing with the steak. He was attentive, knowledgeable, and very professional. Our waiter Adam was also excellent throughout the evening: friendly, attentive without being intrusive, and made sure everything was just right.
Overall, a thoroughly enjoyable dining experience with outstanding food and service. We will definitely be returning.
… moreWe started with the beetroot salad, which was fresh, light, and full of flavour. The highlight of the meal was the 450g Chateaubriand, cooked exactly as requested — beautifully tender, rich, and clearly top-quality beef. The sides were just as enjoyable: the beef dripping chips were crisp and indulgent, the spinach with lemon added a lovely freshness, the garlic mushrooms were full of flavour, and the Tunworth mash was wonderfully creamy. The bone marrow gravy tied everything together perfectly. The seasonal pavlova was light, balanced, and a delicious way to finish the meal.
A special thank you to Scott, the sommelier, who recommended a superb Rasteau Bressy Masson wine — a fantastic pairing with the steak. He was attentive, knowledgeable, and very professional. Our waiter Adam was also excellent throughout the evening: friendly, attentive without being intrusive, and made sure everything was just right.
Overall, a thoroughly enjoyable dining experience with outstanding food and service. We will definitely be returning.
David Grant
Had a fantastic lunch today at Hawksmoor Seven Dials. We ate the potted beef and ceasar salad to start. The potted beef and two huge yorkshire puddings was, on first impressions, a strange way to start a meal, but it was absolutely divine. Ceasar salad was crunchy with lots of flavour from the cheese and anchovies. We then got a Sirloin each with chips and sauces. The beef was remarkable. Hawksmoor is now going to be our go to for fantastic steak, particularly when their lunch menu is only £23 for two courses! (£5 supplement on top each to go for a Sirloin instead of Rump) Amazing value. Thanks to all at Hawksmoor, particularly our waitress and the chefs who cooked our steaks perfectly!
… moreJiajia Wang
We came for the January deal. I had the mackerel salad, rump steak. The starters were tasty, the steak was really good portion although slightly overcooked. It’s reasonable given the packed room. The lemon meringue pie was just the right balance of sweet and sour, peanut butter shortbread came in a star shape, warm and soft. I didn’t expect so much for a £26 set menu. Yet it’s proven worthwhile for making the trip. Service could perhaps be a little more welcoming, however, it’s overall a very pleasant meal.
… moreMeri Williams
Hawksmoor Seven Dials always feels like the OG to us. The atmosphere is cheerful, vibey and yet intimate and the food is always top notch. Today we came to celebrate my wife’s birthday and had a brilliant time. The steak was impeccable as always, the new blue cheese in the hollandaise a revelation. Old spot ribs continue to be fall apart tender, and the beetroot salad was delicious. The new(ish) Black Forest pavlova and lemon merengue tart finished off the meal perfectly, along with a great cheese selection. As always, highly recommended. Oh and don’t forget the gorgeous bacon side!
… moreGeorge Koiliaris
We had dinner at Hawksmoor Seven Dials and overall the experience was solid. The roasted bone marrow was nicely prepared, with good flavour and texture. The beef carpaccio was light and well balanced, with the rocket and parmesan complementing the dish.
The rib-eye steak was cooked properly and had a good depth of flavour. The lobster was fresh, and the herbs and lemon worked well with it. Portions were straightforward and the presentation was clean.
The atmosphere in the restaurant is warm and comfortable, and the service was polite and attentive without being intrusive. Everything arrived in good time, and the staff made sure we had what we needed.
I should also mention that their cocktails were also top notch.
In general, Hawksmoor Seven Dials delivered a well executed meal in a pleasant setting.
… moreThe rib-eye steak was cooked properly and had a good depth of flavour. The lobster was fresh, and the herbs and lemon worked well with it. Portions were straightforward and the presentation was clean.
The atmosphere in the restaurant is warm and comfortable, and the service was polite and attentive without being intrusive. Everything arrived in good time, and the staff made sure we had what we needed.
I should also mention that their cocktails were also top notch.
In general, Hawksmoor Seven Dials delivered a well executed meal in a pleasant setting.
Amina A
Hawksmoor Seven Dials delivers exactly what you expect from the Hawksmoor name: exceptional meat, confident cooking, and a warm, buzzy atmosphere right in the heart of Covent Garden.
The bone marrow is an absolute highlight. Rich, silky, and deeply savoury, it’s indulgent without being overwhelming. Spread onto toast with a sprinkle of sea salt and a squeeze of lemon, it’s the kind of starter that sets the tone for the meal—simple, bold, and executed perfectly.
The burger is another triumph. Juicy, beefy, and cooked precisely, it’s elevated comfort food at its best. The dry-aged beef gives it real depth of flavour, while the soft bun and restrained toppings let the meat take centre stage. It’s indulgent but balanced, and easily one of the best burgers in London.
When it comes to steak, Hawksmoor continues to impress. Cooked exactly as ordered, the meat is beautifully charred on the outside and tender within, with a depth of flavour that speaks to the quality of the beef and the skill of the kitchen.
… moreThe bone marrow is an absolute highlight. Rich, silky, and deeply savoury, it’s indulgent without being overwhelming. Spread onto toast with a sprinkle of sea salt and a squeeze of lemon, it’s the kind of starter that sets the tone for the meal—simple, bold, and executed perfectly.
The burger is another triumph. Juicy, beefy, and cooked precisely, it’s elevated comfort food at its best. The dry-aged beef gives it real depth of flavour, while the soft bun and restrained toppings let the meat take centre stage. It’s indulgent but balanced, and easily one of the best burgers in London.
When it comes to steak, Hawksmoor continues to impress. Cooked exactly as ordered, the meat is beautifully charred on the outside and tender within, with a depth of flavour that speaks to the quality of the beef and the skill of the kitchen.
Edward Harvey
Shared a Caesar salad to start followed by two rib eye steaks, sauce and sides. Accompanying two glasses of Rioja Gran Réserva were delivered without any table side pouring which surprised me for a £22 glass or wine! Food has to be some of the best and consistently good in London. Service was more about delivering plates and pleasantries. Location and atmosphere is great…..worth visiting the bar by itself!
… moreAnna Drozdova
A bit too loud for a comfy conversation, but the food is OMG so amazing!
We had grilled chicken, Ramp steak, grilled bone massow and few sides. For pudding Black forest pavlova.
Everything was spot on, excellent!
Staff is very attentive, quick service.
Overall a very pleasant experience.
Thank you, Hawksmoor. We will return!
… moreWe had grilled chicken, Ramp steak, grilled bone massow and few sides. For pudding Black forest pavlova.
Everything was spot on, excellent!
Staff is very attentive, quick service.
Overall a very pleasant experience.
Thank you, Hawksmoor. We will return!
Cash Huang
Dining at Hawksmoor Seven Dials was a remarkable experience that beautifully showcased the restaurant’s commitment to honest, ingredient-driven cooking. The evening began with roasted bone marrow, luxuriously rich and silky, spread over perfectly toasted sourdough. The combination of deep umami and caramelized sweetness immediately set the tone for what would be an unforgettable meal. The baked scallops that followed were exquisite—tender, delicately briny, and crowned with a vibrant herb crust that brought both freshness and depth to every bite.
The star of the evening was the steak, cooked with absolute precision. Its charred exterior gave way to a succulent and juicy center, revealing Hawksmoor’s mastery of sourcing and technique. Every slice delivered a perfect balance of texture and flavor, elevated further by the house sauces that complemented without overpowering. The meal concluded with a warm sticky toffee pudding, drenched in a buttery caramel sauce and topped with velvety vanilla ice cream—comforting, nostalgic, and perfectly indulgent.
From start to finish, Hawksmoor delivered an experience that celebrated quality ingredients, thoughtful preparation, and genuine hospitality. It is a restaurant I would eagerly return to, and one I would enthusiastically recommend to anyone seeking truly memorable food in London.
… moreThe star of the evening was the steak, cooked with absolute precision. Its charred exterior gave way to a succulent and juicy center, revealing Hawksmoor’s mastery of sourcing and technique. Every slice delivered a perfect balance of texture and flavor, elevated further by the house sauces that complemented without overpowering. The meal concluded with a warm sticky toffee pudding, drenched in a buttery caramel sauce and topped with velvety vanilla ice cream—comforting, nostalgic, and perfectly indulgent.
From start to finish, Hawksmoor delivered an experience that celebrated quality ingredients, thoughtful preparation, and genuine hospitality. It is a restaurant I would eagerly return to, and one I would enthusiastically recommend to anyone seeking truly memorable food in London.
Holly Gibson
Had a wonderful evening at the Hawksmoor Seven Dials restaurant. Our lovely waitress, Mo, was amazing. Explained the menu, was very tentative and made us feel very welcomed. Really relaxing feel and gorgeous food. A lovely treat and recommend for a special occasion.
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