3.6 – 81 reviews • Chinese restaurant
Unpretentious eatery offering an extensive menu of Chinese cuisine, plus chicken wings specialties.
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
Hours
| Sunday | 11 AM–9:30 PM |
| Monday | 3–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
Order and Reservations
Order: Order online
happypandaga.com
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Reviews
Grace
I’ll start with the positive. This had the chance to be a five star review. I typically do not like Chinese food. I found myself enjoying my meal. The rice was the best I’ve had. The chicken was tender and flavorful. Now to the negative, I ordered Mongolian chicken, what I got was Mongolian onions. It was 95% onions and a few small pieces of chicken. Now to the worst part. There was raw meat in my egg roll. Looked like chicken but I’m not sure. I know I ate some as well so I’m not happy. I’ve attached photos. Yes the food was good, but it’s not worth getting sick.
… moreCharlene K
I ordered General Tso ck, Hunan ck and Veggie lomein. If you like typical American style Chinese, then this place is for you. Customer service was good, food was fresh and hot. The General Tso is more like sweet and sour. It’s good for fast, hot Chinese take out. But nothing special.
… moreMimi C
Employees were nice, but I donno about food.
I ordered a shrimp lo mein noodle and general Tso chicken with fried rice. The noodle is pretty good. The fried rice is not worth it for adding two extra dollars. I think they made a mistake about chicken. It doesn’t taste general Tso at all rather tastes like sweet and sour. Well, I’m okay with the mistake, but the chicken taste old. It’s not good quality. I don understand what other reviews saying the foods taste good. But to me, I wouldn’t get chicken and fried rice.
… moreHonest & Simple Food Reviews
Ordered honey garlic wings and received extremely cold sweet wings. Shrimp fried rice was pretty good, just not fresh or hot. Crab Rangoon was 99.9 percent cream cheese & 0.01 percent imitation whatever. For $20.64 & $2.36 tip, I would not order again because the quality of the food. It looks good, I was really hoping the taste would mimic the looks. The delivery driver Nick was here way before eta, so that I appreciate.
… moreJames Croft
just got delivery from them, came quick still hot and frresh, and the man was very nice! definitely coming back in the future thank you!
… moreJessica Bridwell
Great food. Great service. Great owner. Been coming here for years and we’ve never had a bad meal. Try the hibachi! It’s comparable to fancy hibachi restaurants and a great value.
… moreSalma Abujaber
My family orders dinner from here a couple times a month. It’s a quick and tasty option for weeknight family dinner. To go orders take about 10 to 15 minutes (max).
… moreMaddie
Order here all the time, but it feels like the portions have gotten smaller and the prices have gone up. It’s decent food, but I will be ordering from somewhere else from now on.
… moreCheyney Carter
First time customers. Just a note, they offer a choice of spice level but don’t follow the guide. I ordered mild. I even put mild mild mild in special box. The General Tsos was insanely hot and also had an unnatural bright red color glaze. The shrimp dish was over cooked with rubbery shrimp. I have not tried the Mongolian beef we ordered. The egg rolls were good. Be aware they contain pork. Service was fine. I did have trouble on the website order platform. Make sure you get a text or you are not confirmed. If we order again, we will not be getting anything spicy.
… moreDerek Foster
My wife and I have been coming here for years. Recently, I ordered a hot and sour soup. It was terrible. I had reason to suspect this restaurant was under new management but gave it another shot tonight. The soup was horrible again and my wife’s spring rolls were burned on the outside but undercooked on the inside. They were not even edible.
So sad because this place used to be great. But whoever has taken over has no clue how to cook. We do not plan on coming back.
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