While Hao Shi Guang means “Good Times in simple Chinese translation, the pun suggests otherwise. The guest will not only have a good time here, but the delicacy on their plate will also be emptied by the time they leave the restaurant. Each food is freshly prepared, day in and day out, by our chefs. And their ingredients? Passion and love. Food has always been one of the most important cultures and traditions in China. We believe good food and company can bring unity within family and friends and facilitate the development of relationships. And our mission here at Hao Shi Guang is for you to trace back your memory to that time where food is the reason you are smiling.
Hours
| Monday (Labor Day) | 11:30 AM–9 PM Hours might differ |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
| Sunday | 11:30 AM–11 PM |
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Reviews
Gloria Ha
The restaurant that used to be in this location (Streetfood Revolution) was dearly beloved to me and my friends, but we decided to venture back into memory lane and try Hao Shi Guang. Overall the restaurant has a clean and pleasant ambience and the food was pretty quick to come out. Ordering and payment is done through the phone so it’s very streamlined. They have a lot of seating and we had no problem getting a table for dinner on a Sunday.
… moreRitu Thapa
literally our favorite chinese restaurant. have been here multiple times and the food is so sooo good. you have to try all the food they serve, everything is delicious.
… moreMarta Karaś
Upscale food at non-upscale prices!! The spicy lamb spine stew is mindblowing. Everything felt like a good quality good. The service and the dining setup (plates, etc) is really high end. I look forward to eating here again.
… moreSamantha Schinnerer
The food was great, nice environment. My biggest surprise is the nice high chair they had available for our baby. Since he is just starting to sit, it was great to have a nicely padded high chair instead of the regular wooden one we usually see.
… moreMary Dutczak
We tried this place because I wanted new place. It’s use to be street food and they did good job bright inside of the restaurant. We ordered items on the menu, the options was very good. The waitress was very friendly and suggested the option if we can’t have spicy. The rice cake was my favorite, it was fried but it’s as very balance with sweetness of it.
… moreAudra W
Delicious food and lovely atmosphere! This is relatively new and the interior decor is very light and airy for a comfortable dining experience. The menu has a great variety of (primarily Szechuan) dishes – we tried the okra and mushroom stir fry and the pickled vegetable fish (酸菜鱼) and both were amazing. Super flavorful yet didn’t taste too heavy, and the ingredients felt very fresh. Definitely looking to come back to try other items on the menu!
… moreZishun Qiao
Would not recommend this bone soup since it tastes like faked with evaporated milk (三花淡奶). To the least we can tell the flavor is not authentic at all.
… moreZhixing Fei
This place is awesome.
… moreHaoyu Cai
Modern Chinese food style, including Chinese style bbq. I have to say GREAT food here and comes with amazing service! You may walk-in or make reservation online. The average price is around 20, which is great. I feel like I get more than I paid. Definitely a place for both casual and part.
… moreCarolyn Lu
Every dish was really good. Super flavorful and authentic chinese food. Service was fast and attentive, and the takeout bags are heat sealing and reusable. Well worth the price. Especially enjoyed the clay pot cauliflower and okra and mushroom.
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