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Laid-back eatery serving regional Chinese dishes such as clay pot soups & street-style BBQ skewers.
Hours
Friday | 5–11:30 PM |
Saturday | 11:30 AM–2 PM, 5–11:30 PM |
Sunday | 11:30 AM–2 PM, 5–10:30 PM |
Monday (Labor Day) | Closed |
Tuesday | 5–10:30 PM |
Wednesday | 5–10:30 PM |
Thursday | 5–10:30 PM |
Address and Contact Information
Address: 1071 S De Anza Blvd, San Jose, CA 95129
Phone: (669) 699-4999
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Reviews
Hannah Jin
Hot dry noodle (热干面) is not authentic, maybe it’s hard to find those raw noodles in the US. Skewers are amazingly good. I would recommend this restaurant to my friends.
… moreElaine Wang
The best skewer to order here is the stinky tofu in my opinion. Some other skewers I recommend are lamb, king oyster mushroom, gizzard, corn, and fish balls. The beef was a bit too dry and chunky for me. It’s probably healthier for you since it isn’t as fatty but I don’t prefer it. The lamb was juicier and more flavorful. I think I’d come back here for the stinky tofu though since it’s harder to find at other locations. I also ordered the hot dry noodle which was simple but good, pretty much what I expected. The portion was pretty large.
… moreDong He
Pretty good variety of things to try on a skewer. The seasoning is very cumin dominant with some red chili powder for spice. All of the skewers had this seasoning and tasted similar. The noodle bowls were definitely a good “palate cleaner” between rounds of skewers. Great for family style with multiple people so you can try many dishes.
… moreJing Zheng
The food is terrible , no taste only spicy. This is the worst food I have ever eaten.
… moreD L
The food is just… Horrible. Worst food I had in a few years.
… moreJian Liang
We came here for dinner, a long time since our last visit before COVID. The restaurant is now newly renovated, with a clean bathroom and cleaned up dining area. We tried a few old time favorites: hot dry noodles, beef noodles, a few skewers and the eggs and rice pancake. Only the hot dry noodles is still decent. Beef noodles is super salty and not flavorful, skewers were average. The bamboo in the rice pancake had a smelly taste. The waitress was not friendly at all, gave us mean look when we asked for one additional cup and chopsticks. I felt bizarre that a restaurant provides only one time use plastic cups for water, paper plates, and flimsy plastic forks. Maybe it makes you feel like you are having some authentic street food ? I’m quite disappointed in their beef noodle soup, not only it’s very salty and not tasty, it also made my mouth very dry afterwards. I would much rather to pay $20 or more for a properly prepared plate. I can understand it’s hard to make a business survive charging only $15 per plate, in a high cost area like Cupertino…
… moreJennifer Wu
Came here for the duck neck (which was amazing), and found the chicken heart skewers and lamb skewers great too! Authentic Chinese. Try the szechuan noodle if you like sesame and spicy sauce.
… moreChen Liu
Oysters didn’t taste fresh, and it’s garlic sauce didn’t serve the purpose of covering that unfresh taste. The skewers didn’t feel like being cooked after we placed the order. They served all skewers at once, and some are not hot enough, some are not tender enough.
… moreK Min
The Pork Rib Soup with noodle is really hearty and delicious! For skewers:
… moreYe Yuan
Update: still feel very uncomfortable the second day. Both me and my girlfriend. Will never visit again. What the hell did you put on the skewers??!
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