Hangar Steak

  3.8 – 42 reviews   • Steak house

Open, modern spot in a hotel offering steakhouse standards with views of the bay & airport runways.

✔️Breakfast ✔️Dinner ✔️Dine in Hangar Steak 94010

Hours

Friday6 AM–2 PM, 5–10 PM
Saturday6 AM–2 PM, 5–10 PM
Sunday6 AM–2 PM, 5–10 PM
Monday6 AM–2 PM, 5–10 PM
Tuesday6 AM–2 PM, 5–10 PM
Wednesday6 AM–2 PM, 5–10 PM
Thursday6 AM–2 PM, 5–10 PM

Address and Contact Information

Address: 1800 Old Bayshore Hwy, Burlingame, CA 94010

Phone: (650) 552-3505

Website: https://www.marriott.com/en-us/hotels/sfobg-san-francisco-airport-marriott-waterfront/dining/?scid=feed67b0-9a2f-4de1-8df6-114544116108

Menu Photos

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Photo Gallery

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Reviews

Robert Visscher
Always great food, friendly staff, and great views of the Bay
I last had the Eggs Benedict for breakfast. Some of the best I’ve ever had.
Atmosphere got lower rating because, as typical at all hotels, they keep the area too cold and your food is cold before you can finish eating. Which is a shame since the food is so good.
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Steve Powell
Great service. Crispy bacon. Eggs OE were just right. The bagel was very fresh and nicely toasted. The Philly cream cheese was soft. The OJ is fresh squeezed. Kudos to the waitress who hooked me up with dark apple cider vinegar before my long flight to China that helps keep my body parts from swelling.
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Yan Yan
Stayed there for 1 day. The breakfast is not that great. View is nice. Service not great, waiters doesn’t seems very approachable.
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S Trump
Stopped in on a long layover, needed some dinner. Food was very good, service was friendly and the drinks we’re great. Highly recommend.
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Kevin Bohdan
The view from my table was amazing. I was also happy with the service. In my opinion the food didn’t match the atmosphere and service.
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Aidia Ng Dasalla
The host was horrible. Took us to a table with 7 seats when we had 10 people. Sensed some attitude there. The food was not so great…especially for the price you are paying. The fish was a super small piece for $ 35. The $50 steak had no sides and was also very skinny. The service was super slow. We had to ask for water, place settings, bread plates. I would never eat there again. Maybe the bar just outside the restaurant would have been the better choice.
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Josh O’Berski
After a somewhat lackluster start and menu lacking a house salad, the salmon was a success and the scallops were excellent.
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M S
Okay food. Steak was nice but my medium was more of a well done. I’d recommend ordering your steak two levels below what you’d like it. Steak was small for the price too. Mash potato was very nice also.

Excellent view over SFO, makes waiting for meal etc very entertaining.
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Andrey Mikhaylov
Way overpriced for that quality.

The waiter did not take care of us at all, even if there were very few other people. Steak was so so, also too much butter (why do you need it on the steak? Serve it separately!).

The plate looked pretty terrible: a piece of onion, that was not edible and resembled more charcoal, mashed potatoes on a separate plate with the spoon on it!

The parking will cost you 15$! Better park nearby.
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Bryan Macy
Ribeye was way over cooked and waitstaff never asked about it.
At $45 for Ribeye with no sides, expect much much better. $8 baked potato served with ice cold butter and cheese on side. May have been rewarded in microwave for all I know.
Great vibe here in the hotel lobby bar restaurant.
Just get tacos next time.
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