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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Address and Contact Information
Address: 15814-C, Crain Hwy, Brandywine, MD 20613
Phone: (301) 782-1999
Website: http://hanabi.smartonlineorder.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Circle Ignis
The chef who cooked the food in front of us was good. He let us know in advance fire us coming in the skillet and he asked if everything is okay with the food after cooking. There was only one time the server had a rude remark therefore 4 stars but so far everything is good here. First time to go to a teppanyaki place. The servings are
totally worth the price.
… moretotally worth the price.
Hannah Yang
We got sushi and the hibachi combos and everything was delicious and tasted fresh. The plating was very cute and the hibachi cooking was fun. Hibachi chef was super friendly and good vibes all around. Nice for a large party!
… moreMaya Irvin
I’m not sure who seated us but she was super sweet and very attentive which is why my rating is higher than I normally would give. In addition Ashley the bartender gave what we paid for so I’m very appreciative of not getting one watered down drink. The food was subpar. The filet was good and the rice was amazing. But the vegetables lacked flavor and our noodles were spaghetti noodles.. Not sure if they had ran out but the spaghetti noodles were a disappointment. I would return probably to sit in the bar area and drink and order off of that menu.
… moreDee Jacobs
My daughter requested this restaurant for her birthday celebration. I celebrated two of my daughters who happened to share the same birthday on Sunday- one that turned 11 and the other that turned 23. The menu serves a variety of dishes and is kid friendly. I made reservations for a group of 20 one week in advance, and I was told I’d be in a private room that sat 20: 10 people per table. I believe they have multiple party rooms with one seating up to 40 people, but I didn’t check them out.
A group of 11 of us arrived a bit early, and the hostess was able to seat us in the private room without having to wait for the rest of the party. I appreciated that as my mom is handicapped. My party consisted of both children and adults and the server (Yvonne, I believe) was amazing for everyone. She went above and beyond to take care of us, to include those at our second table they arrived a bit later than our reservation called for. Overall, the restaurant was perfect for a party, patient, and the food was great, per usual. Since I was celebrating both daughters’ birthday, each chef gave a birthday presentation at each table for each girl. I appreciated that 🙂
We will for sure be back. Good food and good drinks. Thanks, Hanabi!
… moreA group of 11 of us arrived a bit early, and the hostess was able to seat us in the private room without having to wait for the rest of the party. I appreciated that as my mom is handicapped. My party consisted of both children and adults and the server (Yvonne, I believe) was amazing for everyone. She went above and beyond to take care of us, to include those at our second table they arrived a bit later than our reservation called for. Overall, the restaurant was perfect for a party, patient, and the food was great, per usual. Since I was celebrating both daughters’ birthday, each chef gave a birthday presentation at each table for each girl. I appreciated that 🙂
We will for sure be back. Good food and good drinks. Thanks, Hanabi!
Aileen Ryu
The customer service there is amazing and very kind. I ordered 23. Hanabi Dinner, and it was delicious! The meal was cooked perfectly and tasted delicious. It came with fried rice and noodles, they give a lot. Overall the price is worth the meal.
… moreGodden Garden
The drink was great. The food was Great. The Chef was great. The hostess was great. I’m just a little upset at myself for not reading the Bill. The gratuity was included. I tipped an Extra $20 because I didn’t read the bill completely. Other than that everything was fine.
… moreChristine Mallonee
I have been wanting to go to habatchi for a while. My fiancee has never had it so we picked New Year’s Eve. There wasn’t a lot of people there, we arrived at about 5pm. We were seated with 3 other ladies. The waitress took out drink orders quickly and then our orders. Another couple sat with us as well. My man wasn’t used to this, he’s not very social. I, on the other hand am so this doesn’t bother me. The meal was very good and we had so much!!! We took the leftovers home and I had it two more times. I had the chicken and shrimp. I also had a shrimp tempura roll, yum!!! We will definitely be back. **The pic was before the meat was placed on my plate**
… moreAlex Barajas
YES, THEY DO ACCEPT DINING IN. Came here for my son’s 16th birthday. No lie, I was disappointed at first because we stood there for 10 minutes with no one sitting us down. I had to find (I’m assuming) the manager and then we sat down. To their credit, the only hostess was also the only server. Took our drink order quickly and got the drinks quickly. Took our food order and came out fast with our soup, and salad which were okay. Disappointed that the dishes were all “plastic” and the eating utensils were prepackaged plastic with a napkin, salt/pepper, etc. The chef was awesome but not as “showy” as I was expecting. The food was AMAZING and the amount you get is ridiculous. For 4 of us, it was $140. If I’m going to spend that type of money, I want real dishes and eating utensils. However, everything else, including the service, was awesome. We’ll probably go here again but not as a regular thing.
… moreErica
The atmosphere is nice and clean and the staff was friendly, front the hostess, to the waiter, to the cook. The portion sizes were good. They start off with onion soup and salad until the cook comes and takes your order. We did have to wait a while because the cook was running ‘late’. Unfortunately the food had no taste. It was a good portion but it all tasted the same. I had to ask for teriyaki sauce to give it some type of flavor and that barely helped. The cook had garlic butter and when I say he only used a tablespoon, he only used one tablespoon for the all of the food, rice, steak, chicken, veggies, lo mein. He cooked everything with oil, a little salt, a lot of pepper, a lil soy and teriyaki sauce. I was hoping to make this my new spot as opposed to driving to Alexandria, VA (where I frequent a hibachi restaurant there), but it looks like I’ll continue making that trip. Imagine having all that food all for it to taste like nothing. We tried dousing it in yum yum and ginger sauce too and to no avail. I’m not exaggerating either.
Lastly, their to go boxes were cardboard boxes which I wasn’t thrilled about. But again the customer service was good and maybe we just had a new cook ♀️ But I’m not spending another $80 and finding out. Also we got steak and shrimp. The group with us got chicken and shrimp.
… moreLastly, their to go boxes were cardboard boxes which I wasn’t thrilled about. But again the customer service was good and maybe we just had a new cook ♀️ But I’m not spending another $80 and finding out. Also we got steak and shrimp. The group with us got chicken and shrimp.
Makayla Green
Yea, Im not coming back…vent fell down at my table. Almost took someone head off. Everything is faulty…When they was cooking it smelt burnt. YEA NEVER COMING BACK!
… more