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Elegant bistro by day offering refined & modern Japanese plates, cocktail & wine bar by night.
Address and Contact Information
Address: 17 W 20th St, New York, NY 10011
Website: http://www.hall.nyc/
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Hall.nyc
HALL is an intimate all-day neighborhood eatery serving specialty coffee, tea and breakfast fare in the morning, ingredient-driven burgers, salads, …
Hall, New York – Wikipedia
Hall is a hamlet and census-designated place in Ontario County, New York, United States, located along State Route 14A in the Town of Seneca, near the city …
HALL (@hall.nyc) · New York, NY – Instagram
A Cocktail Bar in Flatiron by Michelin-starred Chef Hiroki Odo. Classic NY vibes & Japanese mixology and . Walk-in only. Tues-Sun 5:30p-11:00p …
Reviews
Linda Medina
Lovely place we stumbled on. Stopped in for a drink and truly enjoyed it. We will be back.
Small note: This was during the coldest days of the winter and the door was having issues staying closed, making it a bit colder than desirable.
… moreSmall note: This was during the coldest days of the winter and the door was having issues staying closed, making it a bit colder than desirable.
Rovik Robert
Beautiful wooden interior at this Japanese cocktail bar. Drinks were great, although service was a bit slow and it was very stuffy (could have been the high heat outdoors). Had the karaage which was very well done, and the burger my friend had also received good reviews.
… moreAlex Zhang
The famous Michelin chef creation of the Wagyu burger without breaking a bank. This place is the bar seats outside two Michelin star kaiseki restaurant odo. It opens at 5:30pm and its first come first with two small tables and bar seats.they don’t take reservation so be prepared to wait if you don’t come at when it’s open.
The interior is dark, hard to see the menu and the food with the little candle on the table. Flashlight is your best friend, especially to take a good photo of your food.
Me and my partner shared the A5 Wagyu steak burger and foie gras Wagyu burger. The Wagyu is great eating by itself, it melts in your mouth, but I didn’t get the appear of in the burger, it’s also super messy to eat they will fall apart coming from the sides. Not sure if our foie gras is not cooked well. But it’s still cold in the middle. Wish they had seared a little bit longer to bring out the foie gras flavor.
All the burgers are reasonably priced. Each order come with the fries. The drinks are not memorable, I had a sugar baby, which is very tiny portion. I specially asked for something not sweet, they recommend this one taste super sweet with a sweet dry plum in the bottom. Very disappointed. Overall, I’m glad I tried it and probably but it won’t be my go to burger spot.
… moreThe interior is dark, hard to see the menu and the food with the little candle on the table. Flashlight is your best friend, especially to take a good photo of your food.
Me and my partner shared the A5 Wagyu steak burger and foie gras Wagyu burger. The Wagyu is great eating by itself, it melts in your mouth, but I didn’t get the appear of in the burger, it’s also super messy to eat they will fall apart coming from the sides. Not sure if our foie gras is not cooked well. But it’s still cold in the middle. Wish they had seared a little bit longer to bring out the foie gras flavor.
All the burgers are reasonably priced. Each order come with the fries. The drinks are not memorable, I had a sugar baby, which is very tiny portion. I specially asked for something not sweet, they recommend this one taste super sweet with a sweet dry plum in the bottom. Very disappointed. Overall, I’m glad I tried it and probably but it won’t be my go to burger spot.
Bow K. Techataveekijkul
The bar is called Hall, located on W 20th Street. It’s a Japanese-style cocktail bar connected to a two-Michelin-star Kaiseki restaurant called Odo (same owner). Today, though, I just came for the cocktails. The drinks have a distinct Japanese flair, featuring Japanese spirits and whiskeys if you’re interested. One standout menu item here is the burger. I hadn’t even had dinner yet, but I had to try it—super juicy! Great cocktails and delicious food!
… moreHeidi Liou
They don’t take reservations, it’s walk in only! The vibe reminds me of the Raines Law Room, moody / dark / elevated. Cocktails are around $22-24.
There aren’t that many seats but people usually leave after a drink or two. I saw a lot of people ordering burgers, will have to come back another time to try it.
… moreThere aren’t that many seats but people usually leave after a drink or two. I saw a lot of people ordering burgers, will have to come back another time to try it.
Gaurang Sadekar
The highest quality bar burger I’ve ever had. A+ stuff. Every component is thoughtfully chosen and put together.
Honestly I’d skip the cocktails and just eat burgers here.
… moreHonestly I’d skip the cocktails and just eat burgers here.
Naceam Abyane
Where do I begin? A friend recommended this place to me for their burger and sweet Jesus it was probably one of the best burgers I’ve ever had. First off, the place is small and cozy. There’s a bartender who also goes literally out around the back and through the front door to serve the non-bar-seated guests. The cocktails were really great. And that burger! Mighty delicious!! Get the Hall burger, but trust me, make it a double. And the fries, so crispy and perfectly seasoned that you could eat it on its own. We had also ordered the karaage to start but for some reason that came out after our burgers and at that point, nothing could’ve beaten the taste of that burger.
… more제로콜라
Good:
Dishes were generally good. The signature burger is in the middle of Japanese and American style. The burns are not wet, but the meat included wagu. The truffles fries were soso. Yuzu? draft beer was good. Quite good Japanese whisky were in there. Cocktails seem good, but I didn’t try.
Bad:
Beer is so tiny. Really tiny. The fries are cold. The restaurant is really small. The bartender is subtly unkind. First, when the bartender made cocktails, the equipment was put in front of me. Not his desk, my desk. I have never seen such things before. Second, I asked to keep the menus so that I could read carefully, but they took it after a few minutes. Third, when I read the menu, the bartender spoke to me as if to rush me. He was in front of me, so he definitely noticed that I was still reading the menus. When I think the other tables, I can tell that was rushing me. I felt it was rude. But I understand that the restaurant is small and other people were continually coming so I just finished my meal without any additional order.
What I am always saying is that the servers and bartenders affect not only the memory of the restaurant but also the taste of the dishes. But, unfortunately, I feel good service restaurants are decreasing worldwide.
… moreDishes were generally good. The signature burger is in the middle of Japanese and American style. The burns are not wet, but the meat included wagu. The truffles fries were soso. Yuzu? draft beer was good. Quite good Japanese whisky were in there. Cocktails seem good, but I didn’t try.
Bad:
Beer is so tiny. Really tiny. The fries are cold. The restaurant is really small. The bartender is subtly unkind. First, when the bartender made cocktails, the equipment was put in front of me. Not his desk, my desk. I have never seen such things before. Second, I asked to keep the menus so that I could read carefully, but they took it after a few minutes. Third, when I read the menu, the bartender spoke to me as if to rush me. He was in front of me, so he definitely noticed that I was still reading the menus. When I think the other tables, I can tell that was rushing me. I felt it was rude. But I understand that the restaurant is small and other people were continually coming so I just finished my meal without any additional order.
What I am always saying is that the servers and bartenders affect not only the memory of the restaurant but also the taste of the dishes. But, unfortunately, I feel good service restaurants are decreasing worldwide.
shannon davis
Even though the place is small we still walked in on a Saturday night and got a table. They have a limited menu and limited beer and cocktails (no wine). I got the Hall single burger and my husband got the cowboy brisket burger and both were very good. They also came with string fries and the prices seemed pretty decent.
… moreKiariladyboss
Amazing cocktail spot in Chelsea. Small but very cozy!!!! Eddie, the bartender was very nice. We got 2 Shiso Fresh cocktails (one mocktail version) $18 and they were delicious!
Perfect spot for a date.
… morePerfect spot for a date.