Devine Amaya
I had an amazing time on New Years trying out this restuarnt for the first time. It had been recommended to me by a friend. I ordered the seafood burrito. It was excellent, and a huge serving for the price. The server was very attentive. Definitely suggest trying out their original margaritas!
… moreDanny
The food was quick, hot and delicious. The staff was amazing. If you are going to dine in, ask for Lourdes. She is so sweet, communicative and just an overall amazing server.
The menudo was good but needed more spice for my taste. The flavor profile was perfect though. And adding spice is an easy fix.
The flautas were ok. Not crispy enough for my taste but the flavor was on point.
The house margarita was pretty basic. The Perfect Margarita had an amazing addition of the prickly pear that is delicious.
Go see Lourdes and tip her well!!
… moreVictoria M
Went here for the first time last night. My best friend raves about it, so figured I’d go.
The cash/ card signs are off putting, ( add 3.99% if using a card vs. cash), but that was the only thing that kind of bugged me. They’re everywhere, but I get it.
So, we’re seated right away, have chips, salsa,menus, & waters within 3 minutes. We ordered and the food came out quick and hot. It was all really, really good!! We got our check within a timely manner and we’re checked on regularly.
This was one of the best first impressions we’ve experienced! We’ll definitely be back.
Highly, HIGHLY recommend!!
… moreNicholas DeRuyter
Came here for Grandmother’s birthday with my family. The staff there were great people and service was quick, no issues with the service whatsoever. The food was incredible; I had their three shredded beef tacos and they were absolutely tasty. The tacos were flavorful and the shell held up. The rice and beans on the side were also pretty tasty. We all had a good time and I am certain we will return in the future.
… moreWill MacHugh
One of my favorite places for Arroz con Pollo
… moreFrank Demir
When I found this place in google maps, I was so excited cuz food and place was incredible and and the food I can’t explain that was amazing and soo tasteful and I’m 100% recommending this place go and eat hacienda special. And employees, they are so kindly
… moreAndrew Roberts
Really nicely decorated, staff was great, I got the tortilla soup and it was pretty good. I’m from Texas and get a lot of Mexican food. This place was compatible to several I know home. Big portions so you may want to share if you don’t eat a lot.
… more9 inch Bandit
The food is decent. Noting to write home about. The waitresses are slim thick but are on the older side. The need to hire younger ones. Drank a cold beer while I waited for my order. Once my order was done I finished my beer and left.
… moreChristina O
Great Mexican food. Came on Mother’s Day so it was very busy. However our chips were always filled faster than we could eat and drinks came out fast. Food was also quick. Everything was hot and delicious! Steak tacos were so good!
… moreJonah Maysam
I had been a loyal and regular customer for over 15 years. I recently went there for dinner and was very disappointed with service and quality of the food. I had the fajita and the portion was half the size it usually is. The tortilla bar was excellent as usual but they have started secretly charging customers for getting sauces and tortillas from there. I wasn’t aware of this until I got my bill. They have never done this in the past times I have been here. If they are going to charge you they need to put a sign up at the tortilla bar stating the extra fees so customers know before they are charged. The waitress would not take off the charge from my bill. Also, got an order of beans and rice and flan to go and when I got home there was a black thread inside the rice so I’m not sure about the hygiene of this place anymore. The flan was also a major disappointment it wasn’t traditional. They ruined their original recipe of putting the caramel glaze over the flan. The flan has a weird pink sugar glaze that has a strange taste. I had to throw it away.
… more