Giannis Koudouris
We dined at this restaurant a couple of days ago as a group of four. Overall, the food was good,fresh and of decent quality. Portions were generous, which we appreciated. However, considering the high prices, we expected the food quality and overall experience to be excellent.
Unfortunately, the service left a lot to be desired. The staff was not particularly polite or welcoming, and there was no effort to explain the origin or selection of the seafood, which would have enhanced the experience. The atmosphere felt impersonal and somewhat cold.
The space itself is quite small and feels cramped, especially when the restaurant is full. The most disappointing part was being asked to leave after exactly two hours. While I acknowledge that the reservation mentions a two-hour limit, it still felt rushed and uncomfortable. Dining, especially when enjoying seafood with good company, should not feel like a race against the clock. This significantly impacted our overall experience.
… moreΣοφια Τσιρωνη
The place had a relaxed atmosphere, the service was very fast. As for the food, I have no words, the dishes were very carefully presented to us by the owner himself, without exaggeration! the tastiest thing I’ve eaten in Copenhagen. I’m Greek so I appreciate exquisite flavors, I highly recommend it to seafood lovers
… moreAmalia Lia
We visited the restaurant as part of CPH dining week 2025 February. The menu looked great, and the place had high ratings, but the experience we had was utterly disappointing. As part of priciest package for the dining week of 550 dkk per person, our surprise was to see we were served one oyster per person, one shrimp and even one tiny pancake was cut into two pieces and served for two. Starters followed with the soup and fish of mediocre taste and flaviour that we did not expect from a restaurant of such calibre. Then, silent shock with the desert when expectations for a Pavlova cake came in form and shape of crumbles from one piece and served to two. Another sad note was the smell in the restaurant and cold temperature as it would seem they are saving on heating to the expense of customers in having an enjoyable experience. It took some time to decide whether to write the review but then just wanted to share the experience with others who might be intrigued with the menu and high prices but might get a different take so be aware to keep your expectations at bay. On a different note, we had amazing food at restaurants that served for packages of 300 dkk per person, and we even got for starters two oysters per person in addition to full-size menu dishes.
… moreOliver Pec
I have been the first time to Copenhagen and was given the recommendation to go there for some delicious fish meal. It was great and the people there were so nice.
The food was great, very well considered tastes and ingredients.
Anytime again
… more糖小絮
I booked a dinner through the official website of the 2024 Denmark Seafood Festival.
Seafood is extremely fresh and scrumptious.
I especially loved the butter served with the bread; it’s the only butter I am willing to eat with bread.
Although the menu is in Danish, the staff are very friendly and helpful toward foreigners.
It is my most memorable dining experience in Copenhagen!
… moreJoanna Gavins
Enjoyed one of the loveliest meals I’ve ever had here at the end of May. Beautifully cooked food and impeccable service in relaxed and cosy surroundings. Just perfect. We chose the ‘evening at H3’ set menu, which comes with an aperitif and wine pairings. It was beautiful. Unpretentious and delicious dishes, served by knowledgeable and friendly staff. Can’t recommend it highly enough. ⭐️⭐️⭐️⭐️⭐️
… moreWilliam ORourke
H3 Fiskerestaurant is a hidden gem in Copenhagen if you’re a fan of fresh, flavorful seafood served in a relaxed, inviting atmosphere. The quality of the ingredients is outstanding — everything we ordered was expertly prepared, portioned well, and beautifully presented.
The staff was warm, attentive, and happy to offer recommendations, making the whole experience feel personal and authentic. From the fish and chips to fried pineapple dessert, every bite was a highlight.
It’s clear that this restaurant takes pride in both its food and service. Whether you’re a local or just visiting, H3 is absolutely worth a stop. We’ll definitely be back next time we’re in town!
… moreMick Rüns
One word wow, great place. Just a 28 seater. the food was great. Especially the main course of the menu (Xmas menu) it was by far the best plate of the year and I have been to lissabon, berlin, and Antwerp this year. The owner is a kind guy with a big heart and understands hospitality. Høst has lost a gem with this guy.
We will be back.
… moreSofia Denoux
The fish and chips in Copenhagen!!
My hubby is from a fish town in England and he love it, and he is very critical regarding fish and chips from other countries
Service and food really nice!
We are coming back soon!!
… moreDJ
Finally a good fish restaurant with delicious food and nice portions. We loved the clam soup, and couldn’t get enough. The fish was really juicy and fresh. Definitely coming back!
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