Address and Contact Information
Address: 225 W Hibiscus Blvd, Melbourne, FL 32901
Phone: (321) 517-2616
Website: https://gyrosandmorefl.com/
Menu Photos
Order and Reservations
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Related Web Results
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Reviews
Kenneth Wolfer
Just got in town and stopped in as me this place was on my list to try. Counter service with very friendly staff. Ordered Gyro with Greek salad. Gyro was fresh and had great flavor. Greek salad was good, nothing spectacular. Would definitely recommend if in mood for Gyro!
… moreMarc Sing
Stopped in by chance and so glad I did! Had the gyro combo with Greek salad and WOW! Flavor was amazing and everything was fresh! Staff was excellent and the baklava was great too! Will definitely come back!
… moreDorothy Cook
The hummus was amazing. Gyro salad no thank you! No finesse in chopping of the food. Tasted like bag salad from wallmart. No Taziki sauce n the dressing yuck! Sad. I had high hopes eating the pita n hummus.
… moreKevin Sparber
A small Greek restaurant offers up some good on the go food. This is their second location. The gyros used a mixture between lamb and beef and it was quite delicious. I ended up using the garlic sauce that they offered and it was delicious and full of that garlic flavor. The hummus was homemade, very smooth and with lots of flavor. The tabouli salad definitely had some fresh ingredients with the flavors that were coming out of it. The baklava was tasty and flaky and was a great ending to a good meal. They offer lunch specials which I find a lot of value in, just wanting to try a new place out or just trying to get a quick bite.
… moreWade Elwell
Highly recommend this place . The food is always made fresh there staff members are always polite customer service professional. The food definitely worth the money in today’s world. But Just don’t stop in for lunch lol if you do your going to bed lol this place is dinner time it’s nurtures the inner soul lol . I have Zero complaints with this place . In today’s world you can’t find good food, professionalism but yes please check them out and most importantly you get a good amount of food for what you pay for Always fresh in hot friendly atmosphere hands down. Mind you me we cook 7 days a week because the food culture is gone down drain terrible service, terrible food or it Cost so much for nasty food . But this place I definitely recommend anybody to stop in and check it out you won’t regret it all all . You will be extremely full & your going to bed lol it’s the food it’s self is filled with Love inside out including the atmosphere. Nice vibes at this particular location.
… moreBetty Hunt
Great prices on sandwiches! Enjoyed a grape leaf and hummus pita sandwich, which had lettuce and tomato on it. Tasty and filling. Fast and friendly service. I’ve also enjoyed their location in the Melbourne Mall Food Court in the past.
… moreTod Davis
Been going to this place for years. Ordered through Uber eats today and immediately noticed the shrinkflation. Gyro was the size of a hot dog, the falafel was barely bigger than a quarter and the grape leaves were half the size they used to be. Very disappointed!
… moreJessica Angel Ech
I have been to this mom and pop restaurant a few times every time the food has been enjoyable except for today I ordered the specialty salad ($10 ) and a side of hummus ( 4$ ) my salad was very fresh the menu said tabouli salad & fattosh with gyro meat. However it also had feta cheese which is delicious but I am facing a medical issue.
My biggest sadness was opening the hummus and seeing the amount… disheartening.
… moreMy biggest sadness was opening the hummus and seeing the amount… disheartening.
Karli Spencer
We are always looking for a great Greek restaurant. First off we ordered it Togo, when I got home we opened the bag to a piece of baklava that was the size of a quarter, I almost threw the tinfoil ball away that it came in as I mistake it for trash, not seeing that it was the piece of balaclava for $2.00. Picture attached..
Next we order a gyro with 2 sides and an extra lamb kabab, the gyro was loaded with meat but really had nothing else on it. I never saw the extra lamb kabab we ordered, that was $4.95. There was a tiny 1/4 full plastic ramekin of dressing, not enough to wet the salad or flavor rice or anything, really.
Lastly the food just didn’t have any flavor, no garlic, no taste, no nothing, very plain.
Honestly, there wasn’t any reason to call and ask about the extra lamb or the food in general. We just didn’t like it at all, It wasn’t worth our $40, it was a total bust.
… moreNext we order a gyro with 2 sides and an extra lamb kabab, the gyro was loaded with meat but really had nothing else on it. I never saw the extra lamb kabab we ordered, that was $4.95. There was a tiny 1/4 full plastic ramekin of dressing, not enough to wet the salad or flavor rice or anything, really.
Lastly the food just didn’t have any flavor, no garlic, no taste, no nothing, very plain.
Honestly, there wasn’t any reason to call and ask about the extra lamb or the food in general. We just didn’t like it at all, It wasn’t worth our $40, it was a total bust.
Big Boy Dining Out
Gyros & More II, 225 W. Hibiscus Blvd., Melbourne, FL 32904
3.75 Stars
Some say it’s because of my ethnicity, some say it’s my superb taste, and yet others claim my upbringing wound me too tightly. That’s why I have a soft spot in my heart for Arab food. For years and years here in Brevard County, there was a barren landscape when it came to Arab cuisine. But then, within the space of a year, The Lebanese Gourmet (Skewers) opened in Indialantic and Gyros & More opened at the mall. I should pause a moment and clarify for the misinformed that Gyros, tabbouleh, and baklava are NOT Greek in origin (though some may argue they perfected them). They actually have their beginnings in the Ottoman Empire. Like the food in the Ottoman Empire, the name might be Gyros and people might think Greek, but the majority of the items here at Gyros & More are distinctly Arabic.
Instead of visiting the mall location, I decided to drive over to their second location on Hibiscus. As I stepped up to the counter, I was greeted by an extremely gregarious individual by the name of Ken. Ken has an awesome personality and is exceedingly helpful. I asked Ken for an order of the Kafta Skewers, Lamb Shish Kabob, a Gyro, and finally a Kibbi platter with Hummus and Baba ghanouj.
The Kafta skewers were a delicately balanced mix of lean ground beef, parsley, onion, coriander, and other regional spices. The cook char-broiled them to perfection, and the accompanying Tzatziki sauce was so flavorful that I had to stop my taste buds from breaking into an Ardah. The Lamb Shish Kabob was equally delicious and sublimely prepared. In fact, all of the Arab dishes were immensely flavorful.
However, this brings me to the reason this was not a 4 or even a 5-star rating, and that is the Gyro. I have no complaints about the meat or the pita; both were scrumptious. It was the sludgy, mealy tomatoes and flaccid tzatziki sauce that dragged this Middle Eastern staple down, as well as the overall restaurant rating.
The Big Boy Says, “If you want fast, delicious Arabic food, this is the place. If you are looking for a good Gyro, this is not the place you are looking for.”
… more3.75 Stars
Some say it’s because of my ethnicity, some say it’s my superb taste, and yet others claim my upbringing wound me too tightly. That’s why I have a soft spot in my heart for Arab food. For years and years here in Brevard County, there was a barren landscape when it came to Arab cuisine. But then, within the space of a year, The Lebanese Gourmet (Skewers) opened in Indialantic and Gyros & More opened at the mall. I should pause a moment and clarify for the misinformed that Gyros, tabbouleh, and baklava are NOT Greek in origin (though some may argue they perfected them). They actually have their beginnings in the Ottoman Empire. Like the food in the Ottoman Empire, the name might be Gyros and people might think Greek, but the majority of the items here at Gyros & More are distinctly Arabic.
Instead of visiting the mall location, I decided to drive over to their second location on Hibiscus. As I stepped up to the counter, I was greeted by an extremely gregarious individual by the name of Ken. Ken has an awesome personality and is exceedingly helpful. I asked Ken for an order of the Kafta Skewers, Lamb Shish Kabob, a Gyro, and finally a Kibbi platter with Hummus and Baba ghanouj.
The Kafta skewers were a delicately balanced mix of lean ground beef, parsley, onion, coriander, and other regional spices. The cook char-broiled them to perfection, and the accompanying Tzatziki sauce was so flavorful that I had to stop my taste buds from breaking into an Ardah. The Lamb Shish Kabob was equally delicious and sublimely prepared. In fact, all of the Arab dishes were immensely flavorful.
However, this brings me to the reason this was not a 4 or even a 5-star rating, and that is the Gyro. I have no complaints about the meat or the pita; both were scrumptious. It was the sludgy, mealy tomatoes and flaccid tzatziki sauce that dragged this Middle Eastern staple down, as well as the overall restaurant rating.
The Big Boy Says, “If you want fast, delicious Arabic food, this is the place. If you are looking for a good Gyro, this is not the place you are looking for.”