Gypsy Kitchen

  4.7 – 4,004 reviews   • Spanish restaurant

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Walk through the door at Gypsy Kitchen, on the second floor of the Buckhead Village District in Atlanta, and you’ll know you’re about to experience something special—an eclectic bohemian escape & culinary adventure. The seductive dining room is filled with richly patterned woven rugs and tapestries, softly glittering lights and vibrant Moorish tiles, with cozy vignettes that foster intimate conversations. Head out to our expansive rooftop patio where unobstructed city views and plush cushions welcome guests to settle in. Just like travelers collecting favorite memories and souvenirs, our team has gathered the most compelling flavors and techniques from Spain, Greece, Lebanon, Morocco, Israel & beyond.

Stylish modern restaurant featuring shareable Spanish snacks & plates with Moroccan & Indian hints.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Gypsy Kitchen 30305

Hours

Sunday11 AM–10 PM
Monday4–10 PM
Tuesday4–10 PM
Wednesday4–10 PM
Thursday4–10 PM
Friday4–11 PM
Saturday11 AM–11 PM

Address and Contact Information

Address: 3035 Peachtree Rd NE Ste A209, Atlanta, GA 30305

Phone: (404) 939-9840

Website: http://www.gypsykitchenatl.com/

Menu Photos

Order and Reservations

Reservations: gypsykitchenatl.comopentable.com

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Photo Gallery

Related Web Results

Tapas Menu, Cocktails & More – Gypsy Kitchen

056 (1).jpg. Top. 3035 Peachtree Rd NE Suite A209 Atlanta, Georgia (404) 939-9840 | [email protected] · RESERVATIONS | CAREERS · GIFT CARDS | EMAIL LIST.

Gypsy Kitchen

GYPSY KITCHEN. BUCKHEAD ATLANTA. SCROLL DOWN. GYPSY KITCHEN. BUCKHEAD ATLANTA … Georgia (404) 939-9840 | [email protected] · CLICK HERE FOR …

Gypsy Kitchen (@gypsykitchenatl) · Atlanta, GA – Instagram

18K Followers, 3194 Following, 1527 Posts – Gypsy Kitchen ( … Spice Trade Influenced Spanish Cuisine & Cocktails on Expansive Rooftop Patio in Buckhead Atlanta.

Reviews

Daniela Murcia
if you want a culinary EXPERIENCE, come here! Executive chef David and the manager Keenan are amazing. I cannot explain the level of prestige, kindness, and taste. The manager and chef came and explained the flavors, and the WHY at this amazing establishment. we will 100% be back! Def recommend the croquetas , steak, and ALL of the desserts! Can’t express it enough! A place that truly feels like family.
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Kimberly Sherk
The best atmosphere in Atlanta for true Spanish tapas inside and outside on the comfortable upstairs patio. The electric ambiance is upstaged by excellent service and tapas presentations. Ross is a fantastic server—very personable, knowledgeable and has an ‘ear to the table’ with classic ease and caressing skills. Ross found a special Sherry and introduced bar keeper Kenan to serve a classic creamy cheesecake dessert with the dessert wine, which had notes of cherry and coffee. A long lasting evening on an elegant roof top tapas experience in Atlanta!
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Deolu Deolu
Nice service and ambiance. Food looked better than it tasted. Ribeye was a full miss. Not even sure it was a ribeye the marble didn’t really seem to come through. Chicken was a bit better but also nothing to write home about. Best dish was the spicy chicken bites.

Nice hostess and waitress they made us comfortable on the patio even in the winter. Also a great ambience for a date or drinks. Food was a bit of a let down considering the fact the restaurant had a great atmosphere.
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Dawn Cobb
Our family came in from out of state for a special family get together. The staff (especially Charlie & Kenan) went above and beyond to make it the most memorable and amazing memory for us. The service and accommodation that they did for us will never be forgotten. We will be back!!! The food was amazing but the heart of the restaurant in general was exceptional.
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Shawn Rahman
It was upon a breezy day at the very dawn of autumn that I ventured forth to inspect this establishment’s Happy Hour, though, as with most things in modern civilization, happiness remains a theoretical promise rather than a guaranteed outcome.

The rooftop, I must say, was most interesting. Elevated above the mortal bustle, it offered a fine vantage from which one might gaze upon Buckhead and imagine oneself a baron surveying his electric kingdom. I found myself thinking it might be even lovelier at night, when the city’s lights perform their twinkling ballet, a spectacle far more reliable than the service at many a tavern.

As for the libations, the Blackberry Mule did steal my affection. I dare say it ranks among the top five cocktails I have encountered in all Atlanta and I have gallantly suffered through many in the name of research. It was spirited, well balanced and left me feeling momentarily convinced that life might yet have meaning.

Regarding nourishment, our party partook only of the Moroccan spiced lamb flatbread, which proved most decent, though small enough that one might suspect the lamb had fled halfway through preparation.

Finding the place, however, was a small adventure in itself. It lurks mysteriously behind another restaurant, as though ashamed of its own happiness. But persevere and your efforts shall be rewarded, they even validate parking, which in these trying times is the truest expression of love.
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Ashley J
Gypsy Kitchen is a very nice location. Our server, Amanda, was great. The food and drinks were good, and they had very pleasant music playing in the background. I went during December, so the patio was enclosed, but im sure its even more wonderful when the patio is open.
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Angel C.
It was difficult to choose what I wanted – everything sounded so good. the potatoes had a slight crunch even with being tossed in a sauce – which was a mix of spicy and sweet to me. I’ve been craving lamb & a burger, so I selected the Brunch Burger and the flavors blended so well. The drink, blooming beauty was great. In sum, The service & food was amazing, I didn’t feel rushed and felt welcomed from the time I entered the restaurant. I would love to return with a group. This was my second stop for my birthday and the good vibes kept going because of : Daysi, Michaela, Chef David, Kenya, and Kristen ( I know it was “ K “and I hope I got it right ) and so thanks again .
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Vinay Mehta
In the quaint quadrangle of Buckhead village, presiding over it all from its perch on the top floor, is the Spanish tapas restaurant of Gypsy Kitchen.

The restaurant is vast – a bar area, an inside area, and an outdoor patio on the balcony framed by the buildings of Buckhead.

The menu is slightly smaller than some of the other tapas bars in the city, and it is probably a little more expensive. Having said that the quality of the food was wonderful!!!

We had the hummus, the albondingas, the Moroccan chicken, the octopus, the strip steak, the Brussels sprouts, the jamon, and paired it with a bottle of Chardonnay.

Everything was spiced to perfection with strong flavors, but really complementing the ingredients. The onky dish i thought was overly sauced was the strip steak…

The service was significantly slow, not because of our server. He was amazing.. but from our vantage point, he was taking care of the entire outdoor patio and that was too much for 1 person. Mgmt needs to think through this issue

The ambiance was fantastic weather in the 80s. A breeze keeping things cool, the music at the right volume. A bridal party celebrating a family out for dinner. Several couples out on their dates. It was a wonderful crowd

Gypsy Kitchen delivers. Even if a little pricey. They just need to give their servers a chance by reducing their workload…
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julie vaden
We did brunch here for my nieces 16th birthday! It was an amazing brunch! The salad was as perfectly dressed and the chicken and waffles were the best portion and flavor. We all shared an sampled! The burger with potatoes also amazing! The French toast was incredible! Sadly it’s the only thing I took a photo of. The drink menu offered quite the variety for cocktails and mocktails. I will definitely eat here again
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Harold James
Ashley, was amazing! She was very knowledgeable about the menu and just very kind! She made recommendations that were out of this world and her service was amazing. This is my first experience at this location but I I look forward to returning. John (the general manager) was also very kind and welcoming. He taught us a knew way to make smoked old fashion and it was Amazing. You get the full smoke flavor through the entire drink instead of just the top! You must check this place out if you find yourself in buckhead.
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