Jessica
I got the chicken picatta and ribs with the pineapple teriyaki sauce on the side for the 2 for thirty-two special. It also came with a soup and salad and 2 little desserts. The ribs were seasoned well without the sauce. The chicken picatta was pretty good. The veggies had no flavor and the penne pasta was good, I think i got the lemon herb flavor. It also came with bread and butter with cheese fondue.
… moreLinda Thrall
This place is like walking into your grandma’s house for a family dinner, in all the best ways.
It’s cozy with limited seating, the staff are on point. They are attentive, thoughtful and accommodating.
The food gives very “home cooked” meal status.
Their cheese fondue is absolutely delicious and warm bread has just the right amount crisp to the crust.
They do a 2 meal option for a set price and its a great deal.
On our most recent visit my husband got their clam chowder, which unfortunately left a bit to be desired. It didn’t have that creamy chowder consistency, it was very watery.
I had their minestrone, which was very tasty.
Overall, this place is always worth the stop.
… morePatty Tom
A charming steakhouse in a small town with great food and excellent service. Each table is served with bread and warm cheese on the side for dipping, which is a nice touch. The steak comes with a choice of salad or soup and a main side. Delicious, reasonably priced, and definitely worth trying. Highly recommended for friends visiting the area! ✨
… moreTahtahme’s Diary
Went twice in a week it was so good! Even met Gus himself the 2nd time. Our waitress is so kind and the food is ALL amazing, we ordered different food both times and the kitchen doesnt miss! Will be back.
… moreLorrie Stannard
The BEST place in the county, several counties, for GREAT food and drinks! Salads are good, and the fondue! Yum! Great prices also! Delicious desserts too! The staff is great!
… moreCC
Lovely place to stumble on. The service was prompt and attentive and the bread with cheese fondue and butter to start was great. The guys had the prime rib and were extremely happy. I had a chicken dish and the mash potatoes and veggies were delicious, but the chicken was sub-par in my book. Overall still very tasty.
… moreKelly Monster
Best cheese fondue from here to Wisconsin!! Always dress to impress, & show respect for this establishment.
… moreStacy Lee Ferguson
Gus’s Steakhouse is one of my favorite places to dine while in Sonora. The portions are plentiful and the food is absolutely delicious. The staff is ultra nice and friendly as always. We had a large party, so seating took a while, but the wait in the bar was fun and relaxing. And yes, Gus was there! The Rib eye was fabulous!
… moreAndrea deBonoPaula
We visited and overall really enjoyed the food. We had the tri-tip and steak scampi, and our children had the pasta and grilled cheese. Service was friendly and helpful. And the food was reasonably priced. Got a little slow as the main dinner rush came in but that’s to be expected.
Adding menu pictures because there hasn’t been any uploaded in a long while 😉
… morebecky hatten
Honestly this is by far the best restaurant I have ever been to… Coming from AZ to CA for a Yosemite trip, we stayed in Sonora and went to Gus’s both nights. Eating a three course meal for under $40 is unheard of anymore.. To be able to have that, amazing flavor, and great service.. I’d come back here anytime we’re in the area. If I could give more than 5 stars, I would!
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