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✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Saturday | 8 AM–10 PM |
| Sunday | 8 AM–8 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–10 PM |
Address and Contact Information
Address: 817 E Main St, Santa Paula, CA 93060
Phone: (805) 420-9221
Website: http://gs-bbq.com/
Menu Photos
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Reviews
TERRY BRAY
The food here is exceptionally wonderful. Everything is smoked by the owner had a wonderful smoked beet and pear salad with bacon, wrapped dates and 3 different meat slider sandwiches with 3 homemade accenting sauces, an absolute joy to dying at this location.
… moreMari Arias
We were just passing through the area, and it was such a nice surprise to come across this place. We were craving some grilled meat and totally lucked out.
On a Tuesday, the restaurant was pretty quiet, but right as we got to the door and were checking out the menu, a super friendly and upbeat guy encouraged us to come in. He was so convincing that we didn’t even think twice—we walked right in.
The food was great, and the service was really warm and welcoming. They gave us good recommendations and explained the dishes to us.
What really stood out was the kind invitation from the local at the entrance. If you’re reading this: thank you so much! We’re really grateful. The owner also came by to say hi, which was really nice. We even chatted about his amazing cheesecake (highly recommended!).
We’re hoping to come back next year on our next trip through California. Definitely a spot worth repeating.
… moreOn a Tuesday, the restaurant was pretty quiet, but right as we got to the door and were checking out the menu, a super friendly and upbeat guy encouraged us to come in. He was so convincing that we didn’t even think twice—we walked right in.
The food was great, and the service was really warm and welcoming. They gave us good recommendations and explained the dishes to us.
What really stood out was the kind invitation from the local at the entrance. If you’re reading this: thank you so much! We’re really grateful. The owner also came by to say hi, which was really nice. We even chatted about his amazing cheesecake (highly recommended!).
We’re hoping to come back next year on our next trip through California. Definitely a spot worth repeating.
Henni
I was looking for a delicious burger, this place didn’t disappoint at all! From the cook michael, to noni the server. Paul came out and said hi. Everyone is so welcoming and the food is on point! Make sure you check out their specialty sauces.
… moreVanessa Velasquez
More than just BBQ. We enjoyed the inventive menu, particularly the pork belly egg rolls, Korean BBQ tacos and Mac and cheese. The flavors were fantastic and so many options for sauces that enhance the dishes.
… moreDaria Rico
This is a true Santa Paula Gem! Great place for the whole family. My daughter and I shared the SP Dip which is a Tri-tip sandwich, it was super juicy and tasty! So delicious! it was served with a side salad or fries. Met one of the owners; very friendly and nice. I told my daughter “ this is the reason why I can NEVER become a vegetarian!” i highly recommend this place
… moreErick Nielsen
Very cool spot and vibe. Nice interior with great heavy large tables and some nice wall pieces and writing. Very good local representation.
Service is different than most restaurants, hostess takes orders and brings drinks, food is brought out by Kitchen staff including owner. We had a couple Mexican beers, Sparkling Wine and Soda for me which is in a can so had to buy a 2nd one :).
Ordered Santa Paula (tritip) and Pastrami sandwiches, Ojai Strawberry Salad with grilled Chicken, and a Sir Burleys Waygu burger. The Salad was beautiful and she said it was delicious, son said TriTip sandwich was good, Fries are excellent, and the burger was quite a presentation and PERFECTLY cooked, it was excellent meat. I did not love the Persian pickles, too strong of a vinegar taste, but it is a really great burger.
Only real hiccup was that we also ordered a Kielbasa App, but we had to ask about it and then it did not come out until after all of our meals already came. It was really good, we really liked it, just wrong sequence.
They also have a very large fun looking back outdoor patio.
Is a cool spot, some creative tasty dishes, nice people with local flavor, we will go back.
… moreService is different than most restaurants, hostess takes orders and brings drinks, food is brought out by Kitchen staff including owner. We had a couple Mexican beers, Sparkling Wine and Soda for me which is in a can so had to buy a 2nd one :).
Ordered Santa Paula (tritip) and Pastrami sandwiches, Ojai Strawberry Salad with grilled Chicken, and a Sir Burleys Waygu burger. The Salad was beautiful and she said it was delicious, son said TriTip sandwich was good, Fries are excellent, and the burger was quite a presentation and PERFECTLY cooked, it was excellent meat. I did not love the Persian pickles, too strong of a vinegar taste, but it is a really great burger.
Only real hiccup was that we also ordered a Kielbasa App, but we had to ask about it and then it did not come out until after all of our meals already came. It was really good, we really liked it, just wrong sequence.
They also have a very large fun looking back outdoor patio.
Is a cool spot, some creative tasty dishes, nice people with local flavor, we will go back.
Victor Valle
Fingerlicking delicious food! Delicious variety of sauces and the service is outstanding! Paul really knows how to put an excellent meal together. A+ for him and his team!
… moreAlisha Chavez
Gun Smoke Restaurant stands out as a haven for barbecue enthusiasts and pickling aficionados alike, offering a menu brimming with quality and variety. Here, expertly smoked meats—ranging from succulent brisket to tender ribs—are complemented by an impressive selection of house-made pickles, each bursting with distinctive flavors. The chefs take pride in using the finest ingredients, ensuring every dish is crafted with care and attention to detail. Whether you’re craving classic barbecue staples or adventurous pickled accompaniments, Gun Smoke’s diverse offerings promise a memorable dining experience for every palate. Nestled in sweet Santa Paula.
I highly recommend to anyone seeking quality.. Their commitment to customer satisfaction is evident in their prompt communication, thorough expertise, and genuine willingness to go the extra mile. Whether you are a first-timer or a returning customer, you can trust that you are in capable hands. I am confident that you will be as impressed and satisfied as we were.
… moreI highly recommend to anyone seeking quality.. Their commitment to customer satisfaction is evident in their prompt communication, thorough expertise, and genuine willingness to go the extra mile. Whether you are a first-timer or a returning customer, you can trust that you are in capable hands. I am confident that you will be as impressed and satisfied as we were.
Sarah Good
The food here was fantastic! The owner came out and chatted with us and brought us one of his specialties, and it was super awesome. The server was super friendly and quick, and the beer was great! Definitely make this a quick stop if you’re passing through the area or flying into their small airport.
… morePJ Prakash
Absolutely fantastic experience at Gunsmoke BBQ & Beer!
I was blown away by how amazing their vegetarian BBQ dishes were — hands down the best I’ve ever had! The flavors were rich and smoky, the portions were generous, and every bite was perfectly seasoned. It’s rare to find a BBQ spot that caters so well to vegetarians, and they truly nailed it.
The owner, who’s also the chef, made the visit even more memorable. He’s friendly, funny, and took the time to share the story behind the restaurant, which added such a personal touch. You can tell he puts his heart into every dish.
Highly recommend this place to anyone — vegetarian or not — who loves great food, great vibes, and genuine hospitality. If you are driving on 126, you need to take their exit.
… moreI was blown away by how amazing their vegetarian BBQ dishes were — hands down the best I’ve ever had! The flavors were rich and smoky, the portions were generous, and every bite was perfectly seasoned. It’s rare to find a BBQ spot that caters so well to vegetarians, and they truly nailed it.
The owner, who’s also the chef, made the visit even more memorable. He’s friendly, funny, and took the time to share the story behind the restaurant, which added such a personal touch. You can tell he puts his heart into every dish.
Highly recommend this place to anyone — vegetarian or not — who loves great food, great vibes, and genuine hospitality. If you are driving on 126, you need to take their exit.