Grégoire Restaurant

  4.6 – 1,373 reviews   • French restaurant

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Grégoire Restaurant welcomes you with its inspired gourmet sandwiches. Since 2002, located in Berkeley, California, Chef Grégoire Jacquet offers sandwiches with the freshest organic ingredients made from classical French-inspired techniques. Their famous potato puffs, deep-fried mashed potato balls, and spicy fried chicken with zesty coleslaw are not to be missed, whether you dine in or take out. The seasonal, rotating menu reflects California’s bounty. Enjoy this unique culinary experience where tradition and innovation seamlessly blend.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Grégoire Restaurant 94709

Hours

Friday11:30 AM–8 PM
Saturday11:30 AM–8 PM
Sunday11:30 AM–8 PM
Monday11:30 AM–7 PM
Tuesday11:30 AM–7 PM
Wednesday11:30 AM–7 PM
Thursday11:30 AM–7 PM

Address and Contact Information

Address: 2109 Cedar St, Berkeley, CA 94709

Phone: (510) 883-1893

Website: https://gregoirerestaurant.com/

Menu Photos

Order and Reservations

Order: Order online

gregoire.withbites.com

Photo Gallery

Related Web Results

Grégoire Restaurant

Home of the best food to take out, best sandwiches and best potatoes like the potato puffs.

Grégoire Restaurant | Berkeley CA – Facebook

Grégoire Restaurant, Berkeley. 2635 likes · 14 talking about this · 6143 were here. Home of the potato puff!!!! We offer unique high-end sandwiches…

Gregoire Restaurant (@gregoirerestaurant) – Instagram

Home of the famous potato puff Unique amazing sandwiches Seasonal changing menu Berkeley & SF · PSA: The old Jamba Juice on 9th & Irving is now Grégoire @ …

Reviews

Kathryn Rugo
Great place for dinner or lunch. The sauces made both items more delicious. Potato puffs were great, as usual. I liked that they had a lean steak sandwich option. The lamb sandwich has been a little too fatty for me. So, I like that they had healthier options.
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Carola Lepe Fernandez
We just had the buttermilk chicken sandwich with spicy cole slaw and it was superb. Everything about the sandwich is great: the bread, the chicken, the cole slaw is very fresh and crunchy.
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David Cone
We picked up salads with fried chicken; everything fresh and yummy. This locally-owned salad in an octagonal box was way better than the corporate-owned salad in a hexagon box down the street. Slaw may be a bit too spicy for some, but I liked it. Price was very fair for the high quality.
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E Lee
Over hyped for me but nostalgic for my friend. Presentation is good. Crispy shell, fluffy inside, maybe a bit over salted but could shake it off. There are a couple spots to sit outside.
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Robert R.
My fried chicken sandwich was very tasty with perfectly prepared, moist, tender chicken and a French roll. The customers at the tables outside all had potato balls and were raving about them, so I tried these with Parmesan. The sandwich portion was large enough I wasn’t able to eat more than one of the potato balls, which were good if you like fried mashed potato. (Not my thing.). The fries looked even better.

There were many different vegetarian sandwich options, and all sandwiches were available as salads.

The outdoor seating was limited but pleasant. On a bad weather day you’d have to grab and go as there is no indoor seating.

The staff were friendly, the service was quick.
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Alisa B.
I really enjoyed the food here! A local in the area recommended this place since they constantly have a rotating menu. You never know what they will have! They have a self-ordering kiosk window or you can order online for pickup/delivery.

I lived for the Steak and Brie sandwich! Creamy rich brie cheese melted on top of tender steak and a sharp dijon mustard sauce. This was incredible! Three of my favorite ingredients packed inside of some good quality bread. Definitely worth the $16+ spent.

My favorite though? DEFINITELY the potato puffs! They were so tender and delicate. The perfect mashed potato texture in the center. Dunk it in the yellow curry sauce? HEAVENLY! My only critique is that they’re really heavily salted. I’m curious to try the different flavors of potato puffs in the future.
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Sachi Tom
IG: @foodsbysachi

This spot is conveniently located right by campus and offers some delicious sandwiches, salads, and of course POTATO PUFFS!! Wow lemme tell you – they were worth the hype. So crispy on the outside, soft on the inside. Their sandwiches are BIG and filled with so many fresh and delicious ingredients. The dessert was also super good – the chocolate fold pastry being my favorite Hands down will be visiting this cute spot again!!

Note: Their menu changes every quarter so make sure to visit often to try all their items! They have limited indoor and outdoor seating and only street parking.
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Cecilia Moorcroft
OMG the steak sandwich with blue cheese and caramelized onions was incredible. I also love the fresh and surprising ingredients in the salad. One of my favorite meals in recent memory. Thank you! Ox Cecilia
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Wathiq Abumaali
Two words: potato puffs! Such a delicious and unique twist on potatoes. The best way to describe them is like tiny crispy pockets of fried mashed potatoes. I also highly recommend the fried buttermilk sandwich with spicy slaw, beats any hot chicken sandwich. We also recommend trying the flank steak salad and garlic fries
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Kathy L
Food is SO delicious. Everything is so well made, buns are perfectly crispy, the flavor combinations are perfection, and it always tastes SO good! Their pulled pork sandwich and garlic bread and soup are amazing. And you always feel amazing after eating their food (I don’t know how to explain it but you feel so healthy and you know the food is high quality and tastes so freshhh).

It can be a bit pricy for the portions especially if you’re a big eater, but the taste and quality of the food makes it so worth it! Expect to pay like $16 for each item if you’re getting meat!

Minimal seating, more of a killer takeout place! Probably one of the best (if not the best) places in Berkeley (in my humble opinion).

Here’s half of my pulled pork sandwich which had avocado, tomatoes, cilantro, and a bit of onion and was so perfectly seasoned and spicy.
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