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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Traditional Thai and Lao street food in a buzzy space with birdcages hanging from the ceiling.
Hours
| Friday | 12–11 PM |
| Saturday | 12–10:30 PM |
| Sunday | 12–9 PM |
| Monday | 12–10 PM |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
Address and Contact Information
Address: 1/3 Hamilton Rd, Fairfield NSW 2165, Australia
Phone: +61 2 9724 7842
Website: https://greenpeppercorn.com.au/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Houcey Wang
This restaurant is an absolute delight! From start to finish, our meal was fantastic.
The food is the clear star here. The flavors are vibrant and the textures are perfectly executed, making every bite absolutely delicious. We ordered a feast to share between three people, and everything impressed. The Pad Thai was a standout, with that classic sweet, tangy, and savory balance, and the cashew stir-fry was equally yummy, packed with freshness and crunch. We topped off the meal with their fried ice cream, which was the perfect sweet and crispy finale.
Beyond the amazing food, the service was both friendly and fast, ensuring we had a seamless and enjoyable dining experience. Despite ordering so many dishes, the final price was still very reasonable and even better than we expected, offering great value for the quality and quantity.
We will definitely be back! Highly recommended for anyone seeking delicious, flavorful food in a welcoming atmosphere.
… moreThe food is the clear star here. The flavors are vibrant and the textures are perfectly executed, making every bite absolutely delicious. We ordered a feast to share between three people, and everything impressed. The Pad Thai was a standout, with that classic sweet, tangy, and savory balance, and the cashew stir-fry was equally yummy, packed with freshness and crunch. We topped off the meal with their fried ice cream, which was the perfect sweet and crispy finale.
Beyond the amazing food, the service was both friendly and fast, ensuring we had a seamless and enjoyable dining experience. Despite ordering so many dishes, the final price was still very reasonable and even better than we expected, offering great value for the quality and quantity.
We will definitely be back! Highly recommended for anyone seeking delicious, flavorful food in a welcoming atmosphere.
Mr. Melowz
We recently had lunch at a lovely Thai restaurant and were pleasantly surprised by the overall experience. Tucked away in a quiet spot, the place has a warm and inviting atmosphere that sets the tone for a relaxing meal.
The food was delicious, full of authentic flavours, and very reasonably priced — a rare combination these days. We ordered a variety of dishes to share, and each one stood out in its own way. The crispy pork belly lived up to its name with a perfectly crunchy skin and tender meat. The Thai beef salad was fresh and zesty with a nice chilli kick, while the Lao sausage was packed with flavour and had just the right amount of spice.
The chicken pad kee mao was rich, savoury, and satisfying with a great balance of spice and sweetness. The beef with vegetables was a classic done right — tender slices of beef in a light, tasty sauce. We also shared a mixed entrée platter which included crispy spring rolls, juicy chicken wings, golden curry puffs, and flavourful fish cakes — a great way to start the meal.
The staff were friendly and attentive without being overbearing, which made us feel welcomed from the moment we arrived. Although the restaurant opens at 12, it was already half full by 12:30 — clearly a local favourite. Still, it wasn’t overly busy, especially for a Sunday lunch, so we were able to enjoy our meal at a comfortable pace.
Overall, we had a great experience. If you’re looking for tasty, affordable Thai food in a relaxed setting with kind staff and good vibes, this spot is definitely worth checking out. We’ll be back!
… moreThe food was delicious, full of authentic flavours, and very reasonably priced — a rare combination these days. We ordered a variety of dishes to share, and each one stood out in its own way. The crispy pork belly lived up to its name with a perfectly crunchy skin and tender meat. The Thai beef salad was fresh and zesty with a nice chilli kick, while the Lao sausage was packed with flavour and had just the right amount of spice.
The chicken pad kee mao was rich, savoury, and satisfying with a great balance of spice and sweetness. The beef with vegetables was a classic done right — tender slices of beef in a light, tasty sauce. We also shared a mixed entrée platter which included crispy spring rolls, juicy chicken wings, golden curry puffs, and flavourful fish cakes — a great way to start the meal.
The staff were friendly and attentive without being overbearing, which made us feel welcomed from the moment we arrived. Although the restaurant opens at 12, it was already half full by 12:30 — clearly a local favourite. Still, it wasn’t overly busy, especially for a Sunday lunch, so we were able to enjoy our meal at a comfortable pace.
Overall, we had a great experience. If you’re looking for tasty, affordable Thai food in a relaxed setting with kind staff and good vibes, this spot is definitely worth checking out. We’ll be back!
Deepak Vincent
⭐️⭐️⭐️⭐️⭐️Five Stars
Green Peppercorn in Fairfield is an absolute gem! The food is bursting with flavour from the crispy soft shell crab to the perfectly balanced pad Thai, every dish was fresh and beautifully presented. The deep-fried ice cream was a standout dessert and worth saving room for.
The service was just as impressive staff were warm, attentive, and happy to make recommendations, which really added to the experience. Even though the restaurant was busy, everything came out in good time and with a smile.
The atmosphere is modern and inviting, making it a great spot for both family dinners and catching up with friends. Prices are fair for the quality, and the overall experience feels special.
Highly recommend if you’re after authentic Lao and Thai cuisine in Sydney’s west!
… moreGreen Peppercorn in Fairfield is an absolute gem! The food is bursting with flavour from the crispy soft shell crab to the perfectly balanced pad Thai, every dish was fresh and beautifully presented. The deep-fried ice cream was a standout dessert and worth saving room for.
The service was just as impressive staff were warm, attentive, and happy to make recommendations, which really added to the experience. Even though the restaurant was busy, everything came out in good time and with a smile.
The atmosphere is modern and inviting, making it a great spot for both family dinners and catching up with friends. Prices are fair for the quality, and the overall experience feels special.
Highly recommend if you’re after authentic Lao and Thai cuisine in Sydney’s west!
Fifiz
The food was good. There were plenty of staff here, so the service was always prompt and on time. I’m giving it 4 stars because I much prefer dining in rather than taking away. When ordering take away, some of the side dishes didn’t include vegetables. I also felt that the portions are larger when eating in compared to take away.
… moreIzhar Siddiqui
Excellent Green Curry and Pad Kee Mao. The fried rice were a little too crunchy for our liking but overall a great experience. We will be coming back regularly.
P.S. they are halal friendly. Halal meats are prepared separately from non-halal meats.
… moreP.S. they are halal friendly. Halal meats are prepared separately from non-halal meats.
M Reyes
They opened at exactly 12noon and with a reservation you are seated with no waiting time. The service is very good. They have enough staff members to follow up and serve orders even with the continious flow of diners coming in at lunch time. Food is cooked deliciously well as you order.
… moreJason Jong
This restaurant has stood the test of time and it shows.
Been here many years so and came back and to my amazement, it’s still the top quality Thai restaurant.
Ox tongue is soft and tender though a few were
A bit tough
Duck curry – really good sauce but found the duck wasn’t a tender as it should have been.
Barramundi with mango salad – mango not in season so they used pear/ apple as replacement but at the time of ordering this wasn’t told to us.
Overall it’s still very good but not quite 5 stars due to the points above.
… moreBeen here many years so and came back and to my amazement, it’s still the top quality Thai restaurant.
Ox tongue is soft and tender though a few were
A bit tough
Duck curry – really good sauce but found the duck wasn’t a tender as it should have been.
Barramundi with mango salad – mango not in season so they used pear/ apple as replacement but at the time of ordering this wasn’t told to us.
Overall it’s still very good but not quite 5 stars due to the points above.
Ryan Nguyen
Restaurant is absolutely fried. Reserved a table in the morning, came for dinner. Person at desk doesn’t even know what he is doing and asks for help, then when we come to our table, it isn’t even setup and we get the smallest table for a party of 6, despite better tables being accessible. Waitresses are clueless beyond belief and constantly following each other in circles as if they’re getting paid per lap. Food is mediocre tasting but abissmal portions for the price. There are so many better options for better prices.
… moremoney
The BEST Thai restaurant hands down. The food quality and portioning is immaculate – even the beverages. I highly recommend the duck salad and deep fried ice cream which is a popular menu item. I do advise booking a table beforehand because it does get busy. No matter how long the queue gets, we’ve always been seated within 10 minutes. The service and hospitality is great, they’re very assisting to customers. Highly recommend.
… moreJane S
Theo and team always provide 5⭐️ food and service. The team are always attentive to your needs and requests. Kitchen staff are consistent and always deliver fabulous food. We have been dinning at GP for over 10 years ans yet the food is high quality as is the service.
… more