
Relaxed locale for pizza, pasta & hearty pub fare with TVs & full bar including beer & wine on tap.
Hours
| Thursday | 4–9 PM |
| Friday | 4–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–9 PM |
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
Address and Contact Information
Address: 311 E Main St, Frisco, CO 80443
Phone: (970) 668-5442
Website: http://www.grecospastaria.com/
Menu Photos
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Reviews
Our waiter was phenomenal and made the whole experience even better. Great service, great food, and a great start to our trip. Highly recommend!
Service was very fast and friendly. Menu had plenty of options from salads, pasta with both red and white sauce, pizza, cocktails, and desserts. We ordered a little bit of everything from all those options. I personally preferred the Penne Bolognese, but everyone enjoyed their meals. The calamari and bruschetta were good appetizers to start.
Good food and service in a nice atmosphere.
We ordered appetizer calamari, it was perfectly cook! For entrees we ordered caesar salad, chicken parmesan, lasagna bolognese and papa G pasta (it’s a homemade italian meatball with penne pasta). My dad said the meatball was really good, it’s not over cook and it’s still juicy inside. All meals that we had feels like a home cook meal instead of a restaurant feel, it’s very traditional. Overall, our dinner was amazing, everyone enjoyed it. I would highly recommend this place if you are looking for an italian food!
We loved the atmosphere as well, they decorated really fun for Christmas with a Grinch theme. Our waiter was great and attentive as well. This was our favorite restaurant in the area!
We made a reservation for New Year’s Eve, and when we arrived, we were simply told they had nothing on record. No solution was offered, just a quick apology and being told we would have to wait until a table became available, as if we had never made a reservation.
Extremely disappointing, especially on such an important night when you expect your reservation to be honored. Very poor organization and lack of consideration for customers.
However, the jerk chicken pasta was the highlight of the meal—an unexpected yet delightful fusion. The spice from the jerk seasoning added a unique kick, elevating the dish beyond traditional Italian fare. The pasta was cooked al dente, allowing the flavors to shine.
Overall, the service was attentive and friendly, making for a lovely dining experience. I highly recommend this place for anyone looking to enjoy a creative twist on classic Italian dishes!