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Handmade pastas in a modern Italian trattoria with communal tables & a bustling chef’s counter.
Address and Contact Information
Address: 1506 NW 23rd Ave, Portland, OR 97210
Phone: (971) 386-2196
Website: https://www.grassapdx.com/
Menu Photos
Order and Reservations
Order: Order online
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Grassa
Meticulously crafted bowls of fresh pasta on the fly, paired with traditional and seasonal salads, delicious appetizers and tasty cocktails.
Grassa (@grassapdx) · Portland, OR – Instagram
25K followers · 1.7K+ posts · 6 Portlandish locations, spinning vinyl and hand crafted pasta. 11am – 10pm Daily [email protected] (pasta class)
Grassa – Portland – FlyPDX – Shops, Dining, & More
Staffed Daily from 6 a.m. – 11:30 p.m.. Information & FAQs. Call or Text: Call Us 503.460.4234 · Text Us. Toll Free: 1.877.739.4636.
Reviews
Anthony Tong
Good pasta at decent prices. The aglio I think is the best value at $12. Amazing every time, is pretty filling and always consistent.
… moreYuan
Food: Handmade pasta right here. It was chewy for the pasta. I had the pork ragu wouldn’t say that it was the best k had as it had quite the porky taste. Over whelming pork I would say. The pasta was great for sure and the sauce too.
Place to find the siting was alright there are benches to share and places to sit so not bad at all.
Parking.
There are places to park but since its near town its kinda difficult to find. Just park along the sides would do.
… morePlace to find the siting was alright there are benches to share and places to sit so not bad at all.
Parking.
There are places to park but since its near town its kinda difficult to find. Just park along the sides would do.
John
Wow, wow, wow.
I just moved here and wanted to try this place with my partner. We live pretty close so we strolled by and walked in for a to-go order. I had the fettecuine alfredo and my partner had the chicken parm.
What started out a bit unfortunate evening after getting my food and seeing that the added chicken I order was missing turned out to a very pleasant response from the team here. I walked back and was greeted to an apology and told they took care of my meal and quick rushed a chicken for me. As I waited who I think to be an owner or management walked up, with a warm apology and a gift card for our next visit. WOW. Truly, you never get this type of service from most places but that made me gasp.
Now for the FOOD – it was delicious, I think It lasted on my tray for no more than 2-3 minutes. Chicken was well seasoned, deep fried to perfection and every bite of my plate was full of flavor. My partner noted the chicken parm was one of her favorites (and shes a hard critic)
The only downside is the food a bit pricey but because of my experience, the food, the encounters with staff – I will for sure be recommending Grassa to friends and family who come to visit.
Thank you to the staff again!
… moreI just moved here and wanted to try this place with my partner. We live pretty close so we strolled by and walked in for a to-go order. I had the fettecuine alfredo and my partner had the chicken parm.
What started out a bit unfortunate evening after getting my food and seeing that the added chicken I order was missing turned out to a very pleasant response from the team here. I walked back and was greeted to an apology and told they took care of my meal and quick rushed a chicken for me. As I waited who I think to be an owner or management walked up, with a warm apology and a gift card for our next visit. WOW. Truly, you never get this type of service from most places but that made me gasp.
Now for the FOOD – it was delicious, I think It lasted on my tray for no more than 2-3 minutes. Chicken was well seasoned, deep fried to perfection and every bite of my plate was full of flavor. My partner noted the chicken parm was one of her favorites (and shes a hard critic)
The only downside is the food a bit pricey but because of my experience, the food, the encounters with staff – I will for sure be recommending Grassa to friends and family who come to visit.
Thank you to the staff again!
Raul Piscoya
I’ve been craving really good pasta and I was recommended this place by a friend and boy did it not disappoint what so ever!
The salad and both dishes were amazing!
I wish I had more nights in town to come here every day!
Will definitely be one of my next stops for dinner!
… moreThe salad and both dishes were amazing!
I wish I had more nights in town to come here every day!
Will definitely be one of my next stops for dinner!
JJ Mattson
Pleasantly surprised. The Aglio e olio I thought could be bland but it was extremely flavorful and I really enjoyed it!! Casual atmosphere but delicious food.
… moreニッコル猫
Good pasta, it’s is very chewy and nicely crafted. The bacon/ pork belly tastes good, and the fat/lean ratio is well balanced. The pork belly tastes like stewed, fried and then glazed. Sauce is good, especially the pesto sauce which has a nutty flavor!
The waiting time is a little long but it’s worth it!
… moreThe waiting time is a little long but it’s worth it!
Austin Buckland
Best Brussels sprouts and burrata I’ve ever had! Pasta was good but not quite as exceptional as the appetizers. Still enjoyed the meal overall. Our collective favorite pasta was the rigatoni. Also excellent Coke
… moreNate Eaton
Came in with my brother and we both got the pork belly mac and cheese with a side of garlic bread. Absolutely delicious. I loved both dishes and I also like the semi-open concept of the kitchen, it makes the food feel prepared more carefully being able to see the people making it. I also really enjoyed the laid back manner of ordering and dining mixed with the high quality food. The only recommendation for the mac and cheese from me would be to have the pork belly in smaller pieces, but that’s just how I would personally liked it. Thank you for a good experience!
… moreElizabeth Hopkins
This is a casual place offering handmade pasta, wine, beer, some cocktails and several non-alcoholic beverages. You order at the register where you walk in and they serve your drinks immediately and bring your food when it’s ready. I had the potato gnocchi and loved it! Others had things they enjoyed, but had some critical comments: the spaghetti was a bit underdone, but the meatballs were incredibly delicious; the pizza pockets were just okay. We had a bottle of rose and it was good. The atmosphere is light industrial – booths and high tables that are not very comfortable, but the medium-sized restaurant space is filled with light, wooden tables and chairs, and stainless steel (kitchen visible). You could watch pasta being made and dried on racks, which was kinda fun. I will try it again as 23rd Street is a favorite place to explore, shop and eat!
… moreB. Caldwell
Been coming here a while. Over the years it slipped a little but it seems they really turned it around.
We came in over the weekend and I was very impressed. It was very noticeable they were trying to do a great job. Everyone was super polite. The woman at the counter who took our order was obviously a manager and very good at her craft. Impeccable manners. And everyone who works there is kinda great.
The server who brought out our food went out of her way to tell me how cute my baby was and that absolutely made my day to the point where I’m writing this now. To me that’s really great service. Even if she hadn’t said that, she was still really charming and polite to my family.
Food as usual was great. They started giving out slightly bigger portions. (Not that you ever left hungry before).
Tried the meatballs, Pizza hot pocket, our usual pastas, and the Burrata.
Really good experience
… moreWe came in over the weekend and I was very impressed. It was very noticeable they were trying to do a great job. Everyone was super polite. The woman at the counter who took our order was obviously a manager and very good at her craft. Impeccable manners. And everyone who works there is kinda great.
The server who brought out our food went out of her way to tell me how cute my baby was and that absolutely made my day to the point where I’m writing this now. To me that’s really great service. Even if she hadn’t said that, she was still really charming and polite to my family.
Food as usual was great. They started giving out slightly bigger portions. (Not that you ever left hungry before).
Tried the meatballs, Pizza hot pocket, our usual pastas, and the Burrata.
Really good experience