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Gourmet bar food like mussels & a diverse beer list served in a pocket-sized space.
Address and Contact Information
Address: 1238 H St NE, Washington, DC 20002
Phone: (202) 399-2546
Website: http://www.granvillemoores.com/
Menu Photos
Order and Reservations
Reservations: granvillemoores.com
Order: Order online
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Granville Moore’s
A neighborhood tavern with a healthy Belgian fetish in NE. We’re the go-to place for moules-frites, Belgian and hard to find craft beer in Washington, DC.
Book Your Granville Moore’s Reservation Now on Resy
Granville Moore’s is dedicated to providing the H Street neighborhood with … The Resy Guide to the Women-Led Restaurants of Washington, D.C.. By Resy …
Granville Moore’s (@granvillemoores) – Instagram
… K+ followers · 566 posts · DC’s Original Belgian Beer & Moules Frites Tavern. … washington-dc/venues/granville/events/christmas-beer-dinner-2025-12-18 …
Reviews
Veronika
Really cute & cozy bar with great happy hour deals. The food generally was awesome, but the wings were sooo good (the fries were also incredible). Had lovely chat with Andre and the person running the food (didn’t catch their name). Awesome people! Will be back 🙂
… moreT McMinn
This is one of my favorite places to eat in DC, particularly one of my favorite places in the country for moules frites. Four different bases available for the moules. This is a small Belgian pub, with food and Belgian beers, fun beer and cider list. The staff are friendly, welcoming. I always enjoy this restaurant.
… moresteve drake
This quaint little bar is 5 stars all the way . Mussels are the name of the game. Chowder and Thai style are the must orders. Double cooked fries are super crispy. The wings are Smokey and just a little spicy. Incredible beer list. Date night or friends and family night , great spot. Can’t wait to be back.
… moreS. K. Hill
I cannot believe I have lived in the city all of these years and never been here. This is a very nice and cozy tavern on the H Street Corridor in Northeast, DC. The food was amazing and the beer was out of this world delicious. Everything we had from the Belgian Meatballs to the stuffed Salmon and pasta was well prepared and mouth-watering good. The staff here are the real champions. They have the one of most pleasant dispositions of all the restaurant staff in the whole DMV. I will be back.
… moreMark Ruhl
They have very good food but limited options. It is a nice place located in Union Market and it’s the only restaurant there that you can eat at tables. The service was not overly friendly but very attentive.
… moreKevin Doyle
Best eating experience I’ve had in DC. Yes, it’s a bit of a dive spot – a hole in the wall with literal holes in the walls – but the food here is pure bliss. The menu is small but that’s part of what makes it so good – you’re here for the mussels, the frites (fries), and Belgian beer.
… moreRyan Rieboldt
Quick stop for drinks as we waited on a table at Toki and surely glad we had the time! The Granville interior and atmosphere was exceptional with the old wooden European vibe and stickers all over the bars fridges. Only had time for a single drink but wouldn’t mind winding up here for a few more.
… moreEric Lock
Salmon with frites and a beer, was an excellent combo. Friendly staff, bartender, chef who all came out and said hi. Great vibe with music that slaps. Sat next to a French couple, so you know they know what’s up with good Belgium food.
… moreIgor at SKVLTD MEDIA
Fantastic local restaurant and bar! Great food and excellent staff. Beef stew, gnocchi, sandwiches, and poutine are full of flavor and amazing!
… moreAndrew Vincent
This is that rare spot that looks and feels like a hole-in-the-wall but has top-tier food. My wife and I came here for dinner before catching a show at the Atlas Performing Arts Center. The place was a bit tricky to find, but it was exactly what we were after: great food, well-groomed beer selection, and good atmosphere.
The steak was perfectly prepared, the crab cakes were meaty, and the portions were generous. I didn’t try the mussels, but I wish I had. I recommend making reservations if you want to sit at a table; most of the space is reserved for the downstairs and upstairs bars, both of which were filling up by 6:30pm.
… moreThe steak was perfectly prepared, the crab cakes were meaty, and the portions were generous. I didn’t try the mussels, but I wish I had. I recommend making reservations if you want to sit at a table; most of the space is reserved for the downstairs and upstairs bars, both of which were filling up by 6:30pm.