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Gordon Ramsay Steak at Harrah’s Kansas City delivers a fine-dining steakhouse experience from multi-Michelin star Chef Gordon Ramsay. Located at 1 Riverboat Drive, this elegant restaurant features dry-aged prime beef, Japanese A5 Wagyu, and Ramsay’s iconic Beef Wellington. Guests enjoy a steak trolley presentation, seasonal seafood, and British-inspired sides in a sleek dining room with private spaces available. Dinner hours: Wed–Thu & Sun 5 pm–9 pm, Fri 5 pm–10 pm, Sat 4 pm–10 pm. Closed Mon–Tue. Reservations recommended. Wheelchair accessible. Earn Caesars Rewards credits when dining. Call (816) 889‑7037.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 4–10 PM |
| Sunday | 5–9 PM |
Address and Contact Information
Address: 1 Riverboat Dr, North Kansas City, MO 64116
Phone: (816) 889-7037
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
KaiLi McCamman
My friend and I went here on Valentine’s Day weekend so I could try the beef wellington. We ordered the lobster risotto for an appetizer which was a solid 9/10! Very happy with how it tasted. Not worth $36 in my eyes, but still very good. I got the beef wellington and the puree and veggies were cold compared to the wellington itself. I’m not sure if it was meant to be that way or not, but added an unnecessary temperature difference to a $70 plate. My friend got the ribeye and for $98 and I wasn’t impressed. While it was well cooked, the seasoning could have been better. Very over priced for something that tasted like it could’ve been made better on a grill in someone’s back yard. We got mac and cheese for a side which was a solid 7.5/10 just wish there was more crunch on the top. We also got the broccolini which was cooked well, but with the spice on top didn’t seem to go well with the veg. Would give the broccolini a 6/10. We also got the truffle fries. They were pretty undercooked and greasy, but the truffle taste was pretty good. I would give the fries a 5/10. Then we got the sticky toffee pudding with butter ice cream and that was a solid 9/10! Overall the food was good, but not worth the price of $300+ (including tip). Service was great though! The servers were on point with refills, knowledge about the menu, and checking on our table. Only other thing I would like to mention is because the restaurant is inside a casino, there was a strong smell of cigarette smoke. The smell even wafted into the restaurant. I don’t know about you, but if I’m paying high dollar for high-in food and an expensive eating experience, the last thing I want to smell is cigarettes. In conclusion, it was worth it for me because I didn’t pay, but if I did, I would be considerably less happy.
… moreGina Hanna
Our waitress Mystia is the biggest reason our dinner was so fabulous. She chose a sweet wine for me and helped me choose how to order my steak cooked and she was very attentive and knowledgeable and uplifting. Her service was outstanding and she enabled us to have the perfect dinner in a perfect environment. So thank you Mystia!
The food was mouth watering delicious and the chocolate she sent with us was gorgeous and intense! Amazing place to dine and relax!
… moreThe food was mouth watering delicious and the chocolate she sent with us was gorgeous and intense! Amazing place to dine and relax!
Paige Hopkins
The restaurant itself is super elegant with clean lines and amazing décor. The staff is top notch, eager to respond, and so coordinated. Food was brilliant. I personally got to go on Valentine’s Day and enjoy their Valentine’s Day menu. I highly recommend going to this steakhouse at least once to enjoy a fantastic time.
… moreTabitha Tetens
We tried this restaurant for the first time today for my birthday. To start off our service was amazing, our waitress Mai was amazing! Very attentive, always came to check on us and explained everything thoroughly. We tried the tasting menu which consisted of some risotto, some heritage beets, beef Wellington and sticky toffee pudding. Everything was so amazing!!’ Except the beef Wellington, I’m no expert but I looked up pictures of what medium rare was and ours was not it, I called over a sever and was told it was medium rare, I ate 2 bites and then it was cold in the center. I could not eat anymore. They did give us 30$ off our bill, but after spending 350$ we just do not feel like that was adequate when the mail course of our meal was inedible other then the couple bites we initially cooked until we knew it was to under for us. After comparing ours to even other photos in reviews here it seems to not be cooked to properly either. Everything else was 10/10.
… moreJoanne Philpott
We booked this restaurant for Christmas evening as we have been at a few other Gordon Ramsey restaurants in London were we lived. Our experience in the others were great,we had high expectations of this one in Kansas. This particular restaurant is inside the Harrah’s Casino Hotel and a short drive outside of Kansas. On first impression its not as fancy as we had expected, whilst we were dressed up others were in pj’s, casual jeans and t-shirts. You have to walk through the hotel which is basic, slightly different from what we were expecting. The restaurant itself is next to the Casino slots and the smell of smoke was overwhelming. Our overall impression of the restaurant was not great, it felt like a bbq place and lacking the higher end feel we have become used too with Gordon Ramsey restaurants. Our table was in the back area, dark and dim lighting and had a feeling of being like a forgotten room at the back of a function room. To say we were shocked is an over statement. The staff were nice, friendly and helpful. The food was nice but not fantastic like we have been used to. My husband had the special menu for the night with what was described as Gordon’s amazing Beef Wellington, sadly it was over cooked and dry. My husband was so disappointed. The rest of our family had steaks, all nice but the upgrade to one of the stakes was a Lobster Tail which was tiny, it looked more like a large Florida shrimp, very disappointed with that. Our overall impression was about 5/10 and at $250 a head we thought way overpriced. We left disappointed as it was a special treat to our family who live in Kansas. We still can’t get over that Gordon Ramsey has put his name to this kind of restaurant.
… moreLucero Ruiz
Best dining experience of my life. I am a true foodie and a Gordon’s fan. I been wanting to visit for a few years but due to living in the Omaha area(3) hours away keep over thinking it ! I am sooo glad I made the trip. From the entrance, the greetings, the atmosphere, to the waitress (Jaclyn who was absolutely so very sweet and attentive) our visit was exceptional. We have no complaints just good experiences and reasons to come back. The food was the best tasting food we have ever tried. Also the portions were good sizes and we were stuffed by the end of our meals. We did the tasting menu. We have dined in fine dining restaurants a good amounts and by far the FLAVORS and Perfection of the dishes was the best. If you’re thinking about dining here I recommend it 100%. We are definitely coming back ! Jaclyn YOU ROCK
… moreBrittany Flippin Strohm
We checked out Gordon Ramsey with our friends for a double date night and it was amazing! All of the food; from the appetizers to the man course to dessert were so good! I tried the Beef Wellington for the first time and it was perfect. The portion size is big too. The sides are served family style and all of them were great. The best part had to be the toffy cake with brown butter ice cream made to look like a little filet and butter stick. It was cute, but more importantly it was delicious! 10/10 highly recommend.
… moreB. B.
For a very long time I’ve been wanting to experience Ramsays food. I am definitely a pure foodie and appreciate a chefs view on their cuisine. To say the least, I am speechless. Tonight I had the best meal of my entire life. In a world where everything is processed, eating a 4 course meal with entirely fresh ingredients was other worldly. The wait staff was very friendly but never in your way, they were a great presence. If you ever have the cash for a royalty meal, go for it. You only live once. Thank you all for the amazing experience, and know it was so good, on my first bite of sticky toffee pudding it brought tears to my eyes.
… moreJilliann Klooster
We were delighted to eat here again. Our serving team included Sampson who was knowledgeable, helpful and patient. He explained the menu in detail for us. We had the best waygu rib cap, shrimp cocktail and accompaniments. The quail eggs were the highlight. Dessert was perfectly presented. Thank you to all for the wonderful birthday meal.
… moreNick H
Absolute best meal I’ve had in my entire life as of yet. The Beef Wellington creates an experience in your being upon the first bite. Every single thing feels like it was made very meticulously and absolutely delicious!
… more