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Airy spot with a colorful interior & a rooftop terrace serving creative comfort food & cocktails.
Hours
| Thursday | 5–9 PM |
| Friday | 5–9:30 PM |
| Saturday | 5–9:30 PM |
| Sunday | Closed |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
Address and Contact Information
Address: 3560 18th St, San Francisco, CA 94110
Website: http://ggccsf.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Yuang Dai
Very mediocre food. Seems like a Thai place but all the flavors are just so American. The stuffed chicken wing is just like the sweet buffalo wings with some strange stuffing. Pork ribs is again covered by sauce that is too sweet. Pork jowl and skirt steak is okay. Fried sole is an another bummer. The fired dishes all have unbelievably thick and soggy coating. The grilled mushroom is dry and not flavorful at all. The portion size is also very small given the price. Not worth the visit. Basically an elevated Panda Express — yea only elevated in the price though.
… moreChristopher Chung
A stylish take on cocktail-driven Polynesian (reminiscent of tiki), pan-Asian offerings with many nods to Southeast Asian cuisines. Attractive clientele, buzzy atmosphere, retro finishes reminiscent of decades past somewhere along the Pacific Rim.
The tasting menu is an excellent way of touring the many options. Overall, good; but not quite the real deal as flavors only mildly touch all four ends of the palette. Sauces veer on the side of salty, lacking complexity more commonly found in home-style or mom-and-pop establishment cooking.
Likely a good crowd pleaser, well-tuned to offering something for anybody. Long table seating available for big parties.
… moreThe tasting menu is an excellent way of touring the many options. Overall, good; but not quite the real deal as flavors only mildly touch all four ends of the palette. Sauces veer on the side of salty, lacking complexity more commonly found in home-style or mom-and-pop establishment cooking.
Likely a good crowd pleaser, well-tuned to offering something for anybody. Long table seating available for big parties.
Karina S
Third time dining here with my friend and this time was definitely my favorite. We snagged an earlier reservation and it was still busy!
We ordered a variety dishes to share: chips and dip, endive salad, grilled oyster mushrooms, and the green curry with jasmine rice.
STANDOUTS: grilled oyster mushrooms and the green curry
… moreWe ordered a variety dishes to share: chips and dip, endive salad, grilled oyster mushrooms, and the green curry with jasmine rice.
STANDOUTS: grilled oyster mushrooms and the green curry
Anderson Angkeyile (Flying Sailor)
Good Good Culture Club is the sister restaurant of one of our favorite spots, Liholiho Yacht Club, but unfortunately it doesn’t quite measure up. The food is less interesting and portions are smaller. The atmosphere was extremely loud—almost unbearable for a Tuesday night. I suspect the loud music pushes people to talk louder, which then makes everyone else raise their voices even more, creating a noisy feedback loop.
I’d recommend avoiding the chicken wings. They’re coated in a hard shell of syrup, and the inside is bland and flavorless. The rest of the dishes were ok. While it’s not a bad place to try once—especially if you live nearby—I won’t be coming back.
… moreI’d recommend avoiding the chicken wings. They’re coated in a hard shell of syrup, and the inside is bland and flavorless. The rest of the dishes were ok. While it’s not a bad place to try once—especially if you live nearby—I won’t be coming back.
Carmen Augusto
Came here to celebrate my anniversary. Overall, the food was good, though it didn’t exactly wow me. We ordered the pork riblets, jewelry rice, and chicken wings, but the standout dish was definitely the grilled skirt steak — tender, flavorful, and perfectly cooked. The happy hour drinks were also a highlight — we enjoyed a couple of glasses of wine for just $9 each, which felt like a great deal. A nice spot with solid food and excellent drink specials
… morecantik
Great atmosphere and friendly service – got seated at the bar without reservation. However, food quality was disappointing on both visits.
The Positive:
The Chips & Dips sauce was excellent.
Rock Paper Scissorz cocktail was well-made (rum/pandan). Lively vibe, accommodating staff.
The Negative:
Crispy Pig Ears were burnt and nearly inedible – hard shell with little meat inside.
Sizzling Beef was mostly bean sprouts with minimal beef.
The appetizers were okay, but the main dish fell short of expectations.
Service and atmosphere are solid, but kitchen execution needs improvement. Would consider returning only if food quality improves.
… moreThe Positive:
The Chips & Dips sauce was excellent.
Rock Paper Scissorz cocktail was well-made (rum/pandan). Lively vibe, accommodating staff.
The Negative:
Crispy Pig Ears were burnt and nearly inedible – hard shell with little meat inside.
Sizzling Beef was mostly bean sprouts with minimal beef.
The appetizers were okay, but the main dish fell short of expectations.
Service and atmosphere are solid, but kitchen execution needs improvement. Would consider returning only if food quality improves.
May Bresler Herzog
We attempted to make reservations online, and while the only options were rooftop seating, as walk ins we lucked out to be seated inside (which we appreciated for warmth, but also was very loud). The tuna tataki and sprouted cauliflower were the highlights, but we felt that some of the vegetarian options are better described as sides, than vegetarian dishes (the jewelry rice for example). Overall, it was a good experience but nothing mind blowing.
… morebuzz cutter
really good service and food was excellent! the drink was amazing too! we did the tasting menu and it was fantastic.
… moreMaria Bruno
So much yumminess here! Bright, delicious flavors and fresh dishes. Came as wall-ins and we were able to sit at the community table, which was fine. Still had lots of space and it wasn’t cramped. Next time will make a reservation so we can be by the windows.
The shrimp salad is excellent — definitely worth ordering.
… moreThe shrimp salad is excellent — definitely worth ordering.
Russell Lee
Came here after a mediocre experience from its sister restaurant Liho Liho, and this place was a pleasant surprise; Definitely better and vibrant food.
Good : Tiger shrimp salad and Halo ha-lao were the highlight of the dinner. Lao sausage was pretty fun as well, and Sneaky sip was very good. Staff were super friendly too.
Needs improvement : chicken wing, especially the stuffing was very bland and could not taste much. The pork jowl came out cold and very salty. Flavor was pretty good, but not a pleasant experience for $36 pork dish. Also, we ordered one dessert(Halo), but ended up getting two, without knowing that they were separate dishes and charged. We passed on that because they were good.
Overall pretty fun dining and would come back.
… moreGood : Tiger shrimp salad and Halo ha-lao were the highlight of the dinner. Lao sausage was pretty fun as well, and Sneaky sip was very good. Staff were super friendly too.
Needs improvement : chicken wing, especially the stuffing was very bland and could not taste much. The pork jowl came out cold and very salty. Flavor was pretty good, but not a pleasant experience for $36 pork dish. Also, we ordered one dessert(Halo), but ended up getting two, without knowing that they were separate dishes and charged. We passed on that because they were good.
Overall pretty fun dining and would come back.