Casual chain branch for traditional Italian fare, plus Greek specialties & oven-baked sandwiches.
Gigi Williams
Good and service were great! I had their lunch special which was the small pizza and salad. They served their delicious breadsticks at the beginning. Everything was yummy. My server Willow was awesome! Should’ve tried them sooner!
… moreDarlene Kemp
Many of our friends have told us to try Gondolier Pizza. We gave it a try last night and we were highly impressed. The place is very clean and the employees are nice and helpful. The house salad is large and delicious. We had a specialty pizza that was very, very good. Our waitress, Aubrey, did an excellent job of serving us. We did not try the desserts, but boy. oh boy, do the cakes look fantastic! We will definitely be returning.
… morezachary keenen
You know, I’m a bit torn on the bread sticks… They are, at least to me, unique. I’m just not sure if I liked them or not, but I sure did eat several baskets so I guess I loved them. This place is for sure one I’ll come back to, the pizza and pasta was fantastic but they have more than that on their menu I intednt to try. I saddly didn’t get any pictures this time,.however the other review pictures are accurate as far as what I saw. I’ll update upon my return. I’m not sure if they make their own ranch or if they purchase it from some place, but just like the breadsticks it seems unique to me, at least for this area, and was very good on the salad.
… moreJosh Delozier
I just ordered the house special, which was great, and the toppings were cooked perfectly! The breadsticks were terrific! I had chocolate cheesecake for dessert, which was a great way to end the evening! The service was excellent, and the atmosphere was very nice! I enjoyed it and definitely will be back! Highly recommended. A + 105
… moreTammy Cahoon Ridout, BSDH, RDH
Ordered a chicken Philly cheese steak no peppers no onions with lettuce, tomato, mayo provolone cheese and mushrooms. Called first but phone rang for 15 minutes. Got home and no mushrooms or mayo but lots of onions. Will open the box and check next time before I leave Fries were very good
… moreGLR
We had a nice dinner tonight and Josh was our server. Our dinner was delecious and the service was great. We had a Caesar salad and tried the chop steak. The only thing I can say was there was way too much food to eat after we ate the garlic bread sticks. They weren’t on a wait and they also have plenty of parking close to the front door
… moreGregory Knox
The pizza itself is pretty mediocre overall. Both the regular and thin crusts seem pre-made, which takes away from the freshness you’d hope for. Interestingly, the pizza actually tastes better when reheated in the oven the next day — the flavors come out more and the texture improves. One issue I noticed was the inconsistent topping distribution — some slices were loaded while others felt sparse. Not the worst pizza in town, but definitely room for improvement.
… moreSteve Pacheco
Plenty of food! Portions huge! My wife and I took how 1/2 or more. We has meatball app and it was good. 5 med sized meatballs cover with mozzarella and baked. I had Veggie Calzone also huge, I are 1/2, wife had veal & eggplant parm, it came with salad, she had Caesar and pasta. Hot bread served with Tomato sauce.
The baklava Cheesecake looks so good. I took a piece home.
Reasonable priced! Great night out. Sports on TV.
… moreKayla Jarmusz
My calamari was delicious. However, when I first started eating my calzone there was a hard piece. I thought maybe it was bone from a steak. Hoping it wasn’t glass. Took it home after work and started eating again and there was a ton of hard pieces I was biting into. They are black and kind of look like rocks. I feel like I wasted my money. I’m pretty grossed out not knowing what I’m biting into. I’ve never been repulsed to not go back to a restaurant before, but I definitely will never be back to this location.
… moreKristen
Everything from the bread sticks and marinara sauce to the pizza and pasta is different at this location from any other Gondolier we have ever been to in the whole state. Like they took the same menu and tried to recreate it on the cheap.
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