Scott Forsythe (Forssa’s personal account)
This restaurant is exactly the kind of hidden gem I live for. It has all the modern sleekness of a suburban boutique café, but it’s adrift in Indiana cornfields. The food is fresh and delicious, the service was remarkably fast and attentive, and the atmosphere was clean and welcoming. As far out of the way as Golfo Di Napoli may be, it’s certainly worth the trip.
… moreNelson M
This is a rare gem in the middle of nowhere. It’s a local organic cheesemaking plant that uses locally sourced ingredients. It’s a little bit of a drive from Fort Wayne, but well worth it for the experience. The Salumi and cheese board is a wonderful appetizer. The menu is rather limited with Panini’s, pizza, and salads. I was really looking forward to trying to tiramisu but unfortunately it was not available that day. We settled for the cannoli, which was tasty, but it cannot compare to having the other traditional Italian dessert. If you’re looking for a quick lunch spot or date spot, this would be a great place to visit. On some days you can actually see them making that she is behind the glass. However, the day we went it was empty and dark.
… moreJeff Frank
If you’re driving by exit 278 on I-69 for Warren, or if you are in SW Fort Wayne, it’s worth stopping/going here. Golfo is not far from the exit and is easy to find. They offer a nice selection of wines and beers imported from Italy, as well as domestic drinks, and a few fun cocktails. I tried the Italian beer, Nora. I’d call it an unfiltered wheat, with strong notes of orange, apple, and spice. For a nice fall evening drive to get out together my wife and I split a couple pizzas, a caprese salad, dessert, and would recommend it all (although the cannoli was better than the gelato, which was a bit icy). They have a really nice selection of house made organic dairy products and imported Italian meats and drinks as well f you want to get items to take home. This made for a fun date night destination and we will go back for the pizza and cheeses if nothing else.
… moreDana
The service was great! She’s very helpful in offering suggestions. We had the Golfo Board and it was amazing! The food and atmosphere made for a lovely summer afternoon!
… moreJulia Alba
Love love love this place. Friendly staff, fast service, tranquil ambiance, beautiful modern aesthetics, and best of all great tasting food, fresh dough, fresh cheese, meats, fresh salads, yummy paninis, mouthwatering desserts, real gelato and oh holy cannoli! Need I say more. Worth the miles and high gas prices these days lol.
… moreDoug Allen
Pizza was great! Good ingredients just need a bit more sausage. The balsamic for the caprese was runny. Chopped up basil would of been nice as well or just more basil leafs.
… moreRex Mercer
Absolutely an amazing experience. I am so glad we found this place and we are planning on returning at some point soon. They have great espresso, homemade cheeses and meats. They had a great selection of wines and drinks as well. I am hoping once spring hits next year we can smoke cigars outside and enjoy one of their amazing charcuterie boards.
… moreAngela Downam
Everything was fresh and fantastic! Our server answered any and all questions, was very friendly and prompt! The charcuterie board was amazing! I can’t wait to go back!
… moreCody Weikel
A hidden gem in Warren Indiana, they offer organic italian milk products, imported wine, and a sophisticated and casual atmosphere. Their cafe offers paninis, charcuterie boards, and pizza. The staff was friendly and attentive and really enjoyed our lunch. Located right off the interstate, this place is a nice little treat out of the ordinary.
… moreChris Lombard
Well, it was a busy Valentine’s Day our service started off a little rocky. But it completely turned around and had a wonderful experience.. They could have left us unsatisfied But the manager has a wonderful job. Thank you for such a great first experience even though it started off a little rocky 10 For 10 will be back again.
… more