Nicolas Eggers
If your main thing is the serving size when it comes to chineese food. This is not the place. Old school simple decor but nice and clean. Very friendly service and food was good quality. They have booths for 4 people and several larger tables probably fitting 8+
… moregcleff11
Really good, but a bit of an expectational let down for me. I’ve been lookin’ at their secret menu online for a few years, and had my eye on a few traditional menu items, but a lot of things were unavailable when we went on a Sunday. If the House chef needed a day off, that is fine. Went with the easy stuff, and it was all good. Love how sugar is not a major component of all their dishes. Also, ‘teriyaki’ in the name is a bit of a misnomer, because they only have a few dishes available, compared to a myriad of Chinese/Thai items we are all used to. They were fine, and we enjoyed it…
… moreSunrise Ayers
We stopped by to pick up an order to go and both our orders were delicious and the service was fast and friendly. We especially loved the fried tofu!
… moreTravis Mallett
The orange chicken arrived looking fresh and delicious, but it was the most overcooked, leathery slab of protein I’ve ever tasted. You’d need the jaws of a beaver to slice through it. And don’t get me started on the Singapore rice noodles. They were limp, lifeless, and bland, as if someone had just waved a spice jar over the pot and called it a day. The dining area is littered with cardboard boxes, with all the charm of eating in a utility closet. Avoid unless you’re truly craving a big helping of disappointment.
… moreJordan Halligan
This is a pork fried rice???? A spoonful or dry pork on top of boiled rice with rubbery egg, sautéed veg isn’t sautéed. it’s limp and wilted old veg with a splash of celery and oil. An epic fail even by Pullman standards.
Tried again, Feb 2026, still an epic fail, chow mein is literally spaghetti noodles, anything stir fry is 90% celery to overpower the taste of everything else. Epic fail.
… moreChloe Chan
coming from someone who has had a lot of asian food both across the country and internationally, i think this is one of, if not the best restaurant in pullman for a variety of chinese food and definitely the best place for pho. the authentic dishes here are really good. usually not busy when i’ve gone, but i definitely recommend dishes such as pho, beef hotpot, and beef stew noodle soup. spice levels are customizable and flavors are good. i think the ingredients vary a bit, but nothing that detracts from my experience thus far.
it seems like the authentic chinese menu dishes are a lot better than the other items on the menu judging from the other reviews so i would highly recommend trying things from that menu.
the staff is always friendly and it seems like a family owned restaurant. cozy interior — i find myself coming here for comfort food. highly recommend coming here!
… moreJoon LS
I wanted to say good things. The service was great-I loved the elderly gentleman that took care of me. The wonton soup was SOOOO GOOD. Flavorful, piping hot, full of crispy vegetables and had four wontons in the single serving size. It was great! But the meal itself was overcooked-the chicken was tough and the batter in the chicken and prawns was too thick. The almond gravy had no flavor at all. But the biggest disappointment was the cream cheese wontons. They had a cheese “pull” as if there was mozzarella in them. They were terrible, and we just threw them out. For $35 bucks, I ate about 1/5 of the meal and threw the rest out. It was a bummer.
… moreFandom_ Fangirl
We went in as a family of four under the expectation of good food after a long drive and was met with nothing but disappointment.
The Orange chicken my partner ordered
Looked appetizing at first glance but was over cooked and the flavor of oranges over rode the dish entirely.
The Sweet and sour Pork
My Grandmother ordered was over cooked to the point it couldn’t be cut and if you hit it with a utensil it sounded hard as a rock…the rice was dry and unflavorable and bland.
The Beef Pho I ordered was lacking severely in flavor…the broth was basically colored water with over cooked meat and mushy noodles
Over 100 dollar meal and only one guest of ours had a decent plate
Do NOT recommend
-Signed a Culinarial Graduate of SCC
… moreSean O’Neal
I enjoyed the food but my significant other did not enjoy it as much. I got the teriyaki chicken with rice which was good, but she got the chicken chow mein which she said didn’t taste normal but i thought it was okay. The appetizer were disappointing with the potstickers being burnt but the elderly man that served us was very kind and gave us a refund on them. Overall the service was great but the food needs some improvement.
… moreDavid Levy
Got it delivered. The wonton soup, grilled asparagus veg , egg rolls all good. Bbq pork was worst I’ve ever had lol. But all in all good. Asked for extra sauces only got two soy sauce.
… more