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Golden Seafood and Steak House | Fresh Seafood & Premium Steaks in QC Since 2015, Golden Seafood and Steak House has been serving fresh, high-quality seafood and premium steaks in Quezon City. From our humble beginnings as a seafood market to a full-fledged restaurant, we are committed to flavor, freshness, and sustainability. Enjoy mouthwatering dishes made with the finest ingredients, from succulent crabs and shrimp to perfectly cooked steaks. Visit us at Lot 1 C-6 Katipunan Avenue Exit, White Plains, QC, and indulge in an unforgettable dining experience! ️✨
Hours
| Friday | 9 AM–11 PM |
| Saturday | 9 AM–11 PM |
| Sunday | 9 AM–11 PM |
| Monday | 9 AM–11 PM |
| Tuesday | 9 AM–11 PM |
| Wednesday | 9 AM–11 PM |
| Thursday (Eid al-Fitr) | 9 AM–11 PM Hours might differ |
Address and Contact Information
Address: Extension, Lot 1 C6 Katipunan Ave, White Plains, Quezon City, 1110 Metro Manila, Philippines
Phone: +63 919 098 3085
Website: https://goldenseafoodandsteakhouse.com/
Menu Photos
Order and Reservations
Reservations: goldenseafoodandsteakhouse.com
Order: Order online
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Reviews
Kuya
Seeing this restaurant from Dada Koo’s channel, and that they offer Buffet, we opted to book Saturday lunch here. I am surprised that their buffet was open from 10AM to 10PM during weekends, unlike the usual buffet running on broken hours.
They provide good selection of food, particularly seafood choices, sushi, steak, grilled items and dessert. I feel like they are still limited as compared to what you can get from bigger buffet places such as vikings, at the same rate. However unlike most buffet places, majority of the items here taste good and I enjoyed them. Steak were decent for a buffet place, sushi was also good. The only challenge is, since they have their buffet open the whole day, it is a challenge for them to keep the food warm and fresh. They are indeed tasty and delicious but mostly cold, most items were just kept warm by halogen lamps. They are keep the quantity limited, that is why most of them looks empty and it sometimes takes time refilling.
I plan to visit this place again, but will opt out of the buffet and would rather order ala carte, since most of their food were delicious and flavorful, cooked from fresh ingredients. I just want them to be served warm.
Regarding the place, honest personal opinion, could benefit from redecorating. The inconsistencies in terms of the decor impacts the overall vibe of the place. They should decide what type of vibe they want, and select decor purposely that can contribute to that ambiance. However the place is still clean and decent.
Service was excellent, the staff were all attentive, always asking if you need anything else and if you want to order something from the grilling area.
Looking forward to our next visit.
… moreThey provide good selection of food, particularly seafood choices, sushi, steak, grilled items and dessert. I feel like they are still limited as compared to what you can get from bigger buffet places such as vikings, at the same rate. However unlike most buffet places, majority of the items here taste good and I enjoyed them. Steak were decent for a buffet place, sushi was also good. The only challenge is, since they have their buffet open the whole day, it is a challenge for them to keep the food warm and fresh. They are indeed tasty and delicious but mostly cold, most items were just kept warm by halogen lamps. They are keep the quantity limited, that is why most of them looks empty and it sometimes takes time refilling.
I plan to visit this place again, but will opt out of the buffet and would rather order ala carte, since most of their food were delicious and flavorful, cooked from fresh ingredients. I just want them to be served warm.
Regarding the place, honest personal opinion, could benefit from redecorating. The inconsistencies in terms of the decor impacts the overall vibe of the place. They should decide what type of vibe they want, and select decor purposely that can contribute to that ambiance. However the place is still clean and decent.
Service was excellent, the staff were all attentive, always asking if you need anything else and if you want to order something from the grilling area.
Looking forward to our next visit.
Jefferson Chan
I recently visited Golden Seafood and Steak House and availed of their buffet promo, which turned out to be a disappointing experience. The food displayed in the buffet table was almost always empty, and what was available lacked appeal and doesn’t taste good.
The steak, served on an order basis, required an unreasonably long wait, and when it finally arrived, the ribeye and tenderloin were chewy and flavorless. All the food they serve are unappetizing.
Overall, the quality and service left is not good at all. Unfortunately, this experience ensures I won’t be returning to this establishment.
… moreThe steak, served on an order basis, required an unreasonably long wait, and when it finally arrived, the ribeye and tenderloin were chewy and flavorless. All the food they serve are unappetizing.
Overall, the quality and service left is not good at all. Unfortunately, this experience ensures I won’t be returning to this establishment.
Dennis Dart
We’ve had our eyes on this place ever since Chef JP recommended it on his YouTube channel, and the shrimp tempura lived up to the hype!
What sets them apart is the well-seasoned batter that’s so tasty you might consider eating it by itself (though the succulent shrimp is the real star here).
The baked scallops were delightful, but I did find the scallop meat a tad small and slightly overshadowed by the cheese.
The lato salad provided a burst of freshness, and the broccoli and mushroom stir-fry was a pleasant surprise.
… moreWhat sets them apart is the well-seasoned batter that’s so tasty you might consider eating it by itself (though the succulent shrimp is the real star here).
The baked scallops were delightful, but I did find the scallop meat a tad small and slightly overshadowed by the cheese.
The lato salad provided a burst of freshness, and the broccoli and mushroom stir-fry was a pleasant surprise.
SEMILYA13
This Place is Happiness!! The menu is minimal but the quality of food is amazing!! Crabs and tuna are the best for me. All the staff were very accomodating as well. Only drawback was mejo mainit. Gonna be back for sure ❤️
… morejessica c
All the dishes were delicious, too bad the service was bad. We had to remind them 4 times that we didn’t have any cutlery after the food arrived. The waitresses looked miserable and unfriendly. We ordered a lot of dishes and pre ordered some. They made lame excuses why it took so long. I think it’s the first time in my life that I wasn’t full even after all the dishes were served. Maybe it’s because it took more than 3 hours for everything to arrive ♀️ the chef was incredible – too bad the service ruined our experience….
On another note, their adobong pusit and kohol sa Gata were delicious! And the steamed crab we ordered was full of roe! The kids loved the Wagyu cubes (which tasted like luncheon meat to me) and the shrimp tempura! No complaints whatsoever about the flavors, just wished they came out sooner!
… moreOn another note, their adobong pusit and kohol sa Gata were delicious! And the steamed crab we ordered was full of roe! The kids loved the Wagyu cubes (which tasted like luncheon meat to me) and the shrimp tempura! No complaints whatsoever about the flavors, just wished they came out sooner!
P Snch
Courteous, friendly staff. Food was nice. I liked the vegetable and grilled meat; my companion liked the crab. They provided a crab mallet like a proper seafood restaurant. Place was alright, well-lit, with large tables for large groups. Ample parking space.
… moreBobbi Herrera
If you’re looking for the paluto experience in the white plains area this is your best bet. The food itself was good but I think it has to match the service as well. It was lunch time Saturday so many customers but it took a while for the food to arrive. The food was fresh but also on the pricey side. My wife is a seafood lover so she likes the place. Me I’m ok.
… moreTin Tin
We availed their unli steaks and crabs buffet (wednesdays and fridays) they aslo have a different buffet menu on other days. For people who find buffet chains overwhelming, this restaurant is a perfect match. The dishes they serve are limited, but just the right amount of options.
Great value for money since everything they serve is very fresh and of good quality. They had tenderloin steak, rib eye steak, 1 dish of crab, 1 dish of big shrimps, 1 type of pasta (carbonara for us), cheesy mussels, soup, greens, tuna sashimi, salmon sashimi, california roll. Everything was on the buffet table except for the steaks and the dessert. Steaks were cooked upon request to your liking, while the desserts were chilled outside. During our visit, they offered mango sago, halo halo, buko pandan, and leche flan. The buffet also had unlimited juice (3 kinds if im not mistaken)
The restarant was small. They had indoor seating (where the buffet table was) and outdoor seating. The indoor seating had bad acoustics, you can hear what other tables are talking about. Tables were also positioned close to each other it’s a bit difficult to get out of your seat to get more food. They mix their buffet guests with the guests who order a la carte.
For the service, they seemed to be understaffed. The food in the buffet table can take time to be refilled, you also need to remind them about your order or to refill the water even if the place is very small. Probably because the place was ful when we dined. Hope they can improve on their service and the acoustics of the indoor area
… moreGreat value for money since everything they serve is very fresh and of good quality. They had tenderloin steak, rib eye steak, 1 dish of crab, 1 dish of big shrimps, 1 type of pasta (carbonara for us), cheesy mussels, soup, greens, tuna sashimi, salmon sashimi, california roll. Everything was on the buffet table except for the steaks and the dessert. Steaks were cooked upon request to your liking, while the desserts were chilled outside. During our visit, they offered mango sago, halo halo, buko pandan, and leche flan. The buffet also had unlimited juice (3 kinds if im not mistaken)
The restarant was small. They had indoor seating (where the buffet table was) and outdoor seating. The indoor seating had bad acoustics, you can hear what other tables are talking about. Tables were also positioned close to each other it’s a bit difficult to get out of your seat to get more food. They mix their buffet guests with the guests who order a la carte.
For the service, they seemed to be understaffed. The food in the buffet table can take time to be refilled, you also need to remind them about your order or to refill the water even if the place is very small. Probably because the place was ful when we dined. Hope they can improve on their service and the acoustics of the indoor area
Noel de Villa
First time here, Saturday lunch. Tables are too close to each other.
Crabs are a bit small in size but they are delicious, fresh, meaty and not too much fat.
Scallops are again small, but fresh and cooked to perfection.
Sisig is not good.
Garlic fried rice is okay no complaints there.
Service is attentive.
… moreCrabs are a bit small in size but they are delicious, fresh, meaty and not too much fat.
Scallops are again small, but fresh and cooked to perfection.
Sisig is not good.
Garlic fried rice is okay no complaints there.
Service is attentive.
Ana Litrero (M.)
We went there for lunch and we were amaze with their foods, all of their dishes are so delicious.
The steak is the best, unlimited seafood and a good coffee. Worth the price!
… moreThe steak is the best, unlimited seafood and a good coffee. Worth the price!