
A Mom, son and a Toronto based chef have opened your local Texas barbecue restaurant, using outdoor wood-fired, traditional offset smokers. We pride ourselves in serving the highest quality meats, homemade sides and baked goods. First come first serve, no reservations, a true Texas experience in Toronto!
Hours
| Tuesday | Closed |
| Wednesday | 11:30 AM–8 PM |
| Thursday | 11:30 AM–8 PM |
| Friday | 11:30 AM–8 PM |
| Saturday | 11:30 AM–6:30 PM |
| Sunday | 11:30 AM–6:30 PM |
| Monday | Closed |
Address and Contact Information
Address: 657 Dupont St, Toronto, ON M6G 1Z4, Canada
Phone: +1 416-532-9292
Website: http://www.goldenhorseshoebbq.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Golden Horseshoe BBQ – Best Texas Barbecue Restaurant
Golden Horseshoe Barbecue (@goldenhorseshoebbq) – Instagram
Golden Horseshoe Barbecue 657 Dupont St – Order Online
Reviews
We got the brisket which was a little dry with the end pieces but the fattier slices was much better
The pork ribs were a little tough and not that tender and on the sweeter side
The smoke chicken flavor was good but the chicken breast was really dry
The sausage was good but on the sweeter side as well
The pork belly burnt ends were amazing.
All the side were amazing slaw, tato salad and mac and cheese.
The gumbo was really good full of flavor.
Overall it was like 7.5/10
The Good: Pork ribs were fall off the bone tender and tasty. The brisket had a good smoke. The cornbread had the perfect melted butter on top that soaked its crumbliness well. The key lime pie was tasty tarty and crusty. The mustard sauce they had on the table was amazing.
The Meh: The sausage was a bit tough. The pork belly burnt ends were a bit too fatty. The side beans and corn were ok.
The lines are long, but it serves quicker than how it looks. Most seating is counter, though there are some booths. Prices are what prices are these days. Overall, a good spot if you want good bbq.
The only downside is the price. I ordered half a pound of brisket, a chili, and a cornbread, and the total came to close to $60. Dessert was another $9. It adds up pretty quickly.
If you don’t mind the higher prices, the food is definitely worth trying.
Fortunately enough they still had beef ribs, brisket, sausage and all their sides still available.
Everything was absolutely delicious. Beef ribs were fall off the bone and seasoned extremely well. The smoke ring on the brisket was absolutely unreal.
The sides were absolutely phenomenal. Opted to get every one to just try and ended up loving them all. The beans and chili were some of the best I’ve had.
Also you can’t miss out on the banana pudding. If you don’t like super sweet desserts you should definitely try this. Didn’t think I would have space after but somehow kept eating it.
Thank you to the team there. Service was very hospitable and friendly. Definitely going to have to come earlier to try everything.
As others have said, they make solid sides.
The meats: it is on its way to being pretty good. I found the seasoning to be a bit heavy and the tender/juiciness of the brisket, pulled pork, ribs needing some improvement. Flavor wise I can taste a bit of smokiness but I was hoping for more. To each there own but I like heavier smoky taste. Their BBQ sauce makes up for a lot of the missing points and balances out things nicely.
The staff are super friendly and love their BBQ. They explained how they are continuously tweaking and improving and I am looking forward to return and try it again!
We were greeted by such a warm and welcoming staff.
Arrived with a group of friends and we had one of everything, including the beef rib special.
Each protein was tender, juicy, perfectly rendered and had their own distinct flavour profile.
All sides were amazing, too! Man, these guys don’t miss.
Creamy and flavour-packed Mac and cheese, saucy Pinto beans with tex-mex spices, moist honey cornbread, esquites (mexican corn salad, my fav), perfect slaw to cut through the richness of it all (radishes were a nice touch) and a very surprising Texas red chili which ended up being one of my fav sides!
Right down to their two bbq sauces, (one red one golden mustard), complimentary brioche, pickled onions and pickles, everything was on point.
Definitely don’t miss out on dessert either! The banana pudding was absolute perfection, but I’ll be back for those cookies!
I’m originally from Toronto, so seeing this historic building brought back to life is SO nice to see.
11/10 Golden Horseshoe!
Thanks for doing what you do!
I also ordered the coleslaw and green bean potato salad as sides. The potato salad was slightly pickled, and surprisingly acted as a great complement to cut into the heaviness of the meats.
Shoutout to the owners Andrew and Kris!
I came with my wife and 1 year old, and they helped us set up a high chair to make our experience as enjoyable as possible. They also made their way around the tables to make sure everyone’s needs were taken care of. Excellent service!