Hours
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10:30 PM |
| Saturday | 11 AM–10:30 PM |
| Sunday | 11:30 AM–9:30 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
Address and Contact Information
Address: 6559 Ames Ave, Omaha, NE 68104
Phone: (402) 558-5779
Website: https://www.goldenchinaomaha.com/
Menu Photos
Order and Reservations
Reservations: aiyaorder.us
Order: Order online
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Reviews
Nichole Meeker
The food is always fresh and the flavor is seriously amazing! The egg drop soup is my favorite not to thick!
… moreDulce Mejia
First time ever grabbing food from this place. Will definitely be the last. Their Lo Mein noodles are plain fettuccine noodles straight out of boiling water. No sauce, veggies, literally nothing. When I called to address this they offer no refund or no way to accommodate me for being serve plain boiled noodles, instead was told they’ve always served their lo mein this way and others like it. And a refund for the noodles would be a $1 since “that’s what it cost”. Whatever works for them.
… moreTom Sittler
Restaurant looked like it was boarded up and closed, staff only spoke English enough to insult my daughter, food is drastically overpriced ($4 to add green onion on an entree?! GREEN ONION!), fried rice looked like they ran out of soy sauce, somehow most of the sauce from garlic chicken was in the bag and there was still too much garlic (for a reference of this, my daughter has been known to eat a spoonful of garlic– “too much garlic” is not a phrase she utters often).
Chicken was overcooked, vegetables were both overcooked and undercooked (IN THE SAME DISH SOMEHOW), fried rice was nearly indistinguishable from white rice (which was undercooked– HOW DOES A CHINESE RESTAURANT SCREW UP RICE?!)
The fried rice contained beef that looked like someone had boiled it before they fried it– that sickly grey color you get when beef’s about to go off? that, but add “looks boiled”.
On top of that, the online ordering system cannot accept payments (probably should’ve been my first clue not to get food here) and the food wasn’t ready by the time the ordering system said– this is very unprofessional.
Add the price ($80 for 3 adults and a toddler!) and this place has earned the “wish I could give it 0 stars” award. Skip this place and go to either Asian Wok or House of Lee, or literally anywhere else including an actual dumpster.
… moreChicken was overcooked, vegetables were both overcooked and undercooked (IN THE SAME DISH SOMEHOW), fried rice was nearly indistinguishable from white rice (which was undercooked– HOW DOES A CHINESE RESTAURANT SCREW UP RICE?!)
The fried rice contained beef that looked like someone had boiled it before they fried it– that sickly grey color you get when beef’s about to go off? that, but add “looks boiled”.
On top of that, the online ordering system cannot accept payments (probably should’ve been my first clue not to get food here) and the food wasn’t ready by the time the ordering system said– this is very unprofessional.
Add the price ($80 for 3 adults and a toddler!) and this place has earned the “wish I could give it 0 stars” award. Skip this place and go to either Asian Wok or House of Lee, or literally anywhere else including an actual dumpster.
c p
Doesnt have very good flavor. The crab rangoon was sweet. My husband said the sauce on his was super thick. He had the Kong Pao Beef. I had the combination fried rice and it had no flavor at all, the very little meat that i did have tasted very off and the rice was oily. We werent asked if we wanted sweet and sour sauce for our egg rolls or our crab rangoon. I’ll be sticking with my regular chinese place and not returning here.
… moreDavion Willis
Went on Christmas Eve & I was highly impressed! definitely one of the best Chinese restaurants in Omaha for the price. Owner was very respectful & professional. They have really good general chicken & chicken egg rolls.
… morePatience Eneya
They will not be seeing me again. First time I went I ordered beef and vegetables with steamed rice and I got 5% meat and 95% veggies, this time I ordered garlic chicken (NO vegetables) and I got 5% chicken (tasted exactly the same as my first order btw) and 95% veggies. I will stick with Panda Express.
… moreMary Ebel
We have done takeout at this location for at least 8 years and never any issues. We picked up food on Friday night, our order was incorrect. Should have been chicken fried rice, was shrimp instead. We also had sesame chicken (no seeds) and 2 orders of crab Rangoon. I was very skeptical about the shrimp however ate it anyway. Within hours I was very sick and almost went to the hospital. I tried several times throughout the day to contact the restaurant to alert them of an issue, however they would not answer the phone. We are thinking this is probably not a place we want to further patronize when they won’t even answer the phone. Very sad. One bad experience can ruin your ideals of a restaurant. I truly hope no one else got sick.
… moreCainCrow
Too much brown sauce. My guess is they over sauce all their options. It would be better with less sauce. The chicken fried rice was perfect. The portions are good sized.
… moreTiffany Perkins
Tonight was my first time eating here and I was not disappointed, the shrimp and steak in the fried rice with huge the steak was very tender, even the egg rolls was big, the spicy chicken wings I’ve never had anything like that before I’m not sure what type of sauce it was but it was very good had a sweet and spicy taste to it but the spice was not very overpowering. I see why their drive thru always have a long line. I look forward to eating there again
… moreT. “Mr.Blaqueguy” Gardner
Really really good I enjoyed everything that I’ve ordered they’re really good so there’s normally a few cars in the drive-thru I ordered the chicken lo mein with crab rangoon and then I’ve also ordered the general chicken with lo mein noodles instead of rice both were great The egg rolls was also good
… more