David Allison
My friends brought me here, they love Mongolian style food and now I do too! The grill buffet was great, fill your bowl with meat and veggies and they’ll take it and fry it on a large flat top with giant chopsticks lol. Great value for the money. I gave 4 stars because someone didn’t put enough degreaser in the mop water so the floors throughout the restaurant were a little slippery, I had to keep an eye on the kids for falls and spills. Its a very nice casual place, we weren’t the only family there. Enjoy.
… moreMichael Tjebben
Visited north Raleigh recently and stopped here for all-one-can-eat “drum-fried” food and was pleasantly surprised! For a reasonable price, one can get an incredible variety of fresh veggies, meats and pre-made but hot wontons, egg rolls and other dishes that are very tasty! I recommend the place! The service was excellent and responsive, the place clean and nice and it was fun to watch the cooks preparing the meals on the drum with sticks. Check out the photos!
… moreDanial Ahmed
Food was good. We waited for few minutes at front before we were seated. Overall service was good. The place was spotless – very clean. it was quite but it was also the Game Night (super bowl).
Fairly good variety of food was available. They have a full bar (I didn’t get a chance to sit over and try but I guess they would be good). I will go back.
… moreV. Tsodzo
Great new restaurant that is a great value for delicious food.
The service was friendly and attentive. The food had a great variety and tasted really good. The self-self ice cream was a nice surprise. Many flavors to choose from.
The restaurant was clean and well decorated.
We will be back.
… moreWarrior Knight of Christ
The food at this restaurant was okay coming from the standard bar. Majority of the items were fried, and a combo of crab and shrimp. I can’t eat shrimp from allergies, however they had a few other options.
The crab Rangoon could’ve been softer, and fresher. The fried chicken strips had good chicken inside, but the outside fried shell was a little firmer to get into.
The catfish was okay, it could’ve been cooked a little longer, and it had a medium watery texture to it, and I felt it couldn’t be fully enjoyed bc of the texture.
The reverse was that the fruits were much more fresh and had a mixture of watermelon, grapes, oranges, cantaloupe, and such.
The Mongolian grill was the much better choice to go with at this restaurant.
They had a mixture of premium cut chicken, beef, pork, and a variety of herbs and vegetables to make your specialized dish.
I enjoyed this part very much and was the saving specialty at the restaurant.
The server staff was nice and came back to ask if everything was alright, and would be prompt to take my plated away. However, I had to remind him to bring me water, but it was okay
The inside is very clean, beautiful arrangement, and quiet and clean. The staff and the cooks on the grill were very pleasant and had great attitudes, and they were very accommodating to what I needed and to make sure I was protected from allergies, ad well as cooking the food as I needed. They did exceptional.
They just been open a few weeks, so this review can definitely improve in near future I hope. I’m praying they will improve the kinks that come with a new restaurant and learn the flavors of foods, as well as make improvements with what they need to. Many people don’t know about them yet either, so they advertisement will increase soon as well.
… moreStefan Kowalewski
This was our first time visiting. We had a decent experience. As first time diners, we were sure what to expect. We were seated and offered rice, either white or fried. After taking it drink order, or server said to help ourselves to the buffet.
We walked over to the buffet. At first, for being a Mongolian Grill, I was disappointed by the selection. My wife and I choose a couple things and returned to our seats. I went back to to get something from the buffet and noticed another room… That’s where the Mongolian veggies, meats, and grill are! I was pleasantly surprised. The gentleman cooking the food was really nice and helpful.
So, if you go, know there’s another section for the Mongolian Grill! Being a fairly new restaurant, it works be nice if the staff asks if this is your first time, and explains the setup. Regardless, now you know!
The food is on par with other Mongolian Grills we’ve been to. I enjoyed my meal.
The staff is friendly and very attentive.
I don’t think they have menu items, I believe it’s all buffet.
… morelarry opoliner
My first, and favorite Mongolian grill experience was almost 50 years ago. They have been few and far between since. This came close. Meat and veggie options were excellent. Only one type of noodle. White and fried rice were available. Hot and cold (appetizer and dessert) bar was a pleasant addition. My major concern is that all 3 of my dishes were fairly bland. The sauces offered were the basics….garlic, wine, ginger, oyster, hot oil, and their own Mongolian sauce. They seemed to compliment the meat more than the seafood. I don’t know what else should be included, maybe just a display of recommended combos. That said, the dishes were perfectly cooked, not raw, not overdone. Just make sure to add plenty of sauce, whatever combo you use. Only other complaints, minor as they are…… back row of sauces are difficult to reach; no chinese mustard to add to the duck sauce for the egg rolls.
… moreChristen Mcbride
First time visiting, New restaurant lunch rush was a wait in line to get food cooked but once you get your food it taste amazing! They also have a side buffet bar with fruits, soups, rolls, finger foods dessert quick and easy access.
Worth the try!
… moreOmar
DO NOT EAT HERE! The lady with the minuscule onion ponytail in the front is beyond unprofessional. None of the waiters or workers speak english except for onion ponytail. Bring your own seasoning because the food is bland, and the white sauce sits out in a open tub with no lid. everything is fried in the same grease. Horrible experience. I was charged for an extra person even though no additional meal was ordered. My guest didn’t get a plate and only took one shrimp from my plate. Staff refused to use any discretion.
They then claimed she ate more than that and said they had camera footage, yet no footage was shown and any explanation was shut down. The person I was with doesn’t even eat chicken wings, but that was still used to justify the charge. It felt dismissive and dishonest.
I also had serious sanitation concerns. I observed several insects in the dining area(some in the food), which immediately made me uncomfortable. On top of that, the food tasted off, to the point I stopped eating. Nothing was done after telling my waitress there were bugs.
The waitress repeatedly reached over my food, which is unsanitary and unacceptable.
Between the unfair charge, questionable explanations, sanitation concerns, poor food quality, and careless service, this was one of the worst dining experiences I’ve had.
The complimentary mints at the register were the best thing I had there.
Won’t be back.
… morejay shepherd
A co- worker and myself ate lunch there today. First time I had been here. They had a large buffet of noodles, raw vegetables and a nice variety of meats to choose from. I fixed my bowl , handed to the cook. He asked how spicy I wanted it. Medium for me. He added the sauces and spices, then started cooking it. We stood their and watched as it was prepared. Then sat down to enjoy the feast. It was absolutely fantastic!! Full of flavor and cooked to perfection. I also got a plate with crab ragoons, catfish, and cooked shrimp. Also very delicious!! Our server never let our tea glass run low either. I was really impressed with the cleanliness of the establishment too. I’m a firm believer that if the restroom is clean, the kitchen will be too. Ill definitely be back!
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