

Gloria’s® Latin Cuisine is an authentic Salvadoran and Tex-Mex restaurant founded in Dallas, Texas in 1986 by Gloria and Jose Fuentes. For 40 years, the Fuentes family has been sharing the flavors they were raised on, from their abuela’s kitchen in El Salvador to your table in Texas. What began as a small family restaurant has grown into a beloved Texas institution, now with 23 locations across the Dallas-Fort Worth Metroplex, Austin, Houston, and San Antonio. At Gloria’s, every dish carries a story of tradition, love and the taste of home. Guests come for our authentic Salvadoran dishes, award-winning margaritas, and lively nightlife, but stay for the warmth, connection and hospitality that make Gloria’s a place where Latin flavors feel…
Family-friendly chain featuring Salvadoran & Tex-Mex favorites, plus mojitos & margaritas.
Address and Contact Information
Address: 3309 Esperanza Crossing Suite #100 Suite 100, Austin, TX 78758
Phone: (512) 833-6400
Menu Photos
Order and Reservations
Reservations: tripleseat.com
Order: Order online
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Related Web Results
Austin (The Domain) | Gloria’s® Latin Cuisine
Gloria’s® Latin Cuisine | Authentic Salvadoran & Tex-Mex
Austin (The Domain) Menu | Gloria’s® Latin Cuisine
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Reviews
They do offer a discount for military personnel in uniform; however, they do not extend a discount to veterans.
My daughter and I got the same meal. The lunch special which one was chicken enchiladas with sour cream sauce plus rice and beans. The lunch prices are great. At this time, each was 11.00. Hard to beat. Service was great too. The restaurant itself is beautiful inside and out.
Their margaritas are strong enough to be memorable and the service is warm, attentive, and on-point, especially during busy nights.
The vibe is busy, lively, and fun great for groups, celebrations, or nights out when you want energy. Just expect it to be loud, and maybe wait a bit if you come at peak time.
We tried the Salvadoran originals and all of them tasted decent. Got the coconut cooler mocktail-was extremely sweet.
Like the tortillas and 3 different dipping sauce, that we even requested 2nd round. I especially like the salsa verde and the beans dip surprisingly good, which usually i ate none of those.
We order 3 style ceviche- the appetizers. I only like the in the middle, basically shrimp and tomato, the other two were too sour for me.
Our main course is burito breakfast and surf and turf.
The steak was good, shrimp were overcooked and kinda like burn. The beans was okay. The cassava was fine, would be great if it has slight salt taste in it. I grew up around cassava and slightly sprinkled salt or dust the salt would bring the better flavor.
Burrito was okay, not bad but not waow. Kinda got no flavor except fluffy omelette and cheese. I don’t like to eat with sauce, and prefer the food flavor came with marination or such. The beans that came with it, I didn’t quite like it. Beans dipping with tortillas chips were better.
Overall, it was decent, not too bad. At least we try the hype around domain.
Two standout dishes were the chimichangas and the carne asada—make sure to order the carne asada medium rare for the best flavor and tenderness. The complimentary bean dip was a pleasant surprise—I didn’t expect to like it as much as I did.
The house margarita was decent, but in hindsight, I wish I had gone with a blanco tequila.
Overall, Gloria’s delivered great food, fast service, and a solid atmosphere for groups. Would definitely return.