Eric Gavino Diaz
Where to begin…I ordered 5 sandwiches, one cold cut sandwich and four chicken Parmigiana. We ate the cold cut sandwich and threw away the hot sandwiches. The chicken cutlets were old, slimy, smelled funky, and gray. One bite and we tossed it into the garbage The sauce was overcooked, to the point that they put so much sauce on every sandwich and it was still a dry. The teenagers who prepared the food, weren’t wearing hats. Hair exposed in the kitchen around the food they prepared. Pictures attached! I would give this place zero stars if I could.
… moreJon Bockman
Awesome place, super nice people. We drove 45 min to check this place out and the sandwiches SLAP!
… moreKierstyn Myers
I recently visited Giuseppe’s, and I have to say, their subs are absolutely amazing! This Italian market really knows how to load up a sandwich. The bread was fresh and perfectly toasted, and they didn’t hold back on the fillings. I got the American sub, and it was packed with quality meats, cheeses, and all the delicious toppings you’d expect from an authentic Italian deli. Every bite was a perfect balance of flavors.
The best part is that they offer a variety of subs, so whether you like something classic or more adventurous, you’ll find something to satisfy your cravings. The portions are generous, and the ingredients are top-notch, making it clear that they take pride in what they serve.
Aside from the fantastic subs, the market has a great selection of Italian goods, so you can grab a few extras while you’re there. Highly recommend stopping by if you’re in the area – you won’t be disappointed!
… moreJoe Villegas
Good start but needs work. Everything in general was okay but it could be improved. The chicken cutlet didn’t taste like it was cooked recently. Although they did give us a good portion of it – it did not have much flavor and there were parts of it that were a little tough. They need to pound out the chicken cutlets before cooking so that they are more tender. Also, there wasn’t much to the sandwich -it was mostly just the chicken cutlet. The cold sub we had a great flavor, but for the price point I feel like it was definitely lacking in toppings. I do like how they super thinly sliced the lettuce and onions. I feel like had they added more toppings the price point would be a little bit justified. The third sub we ordered was for our kids and it was just a turkey and provolone sandwich. We paid $50 for three sandwiches and no drinks. I guess part of the price is because they say they import the bread from New York. In general, I thought it was good but for the price, especially in Angier, I think it’s a decent amount overpriced.
… moreMike Otranto
Great place for authentic Italian food and imported products from Italy. The staff is friendly and personable and they get the “crunchy” sandwich bread from New York! They even have the soft drinks imported from Italy that don’t contain the chemicals and refined sugars that are commonly used in the states.
… moreKevin Proulx
The food here was AMAZING! one of the best burgers I’ve had in a long time. The food came out pretty quickly, the fries were also perfection, whatever batter they use just tasted fresh and so delicious! Food was brought out to us where we were sitting and they had a decent amount of seating choices. Clean and friendly restaurant. No longer carrying the soup of the day.
… moreEric Brundige
Just stopped here for the first time today and it was amazing. We ordered The Queen and a M.C. They were both delicious, good crusty bread and wonderful ingredients. My cutlet was one of the best I’ve had and the balsamic they use is on point. Looking forward to adding this to my lunch rotation! I love a good Italian deli, glad this is around the corner.
… moreLauren Rytterager-Nickel
Giuseppe’s is quickly becoming one of our favorite spots for breakfast bagels, lunch subs and now evening cocktails, bites and Trivia in the hidden speakeasy! Be sure to stop by Wednesday nights for Trivia and don’t forget the homemade Tiramisu.
… moreDave Rosser
Delicious food. The subs are enormous and have tons of meat. The pastas are large servings as well and very flavorful. We will be back!
… moreAndrew Barefoot
Got the Ozone Park. No flavor and the chicken was tough. Bread was a little stale. I would have returned it after the first bite but is purchased was through DoorDash. Around 20 bucks with fries. Y’all can do better.
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