Elizabeth Wagner
I had probably the best pasta dish I’ve ever had here. It was homemade pasta filled with pear and cheese in a creamy mushroom, truffle, and wine sauce. The dragon fruit cocktail was also very good. The atmosphere was nice and the staff were attentive but did not hover. We usually don’t get dessert, but we figured that the food had been so good that we should try dessert. The Oreo cheesecake did not let us down. We will be back! You have to try the pasta flights on Wednesdays!
… moreZee Miller
Great place that makes a lot of home made pasta. The staff was super friendly and the food was delicious. The reason I gave it 4 stars is because my lasagna was not very hot in the center. However, the staff was quick to correct the issue. The outcome was still great. I def recommend this place and will be returning.
… moreJoerg Werner
So this was not planned, but somehow the weather was nice and we were hoping for the outside bar, certainly not disappointing. The Bartender, even she looked like she should be in school, she is absolute amazing…really she knows how to make great drinks, knows the menu and just a great bartender. The food is amazing and so are tge deserts you really visit, a great place you will enjoy and feel welcome.
… moreSteven Dewinter
Large menu with lots of options. The chicken parmigiana with the vodka sauce was delicious. Friendly service.
… moreEric Cichowicz
First time, great homemade pasta. All homemade sauces. Prices as expected.
Service was fantastic.
Seating outside was nice. However, sitting right next to the takeout door was kind of annoying without any separation.
… moreLaty n
I typically go for the pasta flights and I’m NEVER disappointed. Their salad is fresh too. Our server Solei (sp?) Was AMAZING. She was so sweet, friendly and attentive. Checked up on us numerous times even acknowledged my 10 y.o and engaged with him. Food was great and atmosphere. It sounds upscale but definitely casual, a great place to go for any occasion.
… moreJack Wagner
Juliana’s was a nice spot to grab dinner with family. Italian vibes and good food. We sat outside and while it was a bit hard to get the umbrellas to block the blaring sun we managed and had a nice meal. Thanks for the food and good service!
… moreAnon Ymous
Had to wait 35 minutes before our waitress got over to us, and that’s only because we said something to the host. Took 15 minutes after getting our drinks to get our order in, and another 40 minutes until we actually got our food. The place was really not all that busy for things to be taking this long.
The appetizer tasted like Oil, and the meat stuffed shells the only thing I could taste was meat and not anything else.
Waitress was friendly but other than that, nothing was really quality or at a decent speed.
… moreErica Shay
Kathryn was the BEST service and gave us the special treatment. Got the Pasta flights and wow soooo good. The homemade pasta was melt in your mouth and plentiful. The birthday girl that doesn’t like Pesto was amazing. The Chef and wait staff were outstanding. Coming back in October hopefully for arichini. They let us set up decorations and the drinks were soooo good
… moreSteve “Kona Joe” DeWeese
Service was perfect.
Main dining area was dark and chilly.
Meatball sub was not the best. Bread was meh, meatballs were bland and the sauce a little too sweet.
Their homemade pasta is probably great.
Plenty of free parking.
… more