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✔️ Curbside pickup ✔️ No dine-in ✔️ No delivery
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Hours
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11 AM–5:30 PM |
| Friday | 11 AM–5:30 PM |
| Saturday | Closed |
| Sunday | Closed |
| Monday | Closed |
Address and Contact Information
Address: 133 Kinderkamack Rd, Park Ridge, NJ 07656
Phone: (201) 543-7627
Website: http://girlfromempanada.biz/
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Empanadas | Girl from Empanada | Park Ridge
Girl from Empanada BAKED empanadas, Savory & Sweet, also available frozen to bake at home, delicious & unique fillings, call or text orders 201-543-7627 …
Girl from Empanada | Park Ridge NJ – Facebook
Girl from Empanada, Park Ridge, New Jersey. 226 likes · 20 talking about this · 37 were here. Empanadas, savory and sweet, GirlfromEmpanada.biz Check our…
Home | Mysite
Girl from EMPANADA news… Look for our new empanadas. Pulled Pork Mushroom and Cheese Chorizo, Potato, Peppers Guava and Cheese Nutella and Strawberry Nutella …
Reviews
Anna Correa
My tastebuds were sizzling with flavor and rich high quality ingredients. I ordered the pulled pork empanada , and the beef with olives empanada. Hot, fresh and fast. Both empanadas were stuffed to the max with the proteins and it was ahhhhh-mazing. The pulled pork was a little too sweet for my liking but it was still so juicy and delicious. The chimmichurri sauce was fresh and herby! The star of the show…. The empanada case! This is the most amazing empanada case I have had to date. It is juicy, flavorful but yet somehow thin and flakey and holds the mount Everest of ingredients inside without cracking, breaking or drying out. It is the duct tape of empanada cases. Thank you for spicing up my lunch time and leaving me buzzing with joy. Toddler approved. Highly recommend , will return with stretchy pants.
… moreKatherine Medina
I went today to buy a few empanadas. I bought two spinach artichoke and one fig brie and honey….let me say WOW! These empanadas are THE best empanadas I have ever had, like really…the flavor is delicious nicely stuffed and soft empanada though AND they are not fried they are BAKED! Joyce is the owner and she is a sweet heart, if you stop by try the spinach artichoke and fig, brie and honey…try them all lol
… moreFrancesca Giannettino
Tried for the first time at The TaSH winter market and we were blown away by the flavor. We got the Mexican Chicken which is pictured and the Pulled Pork which I can’t wait to have next. The chimichuri that accompanied it was also 10/10!
… moreChristopher D Sheehan
Love this place. We get these empanadas from the TaSH farmers market every weekend. They’re excellent hot but we especially like to stock up on the frozen ones, which are great for quick lunches and dinners.
… moreAli Kadanoff
The empanadas are amazing. My favorite is the spinach artichoke one. The chimichurri is fresh and delicious. Plus the owner, Joyce, is absolutely lovely. Enjoy!
… moreAleida Garcia
Absolutely delicious!!! Super fresh and the quality of the ingredients is superb. Truly exceeded our expectations. Joyce was very nice and provided excellent customer service. Highly recommend! Believe me, you will not be disappointed!!!
… moreAlyssa Walker
When food is made with care you can taste it in the end result. These empanadas will make you go back for seconds and 3rds! Joyce is an absolute delight and the thoughtfulness she puts into her empanadas is easily recognizable in the taste. Light, Fluffy and stuffed to the max with filling. Delicious, DeLiCiOuS, DELICIOUS!!! I tried the beef and the spinach and I can’t wait to cross off more flavors from the list.
… moreNicole Favetta
Placed a catering order for a Sunday party and Joyce was so accommodating, given the business is closed on Sundays. We made arrangements for a Saturday afternoon pick up with fresh empanadas and they reheated perfectly the next day. Everyone at the event was extremely complementary of the delicious empanadas: presentation and taste. Not greasy or heavy at all. So flavorful and filling, too! They were fabulous! Will absolutely be ordering again.
… moreJoanne H
I took 3 trays of Joyce’s amazing empanadas to our annual family Christmas Tree Weekend. They were the hit of the weekend! The Beef and Cheese, Spinach and Artichoke and Chorizo, Potatoes and Peppers were all excellent. They were a generous size, and she can either freeze them or par-bake them. The few that I had left, I easily froze and brought home. She also has “sweet” empanadas that I can’t wait to try.
… morepaulbearer
How could it be any better? It can’t. This is it stop looking and taste these. Not only are these delicious, the owner is a sweet caring individual.
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