
Gino’s Steakhouse is family owned and operated. Open for lunch and dinner 7 days a week starting at 11am. Serving fresh fish, chops & steaks including specials. Have a private party in our banquet room, dine outside, in our dining room or place your carryout order online! Full service lounge & all major credit cards accepted.
Relaxed, longtime restaurant featuring American steak & seafood mains, Italian entrees & pasta.
Hours
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–8 PM |
Address and Contact Information
Address: 600 E Lincoln Hwy, Merrillville, IN 46410
Phone: (219) 769-4466
Website: http://www.ginosmerrillville.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Gino’s Steak House – Merrillville, IN
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Reviews
We came on Christmas Eve and it was busy. But for sure they should have been prepared.
Had some cocktails. They were strong. The old fashioned wasn’t made correctly. One ice cube. Not multiple.
We had the crab cake. It was decent. A ton of filler. Not a lot of crab to be found.
We ordered the ribeye with fries. Excellent. Definitely cooked medium to specification. Fries were hot too.
I ordered the peppercorn filet medallions. They were covered in the demi glace. Also I had a side of garlic mashed potatoes.
The plate was NOT hot. The steak was warm at best. Could have been HOT. Especially if you are paying $50. The potatoes were COLD. I sent them back.
The new potatoes I received were ALSO COLD. Unacceptable. You should not have to send cold food back twice. I was also told I could get the vegetables instead but would take long. We waited. They never came.
Even asking our server at the end she said it’s included in the price so there is nothing she can do.
Salad was watery. Should have dried the lettuce before serving. This way the dressing doesn’t rub off.
Disappointed in the ending of our meal. Not a repeat for me.
I ordered my steak medium-well, but it came out burnt on the outside and raw on the inside. I sent it back, and unfortunately the second attempt was still raw and burnt, so I wasn’t able to eat it. There was also no seasoning on the steak at all.
The garlic mashed potatoes were fantastic — definitely the highlight of my meal. My husband also had to send his food back because it was undercooked, but he did enjoy the crab cake.
The environment was super friendly and welcoming, which we appreciated. I just wish the food quality matched the atmosphere and price. Of course the steak is a bit pricey, but it’s not worth it
The picture is from the day after I order the steak.. I planned to throw it in the air fryer but was scared I would get sick so I just threw it in the garbage. About $170+ wasted
The deserts were very tasty.
I will go back but may choose something else. We still had a nice evening.
Reservations recommended!